The Carlisle 441002 Serving Spoon 11" Solid is a high-performance gastronorm tool designed for precise serving applications in commercial foodservice environments. Crafted from durable plastic with a solid construction, this 11-inch long serving spoon features a notched handle for improved grip and control during operation. Its temperature range supports use up to 212°F, with dry heat tolerances up to 270°F, enabling safe handling in hot food transfer. Ideal for institutional kitchens, catering services, and buffet stations, the Carlisle 441002 enhances workflow efficiency with dishwasher-safe convenience and NSF compliance, ensuring sanitation standards are maintained during high-volume service.
Top Carlisle 441002 Features
The Carlisle 441002 Serving Spoon offers a robust yet easy-to-maintain design tailored for commercial foodservice. Its solid construction ensures durability under frequent use, while the polyethylene material provides resistance to heat, staining, and impact. The notched handle facilitates safer handling, reducing slip hazards, and its dishwasher-safe feature streamlines cleaning routines. Suitable for serving hot dishes, soups, or sauces, it integrates seamlessly with a wide range of foodservice operations — from buffets to tray line service — providing reliable performance in high-capacity settings.
- Functionality: Supports precise portioning and safe handling of hot foods
- Durability: Made from high-grade plastic withstands impact and heat
- Maintenance: Dishwasher safe for efficient cleaning and sanitation
- Application fit: Designed for buffet, catering, and institutional use
- Workflow efficiency: Notched handle enhances grip during extended service periods
Ideal for large-scale foodservice operations requiring reliable serving tools with simple maintenance
441002 Technical Specs
The Carlisle 441002 Serving Spoon features a sturdy, impact-resistant plastic construction combining a length of 11 inches with a handle color in white for clear identification in busy foodservice settings. It supports temperatures up to 212°F and dry heat up to 270°F, suitable for hot food transfers. Weighing only 0.08 pounds, this NSF-compliant tool facilitates ease of handling and cleaning; its non-insulated handle promotes safe operation. The model number 441002 aligns with a compact, versatile design optimized for moderate throughput applications such as cafeteria trays, catering lines, and buffet stations, ensuring consistent performance without the need for electrical requirements or complex installation.
- Capacity: Supports standard serving portions in hot applications
- Material: Reinforced plastic/poly with impact resistance
- Temperature range: Up to 212°F operating; up to 270°F dry heat
- Dimensions: Length 11 inches, Width 11 inches
- Dishwasher safe: Yes for quick cleaning and sanitation
- Weight: 0.08 lbs for lightweight handling
What is a commercial serving spoon?
A commercial serving spoon is a foodservice utensil designed for efficiently portioning and serving hot or cold foods in high-volume settings. Constructed from durable materials such as impact-resistant plastic or metal, these spoons are engineered for safety, sanitation, and longevity. The Carlisle 441002 solid serving spoon specifically offers a 11-inch length with a notched handle, suitable for institutions, catering, and buffet operations where consistent portion control and ease of cleaning are essential. This model is ideal for serving soups, sauces, or side dishes in kitchens handling moderate workloads, ensuring that operators can serve efficiently while maintaining sanitation standards.
Top serving spoons for foodservice establishments
Built for moderate-volume catering and institutional kitchens, the Carlisle 441002 solid serving spoon provides durable, NSF-compliant performance ideal for high-capacity food transfers. Its ergonomic design ensures safety and efficiency during extended service periods, supporting smooth workflow in food prep and serving areas.
- Operation type — suitable for institutional dining and catering
- Kitchen setting — compact commercial kitchens in cafeterias and buffets
- Foodservice category — essential for serving hot foods reliably
- Workload qualifier — designed for moderate throughput operations
- Use case — ideal for serving soups, sauces, and side dishes efficiently
Why Choose Carlisle 441002 Serving Spoon 11"L Solid?
Choose the Carlisle 441002 for its combination of strength, simplicity, and sanitation efficiency. Its impact-resistant plastic construction withstands rigorous use, and the notched handle enhances safety during extended service. This model’s dishwasher-safe design reduces cleaning time, while its temperature capacity accommodates hot food transfer, making it a reliable addition to any commercial kitchen aiming for durable, restaurant-ready serving tools with a compact footprint.
- Compact footprint optimizes storage in busy kitchens
- Self-contained design simplifies cleaning routines
- High-temperature resistance supports hot food handling
- Impact-resistant plastic ensures long-term durability
- Ergonomic notched handle improves grip and safety during use