The Carlisle 41077EC04 Carlisle Sparta® Food Service Shovel 14" One-piece is a high-performance, industrial-grade ice shovel designed for commercial food service environments. Crafted by CFS Brands, this durable tool features a 14-inch wide, one-piece construction made from impact-resistant plastic, ensuring longevity and ease of maintenance in busy kitchens and ice handling stations. Its bright yellow finish enhances visibility in fast-paced settings, and the lightweight design—approximately 4.78 lbs—facilitates efficient workflow. This ice shovel is ideal for foodservice operations requiring reliable, sanitary ice transfer, including cafeterias, catering services, and catering stations, with a focus on ease of handling and sanitation.
Top Carlisle 41077EC04 Features
The Carlisle 41077EC04 ice shovel offers a robust, one-piece design optimized for commercial ice handling tasks, with a lightweight yet durable polypropylene construction. Its 14-inch width maximizes scoop capacity while maintaining maneuverability. The impact-resistant plastic construction provides long-term durability, reduced breakage, and minimal cleaning effort. It's designed for handheld use in foodservice environments, supporting rapid ice transfer and cleanup workflows. The shovel's bright yellow color improves visibility in storage or busy kitchen settings, and its ergonomic shape supports efficient workflow during high-volume ice management.
- Functionality: Optimized for efficient ice transfer with 14" scoop width
- Durability: Impact-resistant plastic withstands rigorous commercial use
- Ease of Maintenance: One-piece design simplifies cleaning and sanitizing
- Use Case Fit: Suitable for ice storage bins, prep stations, and catering setups
- Workflow Integration: Lightweight at 4.78 lbs enhances handling in high-turnover environments
Ideal for foodservice operators requiring dependable ice handling tools to streamline workflow and sanitation.
Carlisle 41077EC04 Technical Specs
The Carlisle Sparta® Food Service Shovel 14" One-piece features a 14-inch wide impact-resistant polypropylene scoop mounted on a single, seamless plastic construction for enhanced durability. It complies with Prop 65, ensuring safety in food handling environments. The lightweight design at 4.78 lbs facilitates ease of use across various tasks, with a color finish in vivid yellow for high visibility. The ergonomic shape supports comfortable handling, reducing operator fatigue during extended shifts. No electrical components or refrigeration systems are involved, making it a straightforward manual tool. Its dimensions—width of 14 inches—are optimized for quick ice transfer, with a shipping weight of approximately 4.78 lbs. The material is compatible with standard cleaning routines, requiring simple washing followed by sanitizing to maintain hygiene standards.
- Capacity: 14-inch scoop width for efficient ice transfer
- Material: Impact-resistant polypropylene for durability
- Color: Bright yellow for visibility and safety
- Weight: 4.78 lbs for easy handling and maneuverability
- Dimensions: 14" width x specific length and height for optimal performance
What is a commercial ice shovel ?
A commercial ice shovel is a specialized hand tool designed for the efficient transfer, handling, and cleanup of ice in foodservice environments. Typically constructed from durable, impact-resistant plastics or metals, these shovels feature wide, scoop-shaped blades to maximize ice volume per lift. Installed in ice storage areas, prep stations, or catering service lines, they facilitate quick, sanitary, and safe ice management. The Carlisle 41077EC04 Carlisle Sparta® Food Service Shovel exemplifies this category with its 14-inch wide, one-piece impact-resistant plastic design, ideal for busy foodservice operations requiring reliable manual ice transfer for moderate throughput settings such as cafeterias, catering, or catering stations.
Top Ice Shovels for Foodservice Operations
Robust and dependable, the Carlisle 41077EC04 Ice Shovel is built for moderate-volume foodservice environments, supporting efficient ice handling and sanitation needs. Manufactured by Carlisle, it is suited for busy kitchen workflows in cafeterias, caterers, and hospitality settings, ensuring durability and ease of cleaning during operation. It provides a practical manual solution for ice transfer in restaurant-ready environments.
- Operation Type — suited for small to medium foodservice kitchens
- Kitchen Setting — ideal for ice stations and prep areas
- Foodservice Category — optimized for ice handling in hospitality and catering
- Workload Qualifier — supports moderate throughput in daily operations
- Use Case — effective manual ice transfer for quick service workflows
Why Choose Carlisle 41077EC04 ?
Why Choose Carlisle 41077EC04 Carlisle Sparta® Food Service Shovel 14" One-piece compared to alternative tools is its combination of impact-resistant construction, lightweight design, and comprehensive size suited for commercial ice handling. Its seamless, durable plastic minimizes cleaning and sanitation challenges, enhancing operational efficiency and hygiene standards in busy foodservice environments. The bright yellow finish maximizes visibility, reducing risk during transport or storage, while the precise dimensions support optimized workflow in moderate-volume settings such as ice stations and prep areas.
- Compact footprint supports space-efficient storage in kitchens
- Impact-resistant plastic withstands rigorous daily use
- Lightweight design reduces operator fatigue during continuous use
- Bright color enhances visibility in busy work environments
- One-piece construction simplifies cleaning and sanitation
