The Carlisle 06041 Araven Dough Box is a professional-grade food storage container designed for commercial kitchens, bakeries, and food processing facilities. Crafted by CFS Brands, this dough box measures 23 3/4 inches in width, 15 7/8 inches in depth, and 4 inches in height, offering a robust solution for dough and ingredient storage across a temperature range of -95°C to -40°C. Its transparent, BPA-free co-polymer construction facilitates easy monitoring of contents, while the material ensures durability and sanitation during frequent handling. Suitable for cold storage and thawing operations, this dough box supports efficient workflow management in both prep and cold storage environments with precise dimensional specifications and high-performance temperature resistance.
Top Carlisle 06041 Features
The Carlisle 06041 Dough Box features a clear, BPA-free construction with a temperature tolerance from -95°C to -40°C. Its durable plastic design is easy to clean and resists cracking under frequent use. Suitable for storage, thawing, and dough fermentation, this container integrates seamlessly into cold storage workflows. With precise dimensions, it accommodates large batches of dough or ingredients, supporting efficient kitchen operations and inventory management.
- Temperature range: Resists extreme cold from -95°C to -40°C for versatile storage
- Durable BPA-free plastic: Ensures long-term sanitation and chemical safety
- Transparent design: Allows quick content monitoring without opening
- Easy to clean: Smooth surfaces facilitate sanitation between uses
- Optimal dimensions: 23 3/4"W x 15 7/8"D x 4"H fits standard cold storage racks
Ideal for cold storage and dough handling in commercial bakeries and food prep facilities.
06041 Technical Specs
The Carlisle 06041 Dough Box is engineered with a polycarbonate material rated for extreme temperatures, ranging from -95°C to -40°C, supporting both freezing and thawing processes. It weighs approximately 7.94 lbs, with dimensions of 23.62 inches in width, 15.93 inches in depth, and 18.5 inches in height, including the body and lid. Its construction ensures chemical safety with BPA-free plastics, providing a food-safe environment suitable for dough fermentation, storage, and freezing. Designed for commercial applications, this dough box offers high durability for frequent handling in busy production environments. Included in its design are features that optimize workflow, such as a compact footprint compatible with standard shelving and storage units.
- Manufacturer: CFS Brands
- Model Number: 06041
- Dimensions: 23 3/4"W x 15 7/8"D x 4"H (body height 18.5")
- Weight: 7.94 lbs
- Material: BPA-free, high-impact co-polymer plastic with extreme temperature resistance
- Temperature Tolerance: -95°C to -40°C for freezer to cold storage applications
- Food Safety: Designed with safe, chemical-resistant plastics suitable for handling and storage of dough and ingredients
- Cleaning & Maintenance: Smooth, non-porous surfaces enable quick sanitation; disassembly optional for deep cleaning
- Storage Compatibility: Fits standard commercial refrigeration shelving, supporting organized workflow
- Usage Scenario: Thawing, freezing, and storing dough or ingredients in temperature-controlled environments
What is a commercial dough box?
A commercial dough box is a food storage container designed for precise temperature control and sanitation in professional kitchen environments. Typically constructed from durable, food-safe plastics or stainless steel, these containers are used for storing, fermenting, and thawing dough or.ingredients. The Carlisle 06041 Araven Dough Box is a high-performance dough storage solution, offering a temperature range from -95°C to -40°C, ideal for freezing and cold storage in bakeries, commercial kitchens, and food production facilities. Its transparent design allows easy content monitoring, making it suitable for high-volume dough handling and storage in various foodservice settings.
Top Dough Storage Solutions for Commercial Foodservice Environments
Designed for cold storage and dough handling, the Carlisle 06041 Dough Box provides durable, temperature-resistant storage in busy kitchens. Built with high-impact BPA-free plastic and optimized for moderate throughput workflows, it is ideal for bakery preparation areas, cold storage rooms, and dough fermentation stations. Its reliable construction and precise dimensions support organized and efficient food product management in commercial foodservice setups.
- Operation Type — supportive for cold storage with thawing capabilities
- Kitchen Setting — optimal for bakeries and prep kitchens
- Foodservice Category — suited for dough and ingredient storage
- Workload Qualifier — moderate-volume operations in food production
- Use Case — effective for dough fermentation, freezing, and storage in commercial kitchens
Why Choose Carlisle 06041 Araven Dough Box?
Compared to standard containers, the Carlisle 06041 Dough Box stands out with its extensive temperature range, high-impact BPA-free construction, and transparent design. Its precise dimensions and ergonomic shape facilitate smooth workflow integration in commercial kitchens. The robustness of its material ensures longevity despite frequent handling, supporting sanitation and operational efficiency in busy foodservice environments.
- Features a broad temperature tolerance from -95°C to -40°C for versatile use
- Constructed from durable, BPA-free polycarbonate for food safety
- Transparent design assists quick content identification without opening
- Compact size supports efficient cold storage and organization
- Built with impact-resistant plastic suited for high-volume handling
