Carlisle 41202 3 Oz Ramekin Melamine Dishwasher Safe Stackable White

The Carlisle 41202 Carlisle Ramekin 3 Oz. 3" Dia. is a commercial-grade plastic ramekin designed for precise portion control and versatile food presentation in foodservice environments. Constructed from durable melamine material, this 3-ounce capacity ramekin features straight sides and a footed base, providing stability and ease of stacking. Its dishwasher-safe design ensures efficient cleaning, while its temperature resistance up to 212°F allows use in hot or cold applications. Ideal for restaurants, catering, and institutional kitchens, this product combines functionality, durability, and sanitation compliance with high-volume operational standards.

Top Carlisle 41202 Features

The Carlisle 41202 ramekin offers dependability with high durability, thanks to its melamine construction suited for commercial use. Its stackable design optimizes storage efficiency, and the dishwasher-safe feature simplifies sanitation processes. Suitable for serving sauces, condiments, or small portions, it performs well in high-turnover kitchens requiring quick cleaning and reliable material integrity. The straight-sided form enhances portion control, and its compact size fits seamlessly into various foodservice workflows.

• Function and performance: Perfect for sauce and condiment servings in commercial kitchens
• Durability traits: Made from high-quality melamine for impact resistance
• Ease-of-use and maintenance: Dishwasher safe for efficient cleaning cycles
• Real-world fit: Fits compact storage with stackable, footed design
• Workflow benefit: Facilitates quick portioning and cleanup in high-volume service areas

Ideal for fast-paced restaurant, catering, or institutional kitchen operations requiring durable, stackable ramekins for consistent food presentation.

41202 Technical Specs

The Carlisle 41202 ramekin features a 3-ounce capacity within a 3-inch diameter, crafted from resilient melamine with a height of 1.5 inches. Its white finish ensures a professional appearance suitable for various service styles. The unit weighs approximately 0.21 lbs and is designed for extensive commercial use, with temperature tolerance up to 212°F and dishwasher compatibility. It meets safety standards through BPA-free construction and is NSF listed for foodservice compliance. The ramekin’s stackability enhances storage efficiency, making it suitable for busy kitchens where space and sanitation are priorities. The model number 41202 signifies a reliable, restaurant-ready component built for frequent handling and wear resistance.

• Capacity: 3 oz. for precise portion control
• Material: Melamine for impact resistance and durability
• Dimensions: 3" diameter x 1.5" height
• Temperature range: Up to 212°F for hot or cold applications
• Construction: White, lightweight, dishwasher safe, BPA free
• Weight: 0.21 lbs
• Compliance: NSF listed for commercial foodservice standards

Electrical requirements: Not applicable

Refrigeration method: Not applicable

Usage setting: Suitable for serving condiments, small desserts, sauces

Cleaning method: Dishwasher safe for quick turnaround

Storage considerations: Stackable to maximize space efficiency

Safety features: Impact-resistant melamine, BPA free

What is a commercial ramekin?

A commercial ramekin is a small, durable container used primarily in professional kitchens for portioning sauces, condiments, and small food items. Made from robust materials like melamine, these containers are designed to withstand frequent handling, high-temperature applications, and rigorous cleaning routines. Installed in restaurants, catering, or institutional settings such as cafeterias, commercial ramekins like the Carlisle 41202 are integral to efficient food presentation and portion control, supporting high-throughput workflows and sanitation standards in fast-paced environments.

Top 3 Foodservice Ramekins for Small Portioning in Hospitality

Designed for moderate-volume foodservice operations, the Carlisle 41202 plastic ramekin offers durable construction, consistent portion sizing, and efficient stacking. Ideal for quick-service restaurants and catering setups, it provides reliable performance and easy sanitation in food presentation workflows. The Carlisle 41202 model is built for high-turnover environments requiring impact-resistant, dishwasher-safe containers suitable for sauces, dips, and small servings.

• Moderate throughput — suited for fast-paced dining environments
• Commercial kitchen equipment — impact-resistant melamine design
• Small portioning — 3 oz. capacity for precise servings
• Food presentation — stackable with footed stability
• Operational efficiency — dishwasher safe and BPA free

Why Choose Carlisle 41202

Why Choose Carlisle 41202 Ramekin for foodservice applications? This model distinguishes itself through its impact-resistant melamine construction, stackable design, and compatibility with high-temperature environments. Its lightweight, dishwasher-safe build ensures efficient cleaning and consistent performance, making it a preferred choice for commercial kitchens seeking reliable, restaurant-ready small serving containers.

• Compact footprint: Fits seamlessly into busy prep lines
• Durability: Impact-resistant and chip-proof melamine material
• Self-contained design: Dishwasher safe for quick cleanup
• Food safety: BPA free and NSF listed for hygiene standards
• Versatile use: Suitable for sauces, condiments, or small desserts