The Carlisle 5310337 Carlisle Ridge Platter 18" Oblong is a commercial-grade plastic serving piece designed for demanding foodservice environments. Crafted from durable melamine, this oblong platter measures 18 inches in length, offering a spacious surface for presenting a variety of dishes. Its white marble finish combines aesthetic appeal with functionality, providing resistance to stains, chips, and cracks. Dishwasher safe and capable of withstanding temperatures up to 212°F, it ensures quick, hygienic cleaning and thermal safety for high-volume service scenarios. Suitable for banquet halls, catering, and buffet lines, this platter enhances presentation while supporting efficient workflow and durable performance in busy kitchens.
Top Carlisle 5310337 Features
The Carlisle 5310337 Ridge Platter provides a robust, stain-resistant surface that is dishwasher safe and designed for high-traffic commercial kitchens. Its melamine construction offers resilient performance under frequent use, withstanding temperature changes up to 212°F. Its large oblong shape facilitates efficient food presentation and easy handling, making it ideal for buffet lines or banquet service. Easy to clean and maintain, this platter supports streamlined workflows in fast-paced foodservice settings.
- Durable melamine construction resist chips, stains, and cracks
- 18-inch oblong size ideal for large appetites or multiple items
- Dishwasher safe simplifies sanitation protocols
- Temperature safe up to 212°F supports hot and cold food service
- Resistant to staining and cracking for long-term use in busy environments
Perfect for buffet presentations, catering, or banquet services requiring durable and stylish serving platters.
Carlisle 5310337 Technical Specs
The Carlisle 5310337 Ridge Platter is constructed from high-quality melamine, offering a classic white marble aesthetic with a sturdy oblong profile measuring 18 inches in length and approximately 2.66 pounds in weight. It features a heat tolerance up to 212°F, ensuring compatibility with hot foods. The platter is designed for commercial dishwasher sanitation and withstands rigorous daily use. Its FDA-compliant, stain and crack-resistant surface makes it suitable for high-volume foodservice environments such as catering and buffets. The product’s NSF approval underscores its compliance with industry standards for safety and performance, making it a reliable choice for busy restaurant and catering operations.
- Material: Melamine plastic for impact resistance and longevity
- Size & Shape: 18" oblong for versatile presentation
- Weight: 2.66 lbs for easy handling and stability
- Temperature Range: Safe for use up to 212°F
- Dishwasher Compatible: For efficient cleaning cycles and sanitation
- Color & Finish: White marble matte surface for professional appearance
- NSF Certified: Meets industry standards for safety and performance
What is a commercial serving platter
A commercial serving platter is a heavy-duty, professionally designed food presentation piece used in high-volume foodservice venues such as catering, buffet lines, and banquet halls. Made from durable materials like melamine, these platters provide a non-porous, stain-resistant surface suitable for serving hot and cold foods. The Carlisle 5310337 Ridge Platter features an 18-inch oblong shape, optimized for large portion displays and efficient handling. It is installed or used in foodservice settings requiring quick cleaning, thermal safety, and impact resistance, making it ideal for restaurant, catering, or institutional dining applications.
Top Plastic Serving Platters for High-Volume Catering and Foodservice
Designed for efficient presentation in busy catering or buffet environments, the Carlisle 5310337 plastic platter offers a resilient, impact-resistant build. Its 18-inch oblong form ensures ample display area, making it suitable for large portions or multi-item displays. Crafted for moderate workflow volumes, this model provides durability and ease of cleaning in demanding foodservice operations. Carlisle platters, including this model, excel in supporting streamlined service in hospitality and institutional settings.
- Moderate workload — optimized for catering and buffet lines
- Commercial kitchen equipment — built for frequent use
- Plastic placemats — safe for high-volume food presentation
- Impact-resistant melamine — withstands drops and cleaning cycles
- Efficient workflow — simplifies cleanup and handling