Carlisle 4156702 18 Inch Hygienic Floor Squeegee Head Plastic White Foam Rubber
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- Designed with corrosion-resistant materials for longevity
- Features a 18-inch foam rubber blade for high efficiency
- Compatible with threaded handles for ergonomic use
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The Carlisle 4156702 Carlisle Sparta® Spectrum® Hygienic Floor Squeegee Head (only) is a professional-grade floor cleaning tool designed for commercial foodservice environments. This 18-inch straight squeegee features a threaded handle hole compatible with standard handles, facilitating versatile use on both uneven and smooth surface floors. Constructed with a durable plastic frame and a double foam synthetic rubber blade, it provides exceptional resistance to rust and bending, ensuring longevity in demanding sanitation and cleaning workflows. Specifically engineered for use in food processing, kitchen hygiene, and sanitation stations, this tool improves cleaning efficiency by delivering effective water and debris removal while maintaining structural integrity under continuous use.
The Carlisle Sparta® Spectrum® Hygienic Floor Squeegee Head is engineered for intensive cleaning tasks in busy foodservice facilities. Its straight foam rubber blade optimizes water capture and debris removal, while the threaded handle hole allows quick assembly with compatible handles for ergonomic operation. The plastic frame ensures resistance to corrosion, while the 18-inch blade size caters to large surface areas. Designed for easy maintenance, the squeegee withstands repeated use without bending or rusting, making it ideal for high-traffic commercial kitchens and sanitation areas.
Ideal for commercial kitchen floor sanitation and cleaning workflows requiring effective water and debris management.
The Carlisle 4156702 squeegee head features a 18-inch foam rubber blade mounted on a durable plastic frame, measuring 18 inches in width and weighing approximately 0.42 pounds. Designed without a pole handle, it requires a compatible threaded handle for assembly. Its construction utilizes high-quality synthetic rubber and corrosion-resistant plastics, ensuring longevity in wet environments. The component is available in white and features a straightforward design optimized for easy cleaning and replacement. Its operating temperature range is suitable for typical kitchen and sanitation temperatures, and it is built from food-safe materials compatible with routine cleaning protocols. The unit typically ships within 3 to 4 days and complies with Proposition 65 standards, ensuring safety for food environment applications.
A commercial floor squeegee is a specialized cleaning tool designed for large-scale water and debris removal in foodservice, hospitality, and sanitation environments. The Carlisle 4156702 model incorporates durable synthetic foam blades mounted on a plastic frame with threaded handle compatibility, making it suitable for intensive use in busy kitchens and cleaning stations. Its design emphasizes resistance to corrosion, bending, and impact, facilitating hygienic maintenance in demanding conditions. These tools are typically installed in food processing and preparation areas, improving workflow efficiency by delivering rapid water extraction and surface drying for safe and compliant sanitation practices, especially during routine floor cleaning in high-traffic settings.
The Carlisle 4156702 squeegee head offers robust build quality and precise water removal capabilities, making it ideal for food processing and sanitation workflows. Designed for intermediate operational demands, it supports efficient floor cleaning in commercial kitchen environments and work areas requiring quick, hygienic surface maintenance. Carlisle’s reputation for durable, sanitary equipment is demonstrated through this product's construction and user-friendly features.
Why Choose Carlisle 4156702 Carlisle Sparta® Spectrum® Hygienic Floor Squeegee Head (only) ? Its resilient plastic construction, double foam rubber blade, and threaded handle design set it apart from standard models. Optimized for heavy-duty sanitation tasks, it enhances cleaning efficiency and longevity in demanding foodservice environments, providing reliable performance where hygiene and durability are paramount.
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