The Carlisle 10422B13 Carlisle StorPlus™ High Heat Hot Food Pan is a durable, high-performance foodservice essential designed for professional kitchens requiring reliable hot food storage and transport. Crafted from polyethersulfone material, this 1/2 size pan offers an 8.7-quart capacity and a 6-inch depth, making it suitable for high-temperature applications up to 380°F. Its reinforced corners, textured non-slip finish, and easy-lift notch facilitate handling and safety during busy service periods. Compatible with commercial dishwashers and stackable for efficient storage, this ANSI-compliant food pan ensures sanitation and longevity in demanding foodservice environments, including catering, buffet lines, and institutional kitchens.
Top Carlisle 10422B13 Features
The Carlisle 10422B13 high heat food pan provides precise capacity indicators and reinforced corners for durability, accommodating up to 8.7 gallons of hot foods. Its polyethersulfone construction ensures chip and crack resistance under repeated thermal cycling, while the textured non-slip finish promotes safe handling. Designed for easy cleaning and efficient space utilization, it fits seamlessly into high-volume catering and cafeteria workflows, supporting consistent food presentation and quick service turnaround.
- High heat tolerance: Operates safely from -40°F to 380°F, supporting hot food storage.
- Durable polyether sulfone material: Resists chips, cracks, and constant thermal stress.
- Reinforced corners and textured finish: Enhance impact resistance and slip prevention.
- Stackable design with capacity indicators: Facilitates efficient storage and portion control.
- Dishwasher safe and easy to lift: Simplifies cleaning routines in busy commercial kitchens.
Ideal for use in catering, buffets, and institutional foodservice operations requiring high heat stability and durability.
10422B13 Technical Specs
The Carlisle 10422B13 high heat hot food pan is constructed from BPA-free, polyethersulfone and features a bright amber finish for visibility. It measures 12.75" in width, 10.38" in depth, and 6" in height, with a weight of 1.58 lbs. The pan supports temperatures up to 380°F, making it suitable for holding hot foods securely. Designed with NSF compliance for food safety, it is dishwasher safe and stackable, optimizing storage space while maintaining ease of cleaning. The reinforced corners and textured non-slip surface improve impact resilience and operator safety during handling. The pan’s design ensures compatibility with high-temperature foodservice and transport workflows.
- Capacity: 8.7 quarts (2.17 gallons) for efficient portioning
- Material: Polyethersulfone, BPA free, chip/crack resistant
- Dimensions: 12.75" W x 10.38" D x 6" H
- Temperature range: -40°F to 380°F for versatile hot food application
- Weight: 1.58 lbs, with durable construction for repeated use
- Cleaning & maintenance: Dishwasher safe; reinforced impact zones simplify handling
- Electrical compatibility: Not applicable, designed for high-temperature thermal stability
- Installation considerations: Compatible with standard food pan rails and stacking racks
- Usage environment: Suitable for hot holding and transport in commercial kitchens
- Workflow integration: Supports prepared meal service and buffet line operations
- Storage features: Stackable to optimize storage space in busy kitchens
What is a commercial food pan?
A commercial food pan is a durable, high-temperature resistant container designed to hold, transport, and serve hot or cold foods in professional settings. The Carlisle 10422B13 high heat food pan is optimized for use in catering, buffet lines, and institutional kitchens, providing reliable capacity and resilience. Its polyethersulfone construction ensures longevity under rigorous daily use, supporting food presentation and workflow efficiency in high-volume foodservice environments.
Top high heat food pan for catering and cafeteria service
The Carlisle 10422B13 high heat plastic food pan offers superior durability, precise capacity, and high-temperature tolerance, ideal for medium-volume catering and institutional kitchens. Manufactured by Carlisle, this pan supports high-heat applications with its chip-resistant design and stackable form, well-suited for foodservice operations requiring reliable thermal performance.
- Operation type — catering, buffet service in high-traffic environments
- Kitchen setting — compact commercial spaces with high-volume throughput
- Foodservice category — institutional cafeterias and catering lines
- Workload qualifier — moderate throughput, demanding daily durability
- Use case — hot food storage, transport, and presentation in busy settings
Why Choose Carlisle 10422B13?
Designed for durability and high-temperature resilience, Carlisle 10422B13 high heat food pan distinguishes itself through reinforced corners, chip-resistant polyethersulfone material, and a stackable, easy-to-clean design. Its thermally stable construction supports demanding hot foodservice environments, improving operational efficiency and sanitation over standard plastic pans.
- Self-contained high heat capability: Supports up to 380°F without deformation.
- Enhanced impact resistance: Reinforced corners and textured non-slip finish.
- Superior durability: Chip and crack resistant polyethersulfone material.
- Optimized storage: Stackable design with capacity indicators for space efficiency.
- Effortless maintenance: Dishwasher safe for quick sanitation in busy kitchens.
