The Carlisle 3086103 Carlisle StorPlus™ High Heat Hot Food Pan is a commercial-grade foodservice accessory designed for efficient hot food holding and steam table applications. Crafted from durable polyether sulfone material, this 1/3 size pan features a 3.8-quart capacity and is 4 inches deep, providing optimal volume for prepared dishes. Its high-temperature tolerance extends from -40°F to 380°F, making it suitable for both freezing and hot holding tasks. The pan’s stackable design facilitates space-saving storage, while its stain- and break-resistant construction ensures long-term reliability in demanding kitchen environments. Safe for dishwasher and microwave use, this NSF-listed piece supports sanitation protocols and operational efficiency, ideal for professional foodservice operations requiring temperature versatility and resilient materials.
Top Carlisle 3086103 Features
The Carlisle 3086103 hot food pan offers a high-heat polyethersulfone construction with a capacity of 3.8 quarts and a 4-inch depth. Its easy-lift notches and stackable design streamline workflow in busy kitchens. Engineered for durability, it resists stains and breakage, supporting consistent food presentation. Compatibility with dishwashers and microwaves enhances ease of maintenance, and the absence of handles reduces clutter. This pan is ideal for steam table setups, prepared food holding, and quick-service environments needing reliable, temperature-resilient containers.
- Capacity: 3.8-quart volume for prepared foods
- Material: Polyether sulfone for high heat and impact resistance
- Ease of Use: Easy-lift notches simplify handling and cleaning
- Durability: Stain- and break-resistant polycarbonate material
- Workflow Efficiency: Stackable design optimizes storage space and access
A practical choice for foodservice operators managing hot and cold food transit.
3086103 Technical Specs
The Carlisle 3086103 hot food pan features a versatile construction from BPA-free polyether sulfone, supporting a temperature range from -40°F to 380°F, suitable for both freezing and high-heat applications. It measures 12.75 inches wide, 6.88 inches deep, and 4 inches high, with a shipping weight of approximately 1 lb. The unit is NSF-listed for safety and sanitation, microwave safe, and designed for commercial kitchen environments. Its durable, stain-resistant material allows for easy cleaning via dishwasher, maintaining optimal hygiene standards. The pan’s stackable profile maximizes storage efficiency in busy foodservice settings, offering a reliable solution for hot or cold food transit within institutional and commercial operations.
- Material: Polyether sulfone, BPA free
- Dimensions: 12.75”W x 6.88”D x 4”H
- Temperature Range: -40°F to 380°F for versatile use
- Construction & Finish: Impact-resistant, stain-resistant black polyether sulfone
- Design Features: Easy-lift notch, stackable for storage
- Cleaning & Safety: Dishwasher and microwave safe, NSF listed
- Compatibility: Suitable for hot holding, freezing, and reheating tasks
What is a commercial food pan?
A commercial food pan is a high-capacity, durable container designed for hot or cold food storage and display in professional kitchens. Made from impact-resistant plastics like polyethersulfone, these pans support temperatures from freezing to high heat, facilitating versatile use in steam tables, holding stations, or prep lines. The Carlisle 3086103 storplus high heat pan functions as an essential component for foodservice operations requiring reliable temperature tolerance, stackability, and ease of cleaning. Commonly installed in buffet lines, cafeteria service, or catering setups, it ensures efficient food presentation and safe handling, especially in high-volume environments where durability and sanitation are critical.
Top commercial food storage solutions for high-volume foodservice operations
Built for moderate throughput kitchens, the Carlisle 3086103 high heat food pan offers resilient, NSF-listed performance with a stackable, impact-resistant design suitable for steam tables and holding stations. Carlisle’s storplus line ensures durable, microwave-safe containers perfect for institutional foodservice demanding reliable temperature endurance and efficient workflow.
- Operation focus — ideal for steam tables and holding stations
- Kitchen setting — suited for busy commercial cafeterias
- Foodservice category — perfect for high-volume food presentation
- Workload qualifier — supports moderate throughput environments
- Use case — optimal for hot food holding and transportation
Why Choose Carlisle 3086103?
Unlike standard plastic pans, the Carlisle 3086103 storplus high heat food pan combines impact resistance and temperature versatility, supporting a broad range of foodservice applications. Its high-heat polyethersulfone material withstands demanding kitchen environments while offering easy maintenance and space-efficient storage. Designed for professional use, it enhances workflow and sanitation, making it more reliable than conventional options for hot food holding and cold transit.
- Self-contained design simplifies stacking and storage management
- High-heat tolerance supports temperature versatility up to 380°F
- Impact- and stain-resistant polyethersulfone construction
- Microwave and dishwasher safe for quick cleaning cycles
- Compact footprint enables efficient use of limited storage space
