The Carlisle 447103 Salad/Buffet Spoon is a commercial-grade serving utensil designed for precision and durability in foodservice environments. Manufactured by CFS Brands, this 10-inch perforated plastic spoon features a notched handle for secure grip and stability during heavy-duty use. With a capacity of 3/4 oz., it is suitable for salad bars, buffet lines, and deli stations, providing efficient portion control and presentation. Its temperature resistance up to 212°F and dry heat support reliable performance in heated or chilled display settings, making it a versatile tool for high-volume food preparation and service.
Top Carlisle 447103 Features
The Carlisle 447103 Salad/Buffet Spoon offers a durable, dishwasher-safe construction with perforation for draining liquids and excess moisture. Its plastic build ensures lightweight handling and ease of cleaning, ideal for rapid turnover environments. The notched handle facilitates secure gripping in wet conditions, while the ergonomic design supports efficient workflow in salad bars or cold food stations. Its high temperature tolerance ensures consistent performance in hot and cold service, supporting fast-paced commercial operations.
- Functionality: Perforated for drainage, ideal for cold food display
- Durability: Made from high-quality plastic withstands frequent use
- Ease of Maintenance: Dishwasher safe for quick cleanup after full service
- Practical Fit: Notched handle for secure grip during busy service
- Workflow Integration: Light, ergonomic design facilitates quick portioning and serving
Designed for salad bars and buffet stations, this utensil enhances efficiency in commercial foodservice operations.
Carlisle 447103 Technical Specs
The Carlisle 447103 Salad/Buffet Spoon is constructed from durable plastic, featuring a length of 10 inches and a width of 10 inches, with a lightweight weight of 0.04 lbs. Its temperature range supports operation up to 212°F, accommodating hot and cold food display needs. This utensil is dishwasher safe for convenient cleaning and includes a perforated bowl for draining excess liquids. The product is designed with a notched handle to enhance grip stability and safety during use. It bears the NSF certification, ensuring compliance with food safety standards and sanitation protocols. The stylish black finish complements professional foodservice settings, while its material composition allows for reliable dishwasher cleaning and countertop durability.
- Material: Plastic with high impact resistance
- Dimensions: 10" length x 10" width
- Temperature Resistance: Up to 212°F operation
- Dishwasher Safe: Yes, for efficient sanitation
- Weight: 0.04 lbs, lightweight handling
- Certification: NSF listed for commercial foodservice use
What is a commercial serving spoon
A commercial serving spoon is a specialized utensil used in foodservice for portioning, serving, and presenting salads, sides, or other foods in high-volume environments. Designed to meet industry standards, these utensils often feature durable materials, ergonomic handles, and precise portion control. The Carlisle 447103 Salad/Buffet Spoon exemplifies this class with its 10-inch length, perforated bowl for draining liquids, and high temperature tolerance, making it suitable for salad bars, buffets, and deli counters. It is typically installed in busy food stations, supporting efficient workflow and sanitation, ideal for establishments that require reliable, restaurant-ready tools for continuous service.
Top Serving Utensils for High-Volume Salad and Buffet Areas
Reliable commercial serving utensils like the Carlisle 447103 are constructed with durable plastic, optimized for dependability, and designed for medium throughput foodservice settings. Their ergonomic design enhances user comfort and operational efficiency in busy salad bars, buffet lines, and deli counters, supporting consistent portioning. These tools provide long-lasting performance, are easy to maintain, and suited for restaurant and catering environments handling moderate workloads.
- Operation in buffet lines and salad bars
- Ideal for medium-volume commercial kitchens
- Designed for serving salad, sides, and light dishes
- Supports moderate throughput and quick sanitation
- Suitable for establishments aiming for fast, hygienic service
Why Choose Carlisle 447103 Salad/Buffet Spoon
Designed with durability and practicality, the Carlisle 447103 Salad/Buffet Spoon features a perforated bowl, notched handle, and dishwasher-safe construction, making it a superior choice over similar utensils. Its high-temperature resistance and NSF certification ensure safety and reliability in demanding foodservice environments. Built for long-term use, this tool improves operational efficiency and hygiene standards, supporting seamless service in salad bars, buffets, and deli counters.
- Compact 10-inch design fits standard food trays
- Perforated bowl enhances liquid drainage
- Notched handle offers secure grip in wet conditions
- Dishwasher safe for effortless sanitation
- High temperature tolerance supports hot and cold displays
