The Carlisle 01923 Araven Drain Tray is a professional-grade foodservice equipment component designed for efficient drainage and containment of liquids in commercial kitchens. Crafted from high-density polyethylene, this drain tray measures 12-1/4" x 11-1/8" x 3/4" and is engineered to fit GN 2/3 size food containers. It operates across a temperature range from -40°F to 194°F, ensuring durability in diverse food preparation and storage environments. Suitable for handling liquids during food prep, plating, or sanitation processes, this slip-resistant white tray offers a reliable, hygienic solution for foodservice operations seeking longevity and seamless workflow integration.
Top Carlisle 01923 Features
The Carlisle 01923 drain tray delivers precise liquid containment with a dimension of 12-1/4" x 11-1/8" x 3/4", crafted from durable polyethylene designed to withstand extreme temperatures. Its high-density construction promotes easy cleaning and long-term performance, ideal for high-use restaurant or cafeteria environments. The tray’s compatibility with GN 2/3 food containers streamlines food prep and sanitation workflows, making it suitable for bulk handling, draining, or product presentation. Its white finish simplifies sanitation routines, reducing cross-contamination risk, and enhances operational efficiency with minimal maintenance required.
- Functionality: Designed for efficient liquid drainage during food prep
- Durability: High-density polyethylene withstands thermal and mechanical stress
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Workflow Integration: Fits GN 2/3 containers for seamless food storage and handling
- Temperature Range: Operates from -40°F to 194°F for versatile applications
Ideal for foodservice operators managing liquids during preparation or presentation tasks
Carlisle 01923 Technical Specs
The Carlisle 01923 drain tray features a 12-1/4" width, 11-1/8" depth, and a height of 3/4", constructed from high-density polyethylene in a white finish. It weighs just 0.46 lbs, making it lightweight yet durable enough to withstand commercial kitchen conditions. This model complies with standard temperature requirements, functioning safely within the range of -40°F to 194°F. Its design ensures compatibility with GN 2/3 size food containers, supporting moderate throughput operations such as food preparation, draining, or sanitation processes. The tray requires no electrical connections or specialized maintenance beyond routine cleaning.
- Dimensions: 12-1/4" W x 11-1/8" D x 3/4" H
- Material: High-density polyethylene (white finish)
- Weight: 0.46 lbs (product weight)
- Temperature Tolerance: -40°F to 194°F (operating range)
- Compatibility: Fits GN 2/3 size food containers for flexible usage
- Cleaning: Smooth surface simplifies sanitation routine
- Electrical Requirements: None applicable
- Construction & Finish: Polyethylene in white color for sanitation
- Usage Suitability: Ideal for liquid drainage, food prep, and storage areas
- Durability Traits: Impact and temperature resistant high-density plastic
- Maintenance: Easily cleanable with standard food-safe cleaning agents
- Design Features: Compact footprint supports tight kitchen spaces
What is a commercial drain tray?
A commercial drain tray is a dedicated foodservice accessory designed for liquid containment and drainage during food prep, presentation, or sanitation tasks. The Carlisle 01923 is a high-density polyethylene model compatible with GN 2/3 size food containers, providing a durable, easy-to-clean solution for commercial kitchens. It is installed in prep stations, workbenches, or sanitation areas to facilitate liquid management during high-volume food operations, ensuring operational efficiency and hygiene in settings such as restaurants, cafeterias, and catering facilities.
Top Food Pan Drain Trays for Medium-Volume Foodservice Operations
Designed for medium-volume restaurant kitchens, the Carlisle 01923 food pan drain tray offers durable high-density polyethylene construction, precise sizing, and seamless compatibility with GN 2/3 containers, supporting efficient sanitation and food handling workflows. Carlisle 01923 ensures reliable liquid management and operational efficiency in diverse commercial foodservice environments.
- Operation Type — moderate throughput food preparation areas
- Kitchen Type — compact commercial kitchens
- Foodservice Category — food prep and sanitation stations
- Workload Qualifier — routine liquid containment and drainage
- Use Case — efficient handling during food sanitation or presentation
Why Choose Carlisle 01923 ?
Constructed from high-density polyethylene with precise dimensions, the Carlisle 01923 offers exceptional durability and compatibility with GN 2/3 containers, supporting efficient liquid management. Its lightweight design simplifies handling and cleaning, while its temperature resistance ensures reliable performance across foodservice tasks. This model enhances workflow integration, maintaining hygiene standards and operational consistency in demanding environments.
- Compact footprint: Fits tight workspaces within busy kitchens
- Self-contained design: No plumbing required for liquid containment
- Industrial-grade materials: Impact and temperature resistant polyethylene
- Ease of handling: Lightweight and simplifies routine cleaning
- Versatile temperature range: Suitable for diverse food prep applications
