Carlisle 361440EC01 10 Inch Dust Pan with Ergonomic Handle Plastic Brown
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- Made from impact-resistant plastic for longevity
- Supports high throughput with precise dimensions
- Lightweight design reduces operator fatigue
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The Carlisle 361440EC01 Carlisle Sparta® Dust Pan is a commercial-grade cleaning accessory designed for professional foodservice environments. Crafted from durable plastic in a rich brown finish, this dust pan measures 13.78 inches in length, 10.04 inches in width, and stands 2.17 inches high, making it well-suited for use in industrial kitchens, cafeterias, and janitorial stations. Its precise dimensions and robust construction facilitate efficient debris collection and facilitate seamless workflow integration in high-traffic foodservice settings. The Carlisle Sparta® Dust Pan is engineered to withstand frequent handling and cleaning, ensuring long-term performance in busy, demanding kitchens. Its technical specifications emphasize durability, ergonomic design, and compatibility with various commercial cleaning tools, making it an essential component of professional sanitation practices.
The Carlisle Sparta® Dust Pan offers a resilient plastic build tailored for heavy-duty commercial cleaning. Its dimensions support efficient debris collection in high-volume kitchen operations, while the material resists breakage and warping. The lightweight design improves handling and reduces user fatigue, and its ease of cleaning ensures quick turnaround and sanitation compliance. Compatible with standard brooms, it fits seamlessly into daily workflows for janitorial staff and kitchen cleaning crews. Its sturdy construction and ergonomic profile enhance productivity and safety during routine sanitation tasks.
Ideal for janitorial carts, kitchen cleaning stations, and commercial floor maintenance.
The Carlisle Sparta® Dust Pan is constructed from durable plastic, weighing approximately 0.83 lbs, with precise dimensions of 13.78 inches in length, 10.04 inches in width, and 2.17 inches in height. Its compact footprint enables easy storage and handling during routine sanitation in busy foodservice environments. The plastic material offers excellent resistance to breakage and warping, ensuring consistent performance under frequent use. This dust pan is compatible with various commercial brooms and must be cleaned regularly to maintain sanitation standards. Its light weight and ergonomic design facilitate quick debris collection, making it suitable for moderate-duty workflows such as restaurant kitchens, cafeteria floors, and food prep areas. The product’s size and construction optimize workflow efficiency by minimizing the effort required for debris cleanup, contributing to streamlined operations.
A commercial dust pan is a heavy-duty sanitation tool designed for frequent use in foodservice and hospitality settings. It features a robust construction from durable materials like impact-resistant plastic, optimized for collecting and containing debris, dirt, and small waste particles during routine cleaning. The Carlisle 361440EC01 Carlisle Sparta® Dust Pan is installed in commercial kitchens, cafeterias, and janitorial stations to support efficient workflow and maintain hygiene standards. Its precise dimensions and ergonomic design make it suitable for high-volume cleaning operations, particularly where durability and ease of use are critical for maintaining cleanliness in busy foodservice environments.
Reliable, durable, and ergonomic Carlisle 361440EC01 Sparta® Dust Pan ideal for moderate-volume kitchen sanitation and janitorial tasks in diverse foodservice settings. Crafted for professional use, it enhances workflow efficiency and hygiene management in busy commercial kitchens and food prep areas.
Compared to standard dust pans, the Carlisle Sparta® Dust Pan offers superior impact resistance, ergonomic handling, and precise sizing compatible with commercial cleaning workflows. Its durable plastic construction ensures longevity in demanding environments, while its design supports efficient debris collection and sanitization. This combination of features enhances operational efficiency and maintains sanitation standards in busy foodservice operations.
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