Carlisle 4394302 3-1/11 Inch Scalloped Ramekin 2 Oz Plastic White

The Carlisle 4394302 Carlisle Ramekin 2 Oz. 3-1/11" Dia. exemplifies commercial-grade plastic serveware designed for precise portion control and durable performance in foodservice environments. Crafted from high-quality melamine, this scalloped ramekin features a 2 oz. capacity with a 3-1/11" diameter, ideal for applications requiring uniform presentation of sauces, dips, or garnishes. It resists staining and breakage, simplifies cleaning with dishwasher compatibility, and maintains stability under typical operating temperatures up to 212°F, making it suitable for demanding restaurant and cafeteria settings. Its stackable design optimizes storage, while BPA-free construction ensures food safety in high-traffic establishments.

Top Carlisle 4394302 Features

The Carlisle 4394302 ramekin combines a 2 oz. capacity with stain- and break-resistant melamine material, supporting consistent portioning in busy kitchens. Its scalloped shape offers aesthetic appeal, while dishwasher safety and stackability streamline cleaning and storage workflows. Designed for temperature resilience up to 212°F, this product handles hot or cold food service with ease, making it suitable for moderate volume foodservice operations. Perfect for sauces, condiments, or small servings, it enhances operational efficiency in fast-paced environments.

• Functionality: Precisely portions sauces and garnishes with 2 oz. capacity.
• Durability: Made from stain/break-resistant melamine for commercial longevity.
• Ease of Maintenance: Dishwasher safe for quick cleaning cycles.
• Fit for Use Cases: Ideal for condiment stations, buffets, and dessert service.
• Workflow Integration: Stackable design saves storage space in high-volume kitchens.

Suitable for outlets requiring reliable, stackable ramekins for portion control and presentation.

Carlisle 4394302 Technical Specs

The Carlisle 4394302 ramekin features a durable melamine construction with a white finish, measuring 3.09 inches in width and 1.47 inches in height, with a weight of just 0.16 pounds for easy handling. It is NSF certified for food safety and BPA free, supporting sanitation standards in commercial kitchens. Operating safely up to 212°F, it withstands hot food contact without deformation. Dishwasher safe, it ensures efficient post-service cleaning, and its stackable form factor optimizes storage. This model does not require electrical or refrigeration components, aligning with standard food prep and presentation workflows.

• Dimensions: 3.09" diameter x 1.47" height, 0.16 lbs weight
• Material: Melamine, BPA free, stain/break resistant
• Temperature Range: Safe for use up to 212°F
• Certifications: NSF listed for food safety compliance
• Design Features: Stacking capability, scalloped edge for aesthetic appeal
• Cleaning: Dishwasher safe for efficient maintenance

• Electrical requirements: None, designed as non-electrical serveware
• Refrigeration compatibility: Suitable for chilled applications
• Storage setup: Stacks securely to optimize storage space
• Durability traits: Resists staining and breakage in high-use kitchens
• Workflow integration: Fits seamlessly into condiment stations and buffet lines

What is a commercial ramekin ?

A commercial ramekin is a small, often porcelain or melamine dish used for portioning or serving condiments, sauces, or garnishes in foodservice settings. Designed to withstand frequent use and dishwasher cycles, the Carlisle 4394302 ramekin provides precise 2 oz. servings within a durable, stackable melamine form factor. Its scalloped edges and stain-resistant surface make it an ideal component in restaurant, cafeteria, or catering environments for consistent presentation and efficient workflow in moderate-volume operations.

Top Plastic Ramekins for Sauce and Garnish in Foodservice

High-quality plastic ramekins like Carlisle 4394302 deliver durable and uniform portioning solutions for foodservice operations, suitable for moderate throughput, and ideal for presentation consistency in fast-paced settings. Crafted from stain- and break-resistant melamine, these ramekins support efficient cleaning and versatile use in busy commercial kitchens.

• Operation Type — designed for medium-volume condiment stations
• Kitchen Type — suitable for compact commercial and cafeteria spaces
• Foodservice Category — for sauces, garnishes, and small servings
• Workload Qualifier — supports moderate throughput with durable build
• Use Case — optimal for quick-service and buffet applications

Why Choose Carlisle 4394302?

The Carlisle 4394302 ramekin offers a superior combination of durability, functionality, and design tailored for demanding foodservice environments. Its stain- and break-resistant melamine construction ensures longevity, while its stackable, dishwasher-safe design streamlines workflow. This model’s temperature tolerance up to 212°F enhances versatility in hot or cold applications, providing reliable performance over competitor models with less durable materials or less functional features.

• Compact footprint enhances storage efficiency
• Stain and break resistance supports high-traffic use
• Dishwasher safe for simplified cleaning routines
• Stackable design optimizes storage in busy kitchens
• Temperature resilience up to 212°F supports versatile serving