The Carlisle 085502 Carlisle Butter Dish is a premium commercial-grade foodservice component designed for high-volume kitchen operations. Constructed from durable melamine, this 1 oz. butter dish features a 2-3/8 inch diameter round shape, optimizing portion control and presentation in restaurant, cafeteria, or banquet settings. Its dishwasher-safe, break-resistant design withstands temperatures up to 212°F, making it suitable for rigorous cleaning and temperature variations. Ideal for precise butter serving, this stackable unit supports efficient storage and workflow integration in busy foodservice environments.
Top Carlisle 085502 Features
This Carlisle butter dish offers a combination of durability, functionality, and efficiency tailored for commercial kitchens. Its high-impact melamine construction ensures longevity under constant use, while the 1 oz. capacity supports accurate portioning. Designed for easy cleaning and stacking, it simplifies routine maintenance and space management. Suitable for slide-in or bench-mounted setups, it enhances workflow by enabling quick replenishment and consistent presentation in high-traffic settings.
- Capacity: 1 oz. portion suitable for controlled servings
- Material Grade: Tough melamine for break-resistance
- Ease of Maintenance: Dishwasher safe for fast cleaning cycles
- Design Compatibility: Stackable for efficient storage in busy kitchens
- Temperature Tolerance: Safe for use up to 212°F during cleaning or service
Best for quick-service establishments seeking durable, easy-to-clean butter dishes.
085502 Technical Specs
The Carlisle 085502 butter dish features a lightweight, yet rugged melamine construction with a precise 2-3/8 inch diameter circular shape. It weighs only 0.1 lbs and is designed to withstand commercial dishwashing processes, making it suitable for high-volume settings. The dish conforms to food safety standards with BPA-free materials and offers a temperature tolerance up to 212°F. Its stackable design optimizes storage space, and the product dimensions facilitate seamless integration into standard foodservice setups. The unit's proven durability and ease of handling make it an efficient addition to any catering, cafeteria, or restaurant operation.
- Construction: Melamine, dishwasher safe, BPA Free
- Dimensions: 2-3/8 inches diameter, 0.1 lbs weight
- Temperature range: Up to 212°F safe for cleaning or service
- Material: Plastic for break-resistance and longevity
- Design features: Stackable with NSF certification for commercial use
- Compatibility: Fits standard commercial foodservice setups
What is a commercial butter dish
A commercial butter dish is a specialized foodservice utensil designed for precise portioning and presentation of butter in high-demand culinary environments. Typically made from durable, food-safe plastic or melamine, these dishes are engineered to withstand frequent use and rigorous cleaning. The Carlisle 085502 Carlisle Butter Dish, with its 1 oz. capacity and 2-3/8 inch diameter, is installed in hotel buffets, cafes, and institutional kitchens. It supports consistent butter servings, simplifies storage, and enhances operational efficiency, making it ideal for mid-volume foodservice applications.
Top Butter Dishes for High-Volume Foodservice Settings
Designed for medium throughput kitchens, the Carlisle 085502 butter dish combines durable construction and functional design for efficient operation in busy cafeterias, catering, and banquet halls. Carlisle’s factory-built units are ideal for workflow integration, supporting precise portioning and reliable sanitation in restaurant-ready environments.
- Operation Type — suited for moderate-traffic cafeteria lines
- Kitchen Setting — ideal for compact commercial kitchens
- Foodservice Category — suitable for cafeteria and buffet use
- Workload Qualifier — supports consistent portion control
- Use Case — integrates seamlessly with serving stations and prep areas
Why Choose Carlisle 085502 Carlisle Butter Dish ?
Few commercial butter dishes match the durability, safety, and efficiency of the Carlisle 085502. Its high-impact melamine construction, combined with a secure, stackable design and temperature resistance up to 212°F, ensures long-lasting performance in demanding foodservice environments. This unit’s practicality enhances workflow and simplifies cleaning, setting it apart from standard disposable or less durable units.
- Self-contained design for consistent servicing in busy settings
- Durable, break-resistant melamine construction for longevity
- Compact footprint facilitates space-efficient storage
- Temperature resistant up to 212°F for versatile cleaning
- Stackable design supports efficient kitchen organization
