The Carlisle 3068303 Carlisle StorPlus™ Food Pan 1/6 Size 2-1/2" Deep is a durable, high-performance food storage solution designed for commercial foodservice environments. Manufactured by CFS Brands, this polycarbonate food pan features precise dimensions suitable for standardized food organization. It withstands a broad temperature range from -40°F to 212°F, facilitating versatile hot and cold applications. Reinforced top and bottom corners enhance structural integrity, while the smooth interior finish simplifies cleaning. Its textured exterior provides slip resistance, making handling safer in busy kitchens. Ideal for countertop or inset preparation stations, this NSF-listed food pan prioritizes efficiency and sanitation in high-volume settings, ensuring product protection and ease of maintenance through dishwasher safety and robust construction.
Top Carlisle 3068303 Features
The Carlisle 3068303 food pan is engineered for commercial kitchen workflows requiring reliable food storage. It features reinforced corners and a spoonable bottom to optimize durability and content accessibility. Made of high-quality polycarbonate, it maintains clarity and resistance against impact, heat, and cold. The pan’s dishwasher-safe design streamlines cleaning routines, supporting hygienic practices. Its precise 1/6 size and 2-1/2" depth fit seamlessly into standard food prep and storage stations, enhancing operational flow with consistent portion control and quick access.
- Impact-resistant polycarbonate construction for durability
- Reinforced top & bottom corners prevent warping and cracking
- Dishwasher safe for simplified cleaning and sanitation
- Spoonable bottom for versatile food handling and serving
- Exact 1/6 size and 2-1/2" depth optimize stacking and storage
Designed for high-volume food storage and prep in busy kitchens.
3068303 Technical Specs
The Carlisle 3068303 food pan utilizes high-quality polycarbonate construction, ensuring durability and clarity. Its dimensions are precisely 6.75 inches in width, 4.75 inches in depth, and 2.5 inches in height, fitting standard 1/6 size spaces. The pan handles temperatures from -40°F to 212°F, suitable for both hot and cold applications. Dishwasher safe, it supports efficient cleaning protocols, while its NSF listing guarantees compliance with sanitation standards. The product weighs approximately 0.5 lbs, and its sturdy design features reinforced corners to withstand rigorous commercial use. Its textured exterior improves grip, and the smooth interior simplifies sanitation and residue removal. This food pan is ideal for application in cold food holding, prep, and storage stations, providing consistent performance for medium-volume operations operating in foodservice sectors such as catering and institutional kitchens.
- Electrical Requirements: Not applicable
- Temperature Range: -40°F to 212°F
- Construction & Finish: Polycarbonate; black exterior
- Dimensions: 6.75" W x 4.75" D x 2.5" H
- Food Safety: NSF-listed, dishwasher safe
- Food Storage Types: Cold and hot food portions, prep needs
- Usage Setting: countertop, inset food stations, prep counters
- Compatibility with standard 1/6 size inserts and lids
- Placement in refrigerated or heated holding units
- Clearance requirements for safe handling and stacking
- Drainage or drainage-compatible designs for cleaning
- Easy-to-clean interior with smooth finish
What is a commercial food pan?
A commercial food pan is a standardized container used in professional kitchens for storing, preparing, and serving food items. Made from durable materials such as polycarbonate, these pans are built to withstand rigorous daily use in high-volume environments. The Carlisle 3068303 food pan, with its precise 1/6 size and 2-1/2" depth, is designed for efficient portion control and easy access in food prep stations, cold storage, and hot holding applications. Suitable for applications from catering to institutional dining, it supports sanitation, organization, and workflow optimization in busy foodservice settings.
Top Food Storage Pans for Medium-Volume Foodservice Environments
Designed for medium-volume operations like catering and hospital kitchens, the Carlisle 3068303 offers durable impact-resistant construction with a compact footprint, ideal for standard food preparation stations. Manufactured by Carlisle, this NSF-listed plastic food pan supports efficient workflow, food safety, and reliable performance in versatile storage and prep tasks across commercial kitchens.
- Operation Type — suitable for medium-volume food prep and storage
- Kitchen Setting — ideal for compact commercial spaces and stations
- Foodservice Category — suitable for catering, institutional kitchens
- Workload Qualifier — optimized for moderate throughput food operations
- Use Case — reliable for food portioning, cold/hot holding applications
Why Choose Carlisle 3068303 Carlisle StorPlus™ Food Pan?
Among commercial food pans, the Carlisle 3068303 stands out with its reinforced corners, impact-resistant polycarbonate material, and dishwasher-safe design, enhancing operational efficiency and sanitation. Its precise dimensions and temperature tolerance facilitate seamless integration into existing food prep and storage workflows, making it suitable for high-turnover kitchens seeking reliable, NSF-listed solutions that support safety and durability without sacrificing ease of handling.
- Compact footprint fits standard 1/6 size applications
- Rugged construction for long-term commercial use
- Resistant to impact and thermal stresses in busy kitchens
- Dishwasher safe for quick sanitation
- Designed for versatile hot and cold food storage
