The Carlisle 031607 Carlisle Classic Crock 1.5 Qt. Snap-on Polypropylene Lid is a commercial-grade food storage container designed for professional foodservice environments. Constructed from high-quality SAN co-polymer, this round salad crock features a 1.5-quart capacity, integrated with a secure snap-on polypropylene lid that ensures leak-proof performance. Its thick-walled, stain, break, and chip resistant design enhances durability under rigorous daily use. Suitable for temperatures ranging from 0°F to 180°F, it maintains structural integrity in various storage and refrigeration conditions. Its high-gloss clear finish allows for ease of content identification, making it ideal for ingredients and prepared foods. Manufactured in the USA, this product is dishwasher safe, simplifying cleaning routines in busy commercial kitchens.
Top Carlisle 031607 Features
The Carlisle 031607 salad crock offers a robust 1.5-quart capacity with a round shape optimized for stacking and storage efficiency. Its SAN plastic construction provides high durability, resisting stain, breakage, and chipping during daily handling. The snap-on polypropylene lid ensures secure sealing, minimizing spills in cold or ambient environments. Easy to disassemble and dishwasher safe, it supports fast cleaning and sanitation. Designed for moderate food prep workflows, this crock is suitable for storage in refrigeration, prep stations, or buffet displays, enhancing operational velocity and product presentation.
- Capacity: 1.5-quart volume for versatile ingredient storage
- Material Grade: SAN co-polymer for impact resistance
- Durability: Thick-walled with resistant surface to stains and chips
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Fit and Use Case: Snaps securely for transport and stacking in food prep
Ideal for foodservice applications requiring durable and easy-to-clean storage solutions
031607 Technical Specs
The Carlisle 031607 features a 6.56" diameter and 4.06" height, crafted from cold, clear SAN plastic, offering high impact and chemical resistance suitable for commercial kitchens. It weighs approximately 0.92 lbs and is NSF listed, ensuring compliance with food safety standards. The lid and container operate within a temperature range of 0°F to 180°F, supporting both chilled and heated storage. Its dishwasher-safe construction facilitates sanitation protocols, and made in the USA, it guarantees consistent quality. Overall, its design integrates well with standard food storage setups, including refrigerated and prep station environments. The product's strong construction reduces replacement costs and simplifies workflow management.
- Capacity: 1.5-quart volume suitable for ingredient portioning
- Construction & Finish: SAN clear co-polymer with high-impact resistance
- Temperature Tolerance: Operates from 0°F to 180°F for versatile storage
- Cleaning & Maintenance: Dishwasher safe for quick sanitation cycles
- Usage Compatibility: Fits standard food prep and storage racks in commercial kitchens
- Dimensions: Width 6.56", Height 4.06", Depth 6"
- Material Safety: Made in USA, NSF compliant, dishwasher compatible
What is a commercial food storage crock?
A commercial food storage crock is a durable, impact-resistant container designed to store, serve, or display ingredients and prepared foods in professional foodservice settings. Typically made from high-impact plastics like SAN or polycarbonate, these crocks feature secure lids to prevent spills and contamination. The Carlisle 031607 Classic Crock bears a 1.5-quart capacity, suitable for ingredient portioning or product presentation in salad bars, prep stations, and cold storage areas. Its impact-resistant construction and dishwasher-safe design make it ideal for mid-volume food operations such as restaurants, cafeterias, and catering services, supporting efficient workflow and sanitation standards.
Top commercial salad crocks for medium-volume foodservice
Commercial salad crocks like the Carlisle 031607 are built for precise storage, durability, and ease of maintenance in moderate-traffic kitchens. Carlisle 031607, with its impact-resistant SAN construction, supports efficient ingredient handling and presentation, ideal for cafes and buffet lines. Designed for operation in refrigerated or ambient environments, this salad crock enhances workflow reliability and sanitation in food prep operations.
- Operation type — suitable for medium-volume salad prep stations
- Kitchen environment — ideal for cafes, buffets, and catering setups
- Foodservice category — impactful impact-resistant storage
- Workload qualifier — optimized for moderate throughput in busy kitchens
- Use case — supports ingredient organization and portion control in commercial setups
Why Choose Carlisle 031607
Belonging to the trusted Carlisle brand, the 031607 Carlisle Classic Crock offers a combination of durability, functional design, and ease of maintenance unmatched by many competitors. Its thick-walled SAN construction resists damage from daily handling, while the secure snap-on lid ensures spill-proof operation. Perfectly suited for cold and ambient storage, it streamlines food prep workflows and maintains food integrity without sacrificing sanitation or operational efficiency.
- Compact footprint suits tight storage and prep areas
- High-impact SAN construction for long-term durability
- Secure snap-on lid prevents spills during transport and stacking
- Dishwasher safe design simplifies cleaning routines
- Made in USA ensuring consistent quality standards