The Carlisle 49110-102 Carlisle Portion Cup 9-1/2 Oz. Flat Sides is a commercial-grade measuring cup designed for high-volume foodservice applications. Crafted from durable polycarbonate, this 9.5-ounce portion cup features flat sides for accurate filling and pouring, alongside a U-shaped handle for secure grip and ease of handling. Its break-resistant material ensures longevity in busy kitchen environments, making it suitable for portioning ingredients, condiments, and garnishes in institutional or restaurant settings. The precision-engineered construction meets rigorous industry standards, providing consistent performance for professional food preparation and presentation needs.
Top Carlisle 49110-102 Features
The Carlisle 49110-102 portion cup combines exact volume measurement with robust polycarbonate construction, ideal for fast-paced commercial kitchens. Its flat sides facilitate precise ingredient dispensing, while the break-resistant design withstands daily impacts. The ergonomic U-shaped handle ensures comfortable grip and controlled pouring, supporting streamlined workflow in food prep areas. Specifically suited for cafeteria, catering, and restaurant environments, this portion cup enhances operational efficiency through reliable durability and easy maintenance.
- Functionality: Precise 9-1/2 oz. capacity for consistent portions
- Durability Traits: Made from break-resistant polycarbonate material
- Ease-of-Use: Flat sides and ergonomic handle for controlled handling
- Use Case: Designed for high-volume ingredient portioning in commercial kitchens
- Workflow Benefit: Supports quick refilling and cleaning, reducing downtime
Ideal for bulk ingredient measurement and portioning in busy foodservice operations
Carlisle 49110-102 Technical Specs
The Carlisle 49110-102 portion cup features a sturdy polycarbonate construction with a weight of 0.26 lbs, offering excellent impact resistance suitable for intensive foodservice environments. The 9-1/2 oz. capacity aligns with standard portioning needs, while the flat sides enable precise measurement and easy filling. The product’s design incorporates a comfortable U-shaped handle for ergonomic handling, and its white finish facilitates visibility of contents. No electrical requirements apply, and the material ensures compatibility with typical cleaning routines, making it suitable for commercial kitchen workflows. The dimensions provide enough capacity for bulk ingredient handling without occupying excessive space, and its food-safe polycarbonate complies with safety standards for repeated sanitation cycles.
- Capacity: 9-1/2 oz. volume for standard portioning
- Material: Break-resistant polycarbonate for durability
- Dimensions: Precise size optimized for countertop and prep station use
- Color: White exterior finish
- Food Safety: Made from FDA-compliant polycarbonate suitable for repeated cleaning
- Temperature Range: Operating within safe ranges for ingredient handling
- Cleaning: dishwasher safe, easy to disassemble for maintenance
- Electrical Compatibility: None required for operation
- Installation Needs: Suitable for countertop or bench mounting surfaces
- Impact Resistance: Polycarbonate resists impacts for long-term use
- Handling Requirements: U-shaped handle provides secure grip during repetitive use
- Capacity Check: Ensure correct measurement in high-traffic environments
What is a commercial measuring cup?
A commercial measuring cup is a durable, professional-grade container used for accurately portioning ingredients in foodservice operations. Typically made from impact-resistant plastics like polycarbonate, these cups come with marked volume measurements for precise dispensing. The Carlisle 49110-102 measuring cup is installed in various settings such as cafeteria lines, catering stations, and bakery prep areas, offering dependable performance for consistent portioning in medium-volume food preparation processes.
Top measuring cups for food preparation in hospitality environments
Top commercial measuring cups provide precise portion control, built with robust materials and designed for moderate to high-volume kitchens. Carlisle 49110-102 exemplifies durable polycarbonate construction, ensuring reliability during demanding shifts, and optimizes workflow with ergonomic handling. These products are ideal for institutional, restaurant, and catering operations requiring consistent ingredient measurement and efficient sanitation.
- Operation Type — suited for busy institutional kitchens
- Kitchen Setting — ideal for large-scale food prep stations
- Foodservice Category — tailored for ingredient portioning applications
- Workload Qualifier — supports moderate throughput workflows
- Use Case — effective for bulk ingredient measurement and dispensing
Why Choose Carlisle 49110-102 Carlisle Portion Cup 9-1/2 Oz. Flat Sides?
Why Choose Carlisle 49110-102 Carlisle Portion Cup 9-1/2 Oz. Flat Sides? This model combines professional-grade impact resistance with practical design features, such as flat sides for precise measurement and a comfortable handle for efficient handling. Its high-quality polycarbonate build ensures longevity in demanding commercial environments, enhancing operational efficiency, sanitation, and portion accuracy beyond standard options.
- Compact Footprint: Optimized for space-efficient storage and use
- Impact-Resistant Material: Polycarbonate construction withstands daily impacts
- Design Precision: Flat sides enable accurate ingredient measurement
- Ergonomic Handle: U-shaped handle improves handling control
- Commercial Kitchen Ready: Built for high-demand, fast-paced foodservice operations
