The Carlisle 034103 Poly-Tuf™ Crock 1.2 Qt. Translucent Snap-on Lid is a durable, high-performance food storage container designed for commercial foodservice applications. Constructed from polypropylene, this round salad crock features a 1.2-quart capacity with a black, glossy finish. Its translucent snap-on lid offers a secure fit, facilitating airtight sealing to prevent spillage and maintain product freshness. The crock is chip, crack, and break resistant, ensuring longevity in demanding kitchen environments. Suitable for dishwashers, it supports efficient cleaning routines, and its temperature tolerance ranges from 32°F to 180°F, accommodating a variety of storage needs. Ideal for salad bars, cold produce stations, and prep areas requiring reliable, BPA-free polypropylene containers with precise technical specifications.
Top Carlisle 034103 Features
The Carlisle 034103 Poly-Tuf™ Crock combines high durability with user-friendly design, making it suitable for commercial foodservice operations. Its chip- and crack-resistant polypropylene construction enhances longevity during frequent handling. The 1.2 qt. capacity supports portion control and efficient storage, while the translucent snap-on lid allows for easy identification of contents. Designed for dishwashing compatibility, it simplifies maintenance. Its temperature range from 32°F to 180°F ensures safe use in cold and warm environments, ideal for salad bars and cold prep stations in busy kitchens.
- Durable polypropylene construction resists chipping and cracking under heavy use
- Secure snap-on lid ensures airtight sealing and contamination prevention
- Dishwasher safe for fast, hygienic cleaning
- Exact 1.2 qt. capacity optimizes portion control in food prep
- Temperature tolerance from 32°F to 180°F supports cold and warm food storage
Recommended for salad bars, cold food stations, and prep areas requiring reliable, NSF-certified storage containers.
034103 Technical Specs
The Carlisle 034103 Poly-Tuf™ Crock features a round shape with a diameter of 5 inches and a height of 5.18 inches, crafted from high-grade polypropylene with a black, glossy finish. Weighing only 0.46 lbs, it is lightweight yet highly durable, capable of withstanding daily commercial use. Its BPA-free composition and dishwasher safety support hygienic operations, while its temperature range from 32°F to 180°F enables versatile applications. The container is made in the USA and is NSF certified, ensuring compliance with industry standards. Its snap-on translucent lid provides secure sealing for storage and presentation in busy foodservice settings.
- Capacity: 1.2 quart volume for precise portioning
- Material: BPA-free polypropylene for safety and durability
- Shape and Dimensions: Round with 5" diameter, 5.18" height for versatile placement
- Color: Black glossy exterior for professional appearance
- Temperature Range: 32°F to 180°F supporting cold/warm storage
- Dishwasher Safe: Yes, for quick sanitation cycles
- Certifications: NSF certified for compliance with commercial standards
- Electrical Compatibility: Not applicable
- Construction & Finish: Polypropylene with glossy black finish
- Dimensions: 5" diameter x 5.18" height
- Weight: 0.46 lbs of container, supports lightweight handling
- Cleaning & Maintenance: Dishwasher safe, easy to disassemble for thorough cleaning
- Usage Compatibility: Suitable for cold and warm food storage < 180°F
- Storage & Storage Features: Snap-on lid for secure sealing and stacking
- Safety & Ergonomics: Rounded edges for safe handling during frequent use
- Included Accessories: Snap-on translucent lid
- Assembly Required: No, ready for immediate use
What is a commercial salad crock?
A commercial salad crock is a food storage container designed for hospital, cafeteria, or restaurant use to organize and present fresh produce or salads efficiently. Made from durable, food-safe plastics like polypropylene, these containers typically feature secure lids to prevent contamination and maintain freshness. The Carlisle 034103 Poly-Tuf™ Crock is a round, NSF-certified salad crock with a 1.2-quart capacity, suitable for cold or warm storage within its temperature range. It is ideal for quick-service kitchens, salad bars, and prep stations needing reliable and hygienic food presentation tools.
Top polypropylene salad crocks for cold food service
Reliable, durable, and versatile, Carlisle 034103 Poly-Tuf™ Crock is engineered for medium-volume food preparation and storage in commercial kitchens. Built for cold and warm operations, it supports efficient workflow in salad bars, deli stations, and prep areas, ensuring product safety and presentation with high-quality polypropylene construction. Carlisle 034103 stands out for its resilience and ease of maintenance in busy foodservice environments.
- Medium-volume operation suited for salad and produce stations
- Compact footprint ideal for limited refrigeration or prep space
- Food-safe, BPA-free design for consistent sanitation
- Dishwasher-compatible to streamline cleaning procedures
- Exact 1.2 qt. capacity supports portion control and stock rotation
Why Choose Carlisle 034103 Poly-Tuf™ Crock
Designed with robust polypropylene construction, the Carlisle 034103 Poly-Tuf™ Crock combines durability, ease of handling, and reliable sealing, making it a top choice for commercial foodservice settings. Its chip and crack resistance, precise capacity, and dishwasher-safe features differentiate it from competing models, supporting efficient, hygienic food storage and presentation in busy kitchens.
- Compact, self-contained design optimizes storage space
- High durability in polypropylene withstands frequent handling
- Secure snap-on lid prevents contamination and leaks
- Dishwasher safe for quick, sanitary cleaning
- Excellent for cold and warm food storage in commercial kitchens
