The Carlisle 10401B03 Carlisle StorPlus™ High Heat Hot Food Pan is a commercial-grade, high-temperature plastic food container designed for precise storage and heating of hot foods. Manufactured by CFS Brands, this 1/1 full size pan features a 12.7 quart capacity, 4-inch depth, and textured polyethersulfone construction that supports a temperature range from -40°F to 380°F. Its reinforced corners and chip/crack resistant design provide durability in high-use foodservice environments, making it suitable for catering, buffets, and hot holding applications. With stackable, dishwasher-safe features and easy-lift notches, it facilitates efficient workflow and sanitation. Ideal for holding cooked dishes at safe serving temperatures in professional kitchens, this pan maintains structural integrity during frequent handling and cleaning cycles.
Top Carlisle 10401B03 Features
Designed for commercial foodservice operators, the Carlisle 10401B03 hot food pan offers robust durability with polyethersulfone material and reinforced corners. Its high-heat tolerance supports direct heating and holding, while the textured non-slip finish enhances grip and safety. The capacity indicators streamline portion control, and the stackable design optimizes storage space. Easy to clean via dishwasher and featuring an easy-lift notch, this pan is suitable for high-volume buffet, catering, and hot line operations.
- High-heat resistant polyether sulfone construction supports heating up to 380°F
- Reinforced corners prevent cracking during frequent use in busy kitchens
- Textured non-slip finish enhances handling safety and stability
- Capacity indicators assist with portioning and inventory control
- Stackable design maximizes storage efficiency in compact kitchens
Ideal for hot food holding in commercial catering and buffet setups.
10401B03 Technical Specs
The Carlisle 10401B03 food pan is engineered for demanding foodservice environments, constructed from durable polyethersulfone with a total weight of 2.17 lbs. It measures 20.75 inches in width, 12.75 inches in depth, and 4 inches in height, making it suitable for standard full-sized insert frames. The pan operates within a temperature range from -40°F to 380°F, ensuring safe application in hot holding and reheating processes. Its dishwasher compatibility simplifies cleaning routines, and the black textured finish provides a slip-resistant grip. This model is made in the USA and is BPA free, supporting food safety standards while supporting efficient workflow with stackability and reinforced sturdy corners.
- Size: Full-size (1/1) food pan with 12.7 qt capacity
- Material: Polyether sulfone with chip/crack resistant design
- Dimensions: 20.75" W x 12.75" D x 4" H; weighs 2.17 lbs
- Temperature Range: -40°F to 380°F for versatile hot and cold applications
- Construction & Finish: Black textured non-slip surface supports safety and handling
- Compliance & Safety: BPA free, dishwasher safe, made in the USA
- Electrical compatibility: Not applicable
- Refrigeration Method: Suitable for hot and cold storage; supports heating
- Application: Compatible with standard hot holding and food prep equipment
- Safety & Maintenance: Easy to disassemble for cleaning and sanitizing
- Storage: Stackable design for space-efficient storage
- Fit & Compatibility: Works with full-size bun pan frames and hot food line setups
What is a commercial food pan ?
A commercial food pan is a durable, high-temperature plastic or metal container used for storing, heating, and serving prepared foods in professional kitchens and foodservice operations. These pans are designed to withstand frequent handling, cleaning, and temperature fluctuations, making them essential for buffet lines, catering, and hot holding stations. The Carlisle 10401B03 Carlisle StorPlus™ High Heat Hot Food Pan is a full-size, polyethersulfone container capable of operating from -40°F to 380°F, suitable for both hot and cold applications. It’s commonly installed in hot food lines, buffet setups, or catering service stations, and it’s ideal for high-volume commercial kitchen operations requiring precise portioning, durability, and ease of sanitation.
Top Food Pan for Commercial Hot Holding and Food Service
High-quality and robust, the Carlisle 10401B03 Hot Food Pan excels in hot holding, catering, and buffet environments. Its durable polyethersulfone construction supports reliable operation in demanding foodservice workflows, with features ideal for moderate throughput in professional kitchens utilizing hot food transport and display equipment. Carlisle 10401B03 enhances workflow efficiency and sanitation for standard foodservice applications, ensuring safe, durable hot food storage and display.
- Moderate-volume hot holding — supports efficient buffet and catering service
- Compact footprint — ideal for crowded commercial kitchen layouts
- High heat tolerance — supports direct heating and safe reheating
- Commercial kitchen equipment — facilitates seamless workflow integration
- Durable polyether sulfone — withstands rigorous daily use
Why Choose Carlisle 10401B03 ?
Compared to other high-heat food pans, Carlisle 10401B03 offers superior durability with reinforced, crack-resistant corners and a textured finish for secure handling. Its polyethersulfone material provides reliable high-temperature resistance, supporting both heating and cold storage in demanding foodservice environments. Designed for efficiency, its stackable form and dishwasher-safe features reduce cleaning time, optimizing operational productivity and sanitation in busy commercial kitchens.
- Self-contained high-heat support simplifies heating workflows
- Reinforced corners prevent cracking during frequent handling
- Stackable design enhances storage efficiency
- Durable, crack-resistant polyether sulfone construction
- Ideal for hot holding, prep, and buffet presentation
