Carlisle 3686314 11 Inch Broom Synthetic Blue Metal Handle with Flagged Bristles
- Flagged synthetic bristles optimize debris capture
- Durable steel handle with dual mounting holes
- Lightweight design enhances maneuverability
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The Carlisle 3686314 Carlisle Duo-Sweep® Light Industrial Broom is a commercial-grade cleaning tool designed for mid-volume industrial and foodservice environments. Featuring a durable 48-inch blue metal threaded handle and an 11-inch wide flagged bristle head, this broom provides effective debris removal across large surface areas. Its synthetic flagged bristles enhance sweeping precision, while the handle's two holes—angled and upright—offer versatile ergonomic positioning. Designed for professional use, it supports efficient workflow in foodservice facilities, warehouses, and institutional kitchens, ensuring thorough cleaning with minimal effort. The technical specifications emphasize its robustness and suitability for demanding sanitation standards.
This industrial broom provides precision sweeping with flagged synthetic bristles, and its dual handle hole design facilitates ergonomic handling. Durably constructed with a metal handle for long-term use, it is tailored for mid-volume cleaning tasks in busy commercial kitchens. Its wide 11-inch head allows for swift debris collection, making it ideal for warehouse and foodservice floor maintenance, while its assembly and handle features support easy maintenance and storage.
Suitable for large commercial cleaning or maintenance teams seeking reliable equipment.
The Carlisle Duo-Sweep® Light Industrial Broom features a robust construction with a steel threaded handle measuring 48 inches in length, designed for resistance to bending and corrosion in demanding cleaning environments. Its flagged synthetic bristles provide effective sweeping in foodservice or industrial settings, supporting optimal debris removal. Weighing just 1.46 lbs, the broom's lightweight design aids in maneuverability, while its standard 11-inch broom head complements efficient workflow. The handle includes two mounting holes for ergonomic adjustment, and the broom is available in a distinctive blue finish. No electrical requirements or refrigeration elements apply, making it a straightforward manual cleaning tool built for durability and ease of maintenance in busy facilities.
A commercial broom is a heavy-duty cleaning implement designed for high-frequency use in industrial, foodservice, or institutional settings. The Carlisle Duo-Sweep® Light Industrial Broom is a prime example, featuring a durable metal handle and flagged synthetic bristles optimized for large surface area debris removal. These brooms are typically installed in warehouses, kitchens, and maintenance areas, assisting in maintaining sanitation standards and floor cleanliness. Their robust construction and ergonomic handle design make them suitable for continuous daily use in medium- to moderate-volume workflows, ensuring efficient cleaning in demanding environments.
Designed for moderate throughput cleaning in busy commercial kitchens, the Carlisle 3686314 Carlisle Duo-Sweep® Light Industrial Broom offers durable construction and ergonomic versatility. Built for reliable performance in warehouse or foodservice sanitation tasks, it supports effective workflow in food processing plants and institutional kitchens. This model’s long handle and flagged bristles are tailored for medium-volume operations, enhancing cleaning efficiency and operator comfort over extended shifts.
Why Choose Carlisle 3686314 Carlisle Duo-Sweep® Light Industrial Broom? This model stands out for its robust construction, featuring a corrosion-resistant metal handle and flagged synthetic bristles designed for long-term durability. Its dual-handle hole design offers ergonomic handling options, improving operator comfort and reducing fatigue during extensive cleaning tasks. The wide bristle head and lightweight frame support swift, comprehensive debris collection, enhancing workflow efficiency in industrial and foodservice environments that demand reliable, restaurant-ready equipment.
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