Carlisle 492808 4 Oz Portion Spoon Solid Acetal Green Dishwasher Safe

The Carlisle 492808 Carlisle Measure Misers® Portion Spoon 4 Oz. Solid is a durable, foodservice-grade portion control utensil designed for precise and efficient ingredient measurement in commercial kitchens. Constructed from BPA-free acetal plastic, this 4-ounce solid spoon features a short handle and flat bottom for stability and ease of use. Heat-resistant up to 270°F, it withstands dry heat applications, making it suitable for high-temperature environments. The break-resistant design ensures longevity in busy foodservice operations, and its dishwasher-safe construction facilitates straightforward cleaning. Ideal for portioning in restaurants, cafeterias, or catering settings, this tool maintains consistent serving sizes while optimizing workflow efficiency with its ergonomic design and robust material composition.

Top Carlisle 492808 Features

This portion spoon offers precise 4 oz. capacity, with a short, ergonomic handle that enhances control during portioning tasks. Made from durable, heat-resistant acetal material, it resists breakage and withstands repeated dishwasher cleaning. Its flat bottom ensures stability when placed on surfaces, reducing spills. Designed specifically for high-traffic foodservice environments, it enables precise ingredient delivery, improving workflow accuracy. An ideal fit for commercial kitchen settings requiring reliable, portion-controlled utensil use with minimal maintenance.

• Functionality: Precise 4 oz. capacity for optimal portion control
• Durability traits: Break-resistant acetal plastic withstands heavy usage
• Ease of maintenance: Dishwasher safe for quick, sanitary cleaning
• Use case fit: Ergonomic short handle improves grip in busy kitchens
• Workflow benefit: Flat bottom stabilizes on surfaces, reducing spills and messes

Ideal for standard foodservice operations requiring accurate portioning and efficient utensil turnover.

492808 Technical Specs

The Carlisle 492808 portion spoon is crafted from high-quality BPA-free acetal plastic, with an overall width of 8.13 inches and a lightweight design weighing only 0.13 lbs. It features a heat tolerance of up to 270°F, making it suitable for dry heat environments such as oven or hot-holding applications. Its structure includes a solid, non-slip handle with a green finish for easy identification in busy kitchens. Designed for commercial use, it accommodates repeated dishwashing without warping or degradation. The spoon is a compact, durable tool tailored for precise, high-volume serving and ingredient measurement in institutional or restaurant settings.

• Material: Acetal plastic, BPA-free, withstands dry heat up to 270°F
• Dimensions: Width 8.13 inches, lightweight at 0.13 lbs
• Compatibility: Dishwasher safe, suitable for high-use kitchen environments
• Construction: Solid handle with flat bottom; break-resistant design
• Color and Finish: Forest green exterior with a smooth, durable surface

What is a commercial portion control spoon

A commercial portion control spoon is a precision utensil designed for accurate ingredient measurement in high-volume foodservice operations. Typically constructed from durable, heat-resistant plastics or metals, it features standardized capacity markings for consistent serving sizes. Installed in restaurants, cafeterias, or catering facilities, these tools facilitate efficient workflow and portion accuracy, ensuring consistency in presentation and cost control. The Carlisle 492808 Carlisle Measure Misers® Portion Spoon 4 Oz. Solid exemplifies this category with its robust construction and ergonomic design, making it suitable for medium-volume kitchen environments where precise portioning and quick usability are essential.

Top Portion Control Spoons for Foodservice Settings

Designed for medium-volume kitchens and foodservice establishments, these high-quality portion control spoons from Carlisle 492808 ensure accurate servings, durable construction, and streamlined workflows. Suitable for busy restaurant or cafeteria environments, these utensils enable precise ingredient measurement and reliable performance during high throughput operations.

• Operation type — suitable for prepared food stations and salad bars
• Kitchen type — ideal for compact commercial kitchen spaces
• Foodservice category — suited for portioning ingredients in restaurants and cafeterias
• Workload qualifier — optimized for moderate throughput and repetitive use
• Use case — ideal for consistent ingredient delivery and portion control in high-traffic foodservice settings

Why Choose Carlisle 492808 ?

Rugged and reliable, the Carlisle 492808 portion spoon features a high-grade, break-resistant acetal build with a solid, ergonomic handle designed for intensive daily use. Its heat resistance up to 270°F and dishwasher-safe construction make it a practical, restaurant-ready tool that maintains performance under demanding kitchen conditions. Compared to standard utensils, it offers enhanced durability, precise measurement, and simplified maintenance, reducing downtime and improving operational efficiency without sacrificing quality or hygiene standards.

• Compact, durable design optimized for busy foodservice environments
• Heat-resistant up to 270°F for versatile cooking and serving applications
• Break-resistant acetal construction extends product lifespan
• Dishwasher safe for quick, sanitary cleaning after frequent use
• Bright green color aids quick utensil identification in cluttered kitchens