The Carlisle 3086913 StorPlus™ High Heat Hot Food Pan is a professional-grade foodservice container designed for high-temperature applications. Constructed from durable polyethersulfone, this 1/3 size pan boasts a 7.6-quart capacity, ideal for holding and serving hot foods in commercial kitchens. With a precise dimension of 12-3/4" x 7" x 8", it features molded-in capacity indicators for accurate portion control and quick inventory checks. Its operating temperature range of -40°F to 380°F allows for versatile use in steaming, reheating, and hot-held food stations. Suitable for busy food service environments, this NSF-listed pan facilitates efficient workflow, contributes to sanitation, and withstands rigorous daily use in institutional and restaurant operations.
Top Carlisle 3086913 Features
The Carlisle 3086913 StorPlus™ High Heat Food Pan offers superior heat tolerance and chemical resistance, making it suitable for high-temperature holding and reheating tasks. Its reinforced corners ensure added durability during frequent handling, while its dishwasher-safe construction simplifies cleaning. Perfect for buffet lines, steam tables, or prep stations, it integrates seamlessly into high-volume foodservice workflows. The molded capacity indicators enhance portioning accuracy, supporting operational efficiency in commercial kitchens.
- High temperature tolerance: Operates from -40°F to 380°F, suitable for hot food applications
- Durable polyethersulfone material: Reinforced corners ensure long-term resilience
- Dishwasher safe design: Facilitates quick cleaning and sanitation
- Precise molded capacity indicators: Support accurate portion control and inventory management
- Ideal for hot food holding: Perfect for steam tables, bain-maries, and buffet setups
Best suited for high-volume foodservice establishments needing reliable, high heat pans for hot food presentation and storage.
Carlisle 3086913 Technical Specs
The Carlisle 3086913 High Heat Food Pan is constructed from BPA-free polyethersulfone, offering exceptional chemical and temperature resistance within its -40°F to 380°F operating range. It measures 12.8" wide by 4.96" deep and 8" high, with a weight of 1.67 lbs for easy handling and replacement. Designed for static hot holding, it supports a capacity of 7.6 quarts and features a textured exterior finish for slip resistance during transport. This NSF-listed pan is fully dishwasher safe and made in the USA, ensuring compliance with rigorous sanitation standards. Its reinforced corners provide added durability under frequent use, and the molded-in capacity indicators support precise portioning essential for high-volume operations.
- Electrical Requirements: Not applicable as it is a storage accessory
- Construction & Finish: Polyethersulfone with textured exterior surface
- Operating Range: -40°F to 380°F for versatile food applications
- Dimensions: 12.8" W x 4.96" D x 8" H
- Weight: 1.67 lbs (product weight)
- Food Safety: BPA-free and dishwasher safe for sanitation
- Material: Polyethersulfone for durability and chemical resistance
- Color: Amber
- Capacity: 7.6 quarts
- Made in USA: Yes, ensuring consistent quality
The pan is suitable for hot food retention in commercial steam tables, bain-maries, and prep stations, supporting efficient foodservice operations with precise portioning and durable design.
What is a commercial food pan?
A commercial food pan is a professionally designed container used for storing, serving, and holding large quantities of food in foodservice settings. Made from high-performance materials such as polyethersulfone, these pans withstand extreme temperatures and frequent cleaning. The Carlisle 3086913 StorPlus™ High Heat Hot Food Pan is installed in steam tables, buffet lines, or prep stations, offering a reliable solution for maintaining hot foods at optimal temperatures. With a capacity of 7.6 quarts and temperature tolerance up to 380°F, it is ideal for high-volume restaurant or institutional use, facilitating efficient workflow and portion control.
Top high heat food pans for foodservice settings
Top high heat food pans provide durable, temperature-resistant containers suitable for busy commercial kitchens, designed for hot food storage and presentation. Carlisle 3086913 high heat pans feature reinforced corners for longevity, a 7.6-quart capacity, and are ideal for buffet, steam table, or prep line applications. Built for medium workload environments, these pans support operational efficiency and consistent food quality in restaurant and institutional kitchens.
- Operation Type — supporting high-temperature hot holding in busy kitchens
- Kitchen Setting — optimized for commercial establishments with frequent use
- Foodservice Category — suitable for buffet lines and steam tables
- Workload Qualifier — designed for moderate throughput food operations
- Use Case — ideal for hot foods requiring reliable temperature retention
Why Choose Carlisle 3086913
Why Choose Carlisle 3086913 StorPlus™ High Heat Food Pan? It offers enhanced durability, high-temperature tolerance, and dishwasher-safe convenience that many competitor models lack. Its reinforced construction ensures longevity under rigorous daily use, supporting efficient workflow in commercial kitchens. The precise molded capacity indicators and BPA-free, NSF-listed materials make it a reliable choice for maintaining sanitation and accuracy, ultimately improving food presentation and handling consistency.
- Self-contained design: optimized for high-volume foodholding applications
- Superior durability: reinforced corners for lasting performance
- High-temperature tolerance: operating range up to 380°F for versatile use
- BPA-free and NSF listed: ensuring safety and sanitation compliance
- Compact footprint: measures 12.8" W x 4.96" D, suitable for tight spaces
