The Carlisle 442003 Carlisle Serving Spoon 13"L Solid is a professional-grade serving utensil designed for high-performance foodservice environments. Crafted by CFS Brands, this solid stainless-steel spoon features a durable plastic handle with a black finish, optimized for frequent use in commercial kitchens. Its length of 13 inches provides balanced leverage and control for serving a variety of foods, while the temperature range up to 212°F and dry heat tolerance up to 270°F ensure reliable performance during hot food handling. Notched handle design enhances grip stability, and dishwasher-safe construction ensures efficient cleaning and maintenance. The spoon’s technical specifications make it suitable for institutions requiring robust, food-safe utensils capable of enduring rigorous sanitation protocols and heat exposure without degradation or warping.
Top Carlisle 442003 Features
The Carlisle 442003 serving spoon offers a combination of durability and precision, tailored for commercial foodservice operations such as buffet lines, cafeteria service, and catering. Its solid plastic construction withstands high temperatures and frequent cleaning, while the notched handle provides a secure grip during extended use. The 13-inch length facilitates easy portioning and transfer of hot foods in busy kitchen workflows, making it ideal for high-volume service situations. Designed to integrate seamlessly with professional dishwashing routines, this utensil ensures reliability and sanitation in demanding environments.
- Functionality: Optimized for portioning and serving hot foods efficiently
- Durability: Made from high-grade plastic and solid construction withstands heat
- Ease of Maintenance: Dishwasher safe for quick, hygienic cleaning
- Use Case: Ideal for high-volume buffet and cafeteria service
- Workflow Integration: Compatible with standard commercial dishwashing equipment and protocols
Suitable for applications requiring reliable, heat-resistant solid serving spoons.
Carlisle 442003 Technical Specs
The Carlisle 442003 solid serving spoon measures 13 inches in length and 13 inches in width, constructed from high-quality plastic with a black handle. It has a weight of 0.13 lbs, ensuring a lightweight, balanced grip suitable for extended use in bustling foodservice settings. The utensil features a temperature range up to 212°F and dry heat capability up to 270°F, supporting hot food transfer and serving. Made from food-safe materials that are dishwasher safe, it maintains sanitation standards after multiple cleaning cycles. The notched handle enhances grip stability, and the product conforms to NSF standards for commercial foodservice equipment. Its durable design and high heat tolerance make it an essential tool in professional kitchens where consistent performance and hygiene are critical.
- Length: 13 inches for balanced control
- Material: Plastic/polymer with a durable, heat-resistant finish
- Temperature Range: Up to 212°F operational, Dry heat up to 270°F
- Weight: 0.13 lbs, lightweight and maneuverable
- Construction: Solid, non-insulated handle with NSF certification
- Cleaning: Dishwasher safe for routine sanitation
What is a commercial serving spoon?
A commercial serving spoon is a professional utensil designed for efficient portioning and transferring of food in high-volume foodservice settings. Made from durable materials such as plastics or stainless steel, it features a length typically between 13 and 14 inches, enabling operators to handle hot foods safely and with control. These spoons often include ergonomic features like notched handles for grip stability and are constructed to withstand frequent dishwashing and high temperatures. Used in institutions such as cafeterias, buffets, and catering operations, the Carlisle 442003 solid serving spoon exemplifies high-performance design tailored for demanding kitchen workflows and sanitation standards.
Top Solid Serving Spoons for Foodservice Operations
The top solid serving spoons are built with high-grade plastics and ergonomic features to support consistent performance in busy kitchens, suitable for high-volume applications. Carlisle 442003 offers superior durability and heat resistance, making it ideal for institutional foodservice environments requiring reliable, restaurant-ready equipment.
- Operation Type — suited for large cafeteria and buffet lines
- Foodservice Setting — optimal for institutional and commercial kitchens
- Food Type — effective for serving hot soups, stews, and sides
- Workload — designed for moderate throughput and repetitive use
- Use Case — ideal for warewashing-intensive foodservice workflows
Why Choose Carlisle 442003 ?
Choosing the Carlisle 442003 serving spoon offers durability, heat tolerance, and ease of cleaning that surpass typical commercial utensils. Its solid plastic construction and ergonomic design enable efficient service in demanding high-volume environments, ensuring longevity and sanitation compliance. The balanced length and notched handle improve handling during frequent use, making it a versatile tool for professional kitchens needing reliable serving solutions.
- Compact footprint tailored for streamlined storage and handling
- Robust plastic construction resists wear and thermal deformation
- Designed for high-temperature environments and rigorous sanitation
- Ergonomic handle ensures secure grip during extended use
- Dishwasher safe for hygienic, low-maintenance cleaning
