Carlisle 430607 6 Oz Ice Scoop Dishwasher Safe Tapered Polycarbonate Clear

The Carlisle 430607 Carlisle Ice Scoop 6 Oz. 10-7/8" OA Length is a professional-grade foodservice tool designed for efficient portion control and sanitation in commercial settings. Crafted from durable polycarbonate material, this scoop features a tapered round bottom for optimal ice transfer and easy cleaning. With a capacity of 6 ounces and an overall length of 10-7/8 inches, it is ideal for use in beverage service, buffet stations, and ice storage applications across restaurants, cafeterias, and catering operations. Its dishwasher-safe construction enhances workflow efficiency, while the hanging hole facilitates organized storage, making it a reliable component of high-volume foodservice operations.

Top Carlisle 430607 Features

The Carlisle Ice Scoop 430607 is engineered for commercial foodservice environments requiring precise portioning and durable materials. The tapered design ensures smooth scooping and transfer of ice or food portions, while the polycarbonate construction provides resistance to impact, heat, and cleaning chemicals. Its dishwasher-safe feature supports quick sanitation, reducing downtime. The 6-ounce capacity combined with a 10-7/8-inch length makes it adaptable for countertop use and stored conveniently via the built-in hanging hole. This scoop seamlessly integrates into high-volume beverage stations, buffets, or catering workflows to promote operational efficiency.

• Precise 6 oz. capacity: Ideal for accurate portion control in high-volume service
• Polycarbonate construction: Impact-resistant, durable for long-term use
• Dishwasher safe: Facilitates quick cleaning and sanitation routines
• Tapered round bottom: Ensures smooth, effortless ice or food transfer
• Hanging hole design: Enables organized storage and accessibility

Best use case: ideal for busy beverage stations and buffet setups requiring efficient portioning and quick cleaning.

430607 Technical Specs

The Carlisle 430607 ice scoop is constructed from high-quality impact-resistant polycarbonate, ensuring consistent performance in demanding commercial environments. Measuring 10-7/8 inches in overall length with a width of 10.87 inches, it offers a 6-ounce capacity suitable for moderate-volume ice and food handling tasks. The scoop weighs only 0.21 pounds, reducing operator fatigue during repetitive use. Its construction meets NSF standards and is made in the USA, supporting food safety and durability. Dishwasher compatibility allows for straightforward cleaning, while the impact-resistant material withstands frequent use across various foodservice operations. The tool’s design features a tapered bowl with a round bottom for ease of scooping and transfer, complemented by a hanging hole for organized storage.

• Capacity: 6 ounces for portion control
• Material: Polycarbonate impact-resistant plastic
• Dimensions: 10-7/8 inches overall length, 10.87 inches width
• Weight: 0.21 pounds
• Construction: Dishwasher safe, NSF certified, made in USA
• Design features: Tapered shape with round bottom and hanging hole

What is a commercial scoop?

A commercial scoop is a foodservice utensil designed for efficient, portion-controlled transfer of bulk ingredients such as ice, grains, or toppings. These tools are typically constructed from durable, food-safe materials to withstand frequent cleaning and handling. The Carlisle 430607 is a standard example, featuring a 6-ounce capacity, impact-resistant polycarbonate material, and a tapered bowl for easy scooping. Commonly installed in ice stations, buffet lines, or prep areas, commercial scoops optimize workflow and sanitation in high-volume environments, making them essential for professional foodservice operations.

Top Ice Scoops for Commercial Foodservice Operations

Designed for moderate throughput, the Carlisle 430607 ice scoop offers robust construction and precise portioning for high-volume foodservice environments like cafes, buffets, and bars. Made by Carlisle, it features durable polycarbonate material and a user-friendly design, ensuring reliable operation in demanding commercial kitchens.

• Operation type — suitable for continuous use in busy cafes
• Kitchen type — ideal for compact commercial spaces
• Foodservice category — tailored for ice handling in beverage stations
• Workload qualifier — optimized for moderate-volume service
• Use case — efficient ice transfer in restaurant and catering settings

Why Choose Carlisle 430607

Why Choose Carlisle 430607 Ice Scoop for high-volume foodservice applications? Its impact-resistant polycarbonate construction ensures long-lasting durability, while the tapered design facilitates smooth scooping and transfer. The dishwasher-safe feature supports quick sanitizing routines, and the hanging hole improves organized storage. Its precise capacity and ergonomic shape make it a reliable tool for busy beverage and buffet operations, outperforming many competitor models with its durable build and functional design.

• Self-contained design for consistent performance in high-volume settings
• Impact-resistant polycarbonate enhances longevity and sanitation
• Compact footprint fits efficiently in cramped kitchen stations
• Round bottom simplifies scooping of ice or food portions
• Hanging hole allows for organized storage and quick access