The Carlisle 1713FG003 Glasteel™ Cafeteria Tray is a commercial-grade serving accessory designed for high-use foodservice environments. Measuring 18 inches in length by 14 inches in width with a trapezoid shape, it provides a durable, break-resistant surface suitable for tray line operations and cafeteria service. Constructed from fiberglass in a natural finish, it combines resilience with ease of cleaning, featuring dishwasher safety for streamlined sanitation. Its lightweight design—at only 1.65 lbs—facilitates efficient handling in busy institutional kitchens, making it an ideal choice for institutions that prioritize durability and hygiene in their tray management systems.
Top Carlisle 1713FG003 Features
The Carlisle 1713FG003 Glasteel™ Cafeteria Tray offers exceptional durability with fiberglass construction, preventing breakage during high-volume usage. Its trapezoid shape ensures consistent stacking and storage, while dishwasher-safe features facilitate quick cleaning. Designed for tray line and cafeteria workflows, it withstands frequent sanitization and handling, supporting efficient meal service for institutional or institutional-like settings. Its lightweight build enables ergonomic handling during daily operations, fitting seamlessly into tray dispensing systems.
- Break-resistant fiberglass material enhances durability for high-volume environments
- 18" long x 14" wide trapezoid shape optimizes stacking and storage
- Dishwasher safe construction simplifies sanitation routines in busy kitchens
- Lightweight 1.65 lbs design improves handling and workflow efficiency
- Fiberglass withstands frequent cleaning without material degradation
Ideal for institutional cafeterias, tray lines, and foodservice operations requiring durable, easy-to-maintain trays.
1713FG003 Technical Specs
The Carlisle 1713FG003 Glasteel™ Cafeteria Tray features a fiberglass construction with a natural finish, measuring 18 inches in length, 14 inches in width, and 0.85 inches in height. Its trapezoid shape supports efficient stacking and handling in busy service lines. The tray weighs only 1.65 lbs, making it easy for staff to transport and organize. It is designed for commercial foodservice use, specifically in high-throughput environments such as school cafeterias and institutional dining halls. The tray complies with industry standards for safety and sanitation, with dishwasher-safe and break-resistant attributes that facilitate routine cleaning and usage. No electrical or refrigeration components are included, focusing solely on serving and sanitary durability. It is certified for food safety, with a propagation-resistant fiberglass surface suitable for frequent wash cycles.
- Material: Fiberglass with natural finish
- Dimensions: 18" length x 14" width x 0.85" height
- Weight: 1.65 lbs
- Shape: Trapezoid, supporting stacked storage
- Dishwasher Safe: Yes
- Color: Natural
- Construction: Durable fiberglass designed for frequent sanitation
- Application: Foodservice trays for tray line, cafeteria, institutional settings
Power Requirements: None (manual handling only)
Maximum Operating Temperature: Suitable for routine washing and sanitizing cycles
Installation: Compatible with standard tray delivery and storage systems
Maintenance: Routine dishwasher cleaning, no special disassembly needed
Storage: Supports stacking for organized storage
What is a commercial cafeteria tray
A commercial cafeteria tray is a durable, food-safe serving utensil designed for high-volume institutional foodservice operations. Typically made from materials such as fiberglass or co-polymer, these trays support efficient meal distribution in settings like cafeterias, schools, and hospital kitchens. The Carlisle 1713FG003 Glasteel™ Cafeteria Tray exemplifies this category, offering a trapezoid shape with a break-resistant fiberglass surface that facilitates sanitation and handling. Its lightweight construction and dishwasher-safe features make it suitable for fast-paced environments requiring reliable durability and ease of cleaning, ideal for supporting large-scale meal service operations in institutional dining facilities.
Top commercial cafeteria trays for institutional foodservice
Built for durable, high-turnover environments, the Carlisle 1713FG003 cafeteria tray offers reliable performance, ergonomic handling, and easy sanitation, making it ideal for tray lines and institutional cafeterias that support moderate throughput operations. Carlisle 1713FG003 is engineered for longevity and hygiene in busy settings, ensuring consistent service delivery in institutional foodservice facilities.
- Operation Type — suited for tray lines and cafeteria service
- Kitchen Setting — ideal for institutional and institutional-like environments
- Foodservice Category — cafeteria trays for schools and hospitals
- Workload Qualifier — supports moderate to high-throughput performance
- Use Case — effective in tray dispensing and warehousing for large dining operations
Why Choose Carlisle 1713FG003
Compared to other cafeteria trays, the Carlisle 1713FG003 stands out with its fiberglass break-resistant design, lightweight handling, and dishwasher-safe construction. Its trapezoid shape maximizes space efficiency in storage and stacking, while the durable material withstands frequent sanitation cycles. This tray’s compact footprint and high durability improve operational efficiency, sanitation compliance, and meal presentation in demanding institutional environments, making it a smart choice for high-usage foodservice applications.
- Self-contained design for straightforward handling in tray lines
- Fiberglass construction supports long-term durability and sanitation
- Trapezoid shape optimizes stacking and storage space
- Lightweight for ergonomic handling during busy service shifts
- Dishwasher-safe surface expedites cleaning routines in high-volume use
