The Carlisle 030201 Carlisle Classic Crock 2.7 Qt. Snap-on Polypropylene Lid is a high-performance foodservice container designed for professional kitchen environments. Crafted from durable SAN polypropylene, this round salad crock features a capacity of 2.7 quarts, providing reliable storage for salads, side dishes, and prepped ingredients. Its thick-walled construction offers stain, break, and chip resistance, ensuring longevity in high-use settings. The snap-on lid facilitates secure sealing and easy access, making it suitable for transport, storage, and presentation within commercial kitchens and catering operations. Its dishwasher-safe design and temperature resistance from 0°F to 180°F support hygienic cleaning and versatile usage, optimizing workflow efficiency in food prep and storage tasks.
Top Carlisle 030201 Features
The Carlisle Classic Crock 2.7 Qt. offers a robust plastic container optimized for medium-volume foodservice operations, featuring a high-gloss finish for ease of cleaning. Its stain and chip-resistant structure ensures durability under demanding conditions, while the snap-on polypropylene lid guarantees an airtight seal for storage and transportation. Designed for busy commercial kitchens, it integrates seamlessly with standard dishmachines, supporting efficient sanitation. Its precise dimensions accommodate space-efficient stacking and storage, making it ideal for salad bars, prep stations, and catering applications.
- Capacity: 2.7 quarts for versatile food storage
- Material Grade: SAN polypropylene for impact resistance and safety
- Durability Traits: Thick-walled construction resists stains, chips, and breaks
- Ease-of-Use: Snap-on lid facilitates quick sealing and access
- Workflow Benefit: Supports temperature range from 0°F to 180°F for diverse tasks
Ideal for storage, transport, and presentation in commercial food prep and catering environments.
030201 Technical Specs
Constructed from SAN co-polymer plastic, the Carlisle 030201 utilizes a high-quality, impact-resistant material that withstands a temperature range of 0°F to 180°F, suitable for refrigerated and hot food applications. With a round shape measuring 6" in diameter and a height of 6.75", it accommodates 2.7 quarts of content. Its weight of 1.08 lbs ensures ease of handling while maintaining stability during use. The high-gloss finish facilitates straightforward cleaning, compatible with dishwashers for efficient sanitation. Certified for commercial foodservice, this model combines durability with practicality, making it a reliable choice for daily operational demands and multiple workflow scenarios.
- Capacity: 2.7 quarts for flexible storage needs
- Construction & Finish: Impact-resistant SAN plastic with high-gloss exterior
- Temperature Resistance: 0°F to 180°F operational range
- Color: Brown with a durable finish
- Maintenance: Dishwasher safe and easy to clean
- Dimensions: Diameter 6", height 6.75"
- Weight: 1.08 lbs
- Material Type: SAN co-polymer plastic for strength and safety
- Other Features: NSF certified, made in USA, stackable for storage efficiency
What is a commercial salad crock?
A commercial salad crock is a food storage and serving container designed for high-volume foodservice environments, such as restaurants, cafeterias, and catering operations. It is typically constructed using durable plastics like SAN polypropylene to withstand constant handling and cleaning, with sizes optimized for efficient portioning and presentation. The Carlisle 030201 Carlisle Classic Crock 2.7 Qt. Snap-on Polypropylene Lid is installed in salad bars, prep stations, and cold storage units to facilitate quick access and secure sealing. It is ideal for maintaining ingredient freshness while supporting streamlined workflow and sanitation standards in busy commercial kitchens.
Top Foodservice Storage Solutions for Commercial Kitchens
Maximize efficiency with these durable, impact-resistant plastic storage containers suited for mid-volume foodservice operations. Carlisle 030201 offers robust build quality and precise sizing, ideal for salad bars and prep stations. Its commercial-grade construction ensures reliable performance and sanitation in moderate throughput settings.
- Operation Type — medium-volume food prep through catering services
- Kitchen Setting — compact commercial kitchens and buffet lines
- Foodservice Category — salad storage and ingredient prep
- Workload Qualifier — moderate throughput for daily use
- Use Case — stored ingredients for quick access and presentation
Why Choose Carlisle 030201!
Designed with impact-resistant SAN plastic, the Carlisle 030201 ensures durability for busy commercial foodservice environments. Its secure snap-on lid and stain-resistant finish aid sanitation, while its precise dimensions optimize storage and workflow in various food prep stations. Reliable and efficient for daily operation, it stands out among standard storage solutions.
- Compact footprint supports efficient kitchen space utilization
- Self-contained design enhances transport and storage flexibility
- Made in the USA ensuring quality manufacturing standards
- Dishwasher safe for quick cleaning and maintenance
- Impact-resistant SAN plastic extends product lifespan in demanding applications