Carlisle 031606 1.5 Qt Snap-on Lid Stain Resistant Plastic Salad Crock Beige

The Carlisle 031606 Carlisle Classic Crock 1.5 Qt. Snap-on Polypropylene Lid is a durable food storage container designed for commercial foodservice applications requiring reliable and sanitary product handling. Made from high-quality SAN plastic, this round salad crock features a beige exterior, thick-walled construction, and a snap-on polypropylene lid that ensures secure closure. Its stackable design optimizes storage efficiency, while its stain, break, and chip resistance enhances longevity in busy kitchen environments. Approved for dishwasher cleaning and operable within a temperature range of 0°F to 180°F, this unit is ideal for applications needing consistent temperature stability and ease of maintenance. Engineered to meet rigorous industry standards, it facilitates streamlined workflow and precise portion control in various foodservice settings.

Top Carlisle 031606 Features

The Carlisle 031606 Classic Crock offers precise 1.5-quart capacity, making it suitable for portion control and storage in high-volume cafeterias and salad bars. Its thick-walled SAN material provides excellent durability and chemical resistance, ensuring long-term performance under heavy usage. The snap-on polypropylene lid simplifies handling and enhances sanitation, while dishwasher safety reduces cleaning time. The seamless, stain-resistant surface prevents buildup, facilitating easy maintenance and rapid turnover. Designed with stackability, it maximizes storage space, supporting efficient workflow in commercial kitchens.

• Capacity: 1.5-quart volume ideal for portion and storage needs
• Material Grade: SAN co-polymer offers impact and chemical resistance
• Ease of Maintenance: Dishwasher safe and stain-resistant surface simplifies cleaning
• Design Compatibility: Stackable with other units to optimize storage in food prep areas
• Durability Traits: Thick-walled construction resists breaking and chipping during frequent use

Suitable for food prep stations, salad bars, and cold storage in commercial kitchens.

031606 Technical Specs

The Carlisle 031606 features a 6.56-inch width and 4.06-inch height, constructed from impact-resistant SAN plastic with a beige finish. Its operating temperature range spans from 0°F to 180°F, enabling cold storage and limited heat exposure applications. Weighing only 0.92 lbs, the container is lightweight yet robust, with a round shape and a 6-inch diameter for compatibility with standard storage racks. The NSF certification confirms compliance with food safety and sanitation standards, and the unit is entirely dishwasher safe for post-use cleaning. Designed for commercial foodservice environments, it withstands rigorous daily operations while maintaining presentation quality.

• Plastic Type: SAN co-polymer provides impact and chemical resistance
• Color: Beige/Tan external finish for food presentation
• Dimensions: Diameter 6.56", height 4.06", suitable for standard storage areas
• Temperature Range: Operates safely from 0°F to 180°F
• Construction & Finish: Thick-walled, impact-resistant, dishwasher safe plastic
• Food Safety: Made in USA with NSF approval for sanitation compliance

What is a commercial salad crock

A commercial salad crock is a durable, impact-resistant storage container designed for cold food presentation and portion control in high-volume foodservice settings. Constructed from SAN plastic, these round containers typically have capacities around 1.5 quarts, offering reliable performance under frequent use. Installed in salad bars, prep stations, or cold storage units, the Carlisle 031606 model is optimized for immediate access and sanitation, making it suitable for restaurant operations requiring efficient workflow and product presentation in moderate workload scenarios.

Top salad crocks for high-volume foodservice environments

Designed for stable performance in moderate-foodservice operations, these commercial salad crocks from Carlisle 031606 deliver durable impact resistance, secure sealing, and easy cleaning. Ideal for food prep, cold storage, and salad bar applications, their stackability and precise sizes support efficient workflow in busy kitchens and high-turnover settings.

• Operation type — for moderate-volume salad bar and prep stations
• Kitchen setting — suitable for compact commercial foodservice spaces
• Foodservice category — used in salad bars, cold storage, and prep areas
• Workload qualifier — designed for consistent, moderate throughput environments
• Use case — effective for portioning and storing salads, toppings, and condiments

Why Choose Carlisle 031606

Choosing the Carlisle 031606 Classsic Crock enhances operational efficiency with a combination of impact-resistant SAN construction, secure snap-on lids, and dishwasher-safe design. Its high-gloss finish and precise dimensions facilitate quick handling, cleaning, and storage, making it well-suited for demanding foodservice environments where durability and sanitation are critical.

• Self-contained and stackable design for space-efficient storage in commercial kitchens
• Impact and stain-resistant SAN material ensures long-term durability
• Secure snap-on lid maintains freshness and cleanliness during transit and storage
• Temperature tolerance of 0°F to 180°F supports refrigeration and limited heating needs
• Made in USA with NSF approval for guaranteed safety and quality compliance