The Carlisle 446008 Carlisle Salad/Buffet Spoon 1/2 Oz. 9"L is a high-performance serving utensil designed for commercial foodservice environments requiring durable, heat-resistant, and sanitation-friendly tools. Made of high-quality plastic, this 9-inch solid spoon features a notched handle for secure grip and ease of use during buffet or salad bar operations. Its temperature tolerance up to 212°F and dry heat resistance up to 270°F makes it suitable for both hot and cold food applications in busy settings, ensuring reliable performance across a range of serving temperatures. As part of the Carlisle brand's line of foodservice utensils, this spoon offers precise portion control for salad bars, buffets, and catering operations. It is dishwasher safe and manufactured in the USA, meeting rigorous safety and durability standards for professional kitchens.
Top Carlisle 446008 Salad/Buffet Spoon Features
The Carlisle 446008 Salad/Buffet Spoon is engineered for commercial foodservice use, featuring a 1/2 oz. capacity and a 9-inch length that facilitates efficient portioning and serving. Constructed from sturdy plastic, it withstands temperature extremes up to 212°F and dry heat up to 270°F, reducing warping and degradation. Its notched handle enhances grip safety during rapid service, while dishwasher compatibility simplifies cleaning routines. Designed to integrate seamlessly into buffet line setups and salad stations, this utensil provides reliable, quick portioning for high-volume food prep and event catering. Its lightweight construction minimizes fatigue during extended use, improving workflow in busy kitchen environments.
- Capacity: 1/2 oz. portion control for precise servings
- Material: Durable plastic with heat and dry heat resistance
- Durability Traits: Withstands temperatures up to 212°F, dry heat up to 270°F
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Use Case Fit: Suitable for buffet lines, salad bars, and catering events
Ideal for foodservice operators seeking reliable, hygienic utensils for salad and buffet stations
446008 Technical Specs
The Carlisle 446008 Salad/Buffet Spoon features a 9-inch length made from high-quality plastic, offering a lightweight weight of 0.08 lbs for ease of handling. It is NSF-certified, ensuring compliance with industry sanitation standards, and is manufactured in the USA for consistent quality. Its temperature range extends from ambient to 212°F, with dry heat resistance up to 270°F, making it compatible with a variety of hot food serving environments. The utensil's solid construction provides durability for high-volume use, while the notched handle ensures a secure grip during fast-paced foodservice operations. With dishwasher-safe design, it simplifies sanitation and maintenance routines. The product’s dimensions include an 8-inch width, with a length of 9 inches, suitable for use in commercial salad stations, buffets, and catering setups.
- Electrical Requirements: Not applicable
- Construction & Finish: Polymer plastic with smooth exterior surface
- Temperature Resistance: Up to 212°F operational; dry heat to 270°F
- Color: Forest green
- Dimensions: 9 inches long, 8 inches wide
- Weight: 0.08 lbs (product weight)
- Food Safety: Made of food-grade plastic, dishwasher safe, BPA-free
- Material: Co-polymer plastic for strength and sanitation
- Made in: USA
- Dishwasher Safe: Yes
Usage Scenario: Fits seamlessly into busy salad bars and buffet lines requiring durable, easy-to-clean utensils with precise portioning capabilities
Installation & Maintenance: Suitable for standard dishwashing equipment; straightforward cleaning routine without disassembly
What is a commercial serving spoon?
A commercial serving spoon is a high-capacity utensil designed for precise portioning and efficient food presentation in professional foodservice settings. Typically constructed from durable, heat-resistant materials such as high-grade plastics or metals, these utensils support hot and cold menu applications. The Carlisle 446008 Salad/Buffet Spoon specifically features a 1/2 oz. capacity, 9-inch length, and solid plastic body, ideal for buffet lines, salad bars, and catering environments. Its design targets operational efficiency and sanitation, making it suitable for high-volume venues requiring reliable, dishwasher-safe utensils that maintain performance over time.
Top Salad Bar Serving Spoons for High-Volume Foodservice Settings
Designed for medium-volume salad bar and buffet service, the Carlisle 446008 Salad/Buffet Spoon provides durable, heat-resistant performance essential for consistent food presentation. Manufactured by Carlisle, model 446008, this serving spoon offers precise portion control and easy maintenance, making it suitable for busy commercial kitchens and catering applications.
- Operation Type — buffet lines and salad stations
- Workload Qualifier — moderate throughput environments
- Kitchen Setting — commercial catering and food prep areas
- Foodservice Category — salad bar and buffet utensils
- Use Case — quick, portion-controlled serving in high-volume settings
Why Choose Carlisle 446008
Choosing the Carlisle 446008 Salad/Buffet Spoon ensures reliable performance, thanks to its durable plastic construction and heat resistance. Its dishwasher-safe design simplifies cleaning routines, and its ergonomic notched handle enhances safety during busy foodservice operations. With a focus on operational efficiency and sanitation, this utensil is tailored for professional environments that demand high-quality buffet and salad bar tools.
- Compact 9-inch length optimizes space in crowded buffet lines
- Made from food-safe, BPA-free plastic for compliance and hygiene
- Solid construction withstands frequent dishwasher cleaning and heat exposure
- Designed for ergonomic handling with a secure notched grip
- Ideal for restaurant-ready, high-volume foodservice applications
