The Carlisle 3088813 StorPlus™ High Heat Hot Food Pan 1/9 Size 6" Deep is a commercial-grade food pan designed for high-temperature applications in foodservice environments. Constructed from durable polyethersulfone material, this amber-colored pan withstands temperatures from -40°F to 380°F, making it suitable for hot food holding and transportation. Featuring molded-in capacity indicators for precise portioning, reinforced top and bottom corners for increased durability, and a spoonable bottom for versatile serving, it facilitates efficient workflow in busy kitchens. Ideal for buffet lines, steam table setups, and prep stations, this NSF-listed product ensures food safety and reliable performance in demanding foodservice operations.
Top Carlisle 3088813 Features
The Carlisle 3088813 high heat food pan offers specialized features for commercial kitchens, including a molded-in capacity indicator for precise portion control and reinforced corners for enhanced durability. Its smooth interior finish allows for easy cleaning, while the textured exterior minimizes slipping hazards. Designed to withstand high-temperature environments, it supports efficient food prep and service workflows, particularly in steam table applications and hot food transport scenarios.
- Temperature resistance: Holds up to 380°F for hot food storage
- Durable construction: Polyethersulfone material withstands thermal cycling
- Easy maintenance: Dishwasher safe and smooth interior finish simplifies cleaning
- Space-efficient design: Fits 1/9 size, 6" deep pans in compact food stations
- Reinforced corners: Prevents damage during handling and transport
Ideal for high-heat food holding in commercial kitchens requiring reliable, safe, and easy-to-clean pan solutions.
3088813 Technical Specs
The Carlisle 3088813 high heat hot food pan integrates a robust polyethersulfone construction finished in amber, compatible with temperatures from -40°F to 380°F, suitable for hot food holding and transport. It measures 6.93" in width, 4.25" in depth, and 6" in height, with a weight of just 0.42 lbs for easy handling. The pan features molded-in capacity indicators for accurate portioning, reinforced corners for added durability, and the capacity to withstand frequent dishwasher cleaning. Its NSF listing attests to its compliance with food safety standards, and the product is made in the USA, ensuring quality and reliability in high-volume foodservice settings. The pan’s design supports efficient workflow across buffet, steam table, and prep line applications, making it suitable for intense commercial use.
- Electrical requirements: Not applicable
- Construction & finish: Polyethersulfone material with amber color
- Temperature range: -40°F to 380°F
- Dimensions: 6.93" W x 4.25" D x 6" H
- Weight: 0.42 lbs
- Dishwasher safe: Yes, for easy cleaning and sanitation
- Capacity: Suitable for 1/9 size hot food applications
- Reinforced corners: Enhance durability during handling
- Made in the USA: Ensures consistent quality standards
What is a commercial food pan?
A commercial food pan is a performance-oriented container designed for storing, serving, and transporting food in high-volume settings such as restaurants, cafeterias, and catering operations. Made from durable, heat-resistant materials like polyethersulfone, they typically support a wide temperature range and are dishwasher safe for sanitation. The Carlisle 3088813 StorPlus™ High Heat Hot Food Pan is an example of a 1/9 size, 6-inch deep pan suitable for hot food holding, with features like molded capacity indicators and reinforced corners to optimize workflow in demanding foodservice environments and ensure consistent food presentation and safety.
Top commercial Food Storage Solutions for Hot Food Service
Designed for high-temperature holding and transport in busy kitchens, the Carlisle 3088813 enables reliable, safe food management. Carlisle 3088813 StorPlus™ High Heat Hot Food Pan is optimized for moderate throughput operations, ideal for food prep stations and buffet lines in foodservice settings, supporting efficient workflow and sanitation in commercial kitchens.
- Operation type — efficient hot food holding in busy kitchens
- Kitchen setting — compact, high-performance food prep areas
- Food service category — buffet lines, steam tables, catering
- Workload qualifier — reliable moderate-volume food transport
- Use case — optimized for hot food presentation and service
Why Choose Carlisle 3088813?
Among high-temperature food pans, Carlisle 3088813 distinguishes itself with a durable polyethersulfone construction that withstands repeated thermal cycles and dishwasher cleaning, while its molded-in capacity indicators improve portion accuracy. Its reinforced corners provide enhanced durability, supporting long-term use in demanding commercial environments. Designed for compatibility with hot food holding and transport workflows, this model offers a reliable, food-safe solution that elevates operational efficiency compared to standard plastic pans.
- Self-contained design: Supports high-heat applications without external insert
- Chewable ice compatibility: Not applicable; specialized for hot food pan use
- Compact footprint: Fits efficiently in crowded food prep areas and steam tables
- Enhanced durability: Reinforced corners prevent damage in busy kitchens
- Food-safe material: Polyethersulfone ensures safe, high-temperature operation
