The Carlisle 00393 Araven Horeca Marker 1/32" Point Non-toxic Ink is a professional-grade foodservice marker designed for precise labeling in commercial kitchens. This Horeca marker features a fine 1/32" tip, ideal for detailed inscriptions on food packaging, containers, and labels, ensuring legibility without excess ink spread. Constructed with non-toxic, rub-resistant, and washable black ink, it provides a reliable solution for food industry applications where sanitation and durability are critical, without compromising safety standards or leaving residue.
Top Carlisle 00393 Features
The Carlisle 00393 Horeca Marker delivers precision marking with a fine 1/32" tip, ensuring accurate identification on food labels. Its non-toxic ink formulation is washable and rub-resistant, suitable for repeated handling in busy commercial kitchens. Designed for ease of use, the marker offers consistent ink flow and quick drying, minimizing workflow disruptions. Its durable tip withstands frequent use, making it a dependable tool for high-volume foodservice environments. Compatible with various food packaging surfaces, it supports efficient labeling processes for all food prep and storage areas.
- Precise 1/32" tip: Enables detailed food labeling in busy kitchens.
- Non-toxic ink: Safe for food contact, washable, and food-safe.
- Rub-resistant design: Maintains readability after handling and cleaning.
- Fast-drying ink: Reduces smudging during high-speed workflows.
- Reliable performance: Consistent ink flow suitable for repeated use in commercial settings.
Ideal for food labeling, portion marking, and ingredient identification in professional kitchens.
Carlisle 00393 Technical Specs
The Carlisle 00393 Horeca Marker features a compact and lightweight design, weighing only 0.03 lbs for easy handling. Its fine 1/32" tip provides precise line work on various food packaging materials. The marker's non-toxic, washable black ink ensures safe, compliant use in food environments, with an ink formulation resistant to rubbing and cleaning procedures. The product is packaged as a single piece, designed for handheld operation, with a durable tip constructed from co-polymer materials that withstand frequent use. With a self-contained ink reservoir, it does not require external power or additional components for operation. The marker exhibits good temperature resistance within standard kitchen conditions, ensuring consistent performance during typical foodservice activities.
- Weight: 0.03 lbs lightweight, easy to handle during labeling tasks
- Tip Size: 1/32" for detailed, precision marking
- Material: Co-polymer tip with non-toxic, washable ink
- Color: Black ink for maximum clarity and visibility
- Temperature Range: Designed for standard kitchen operating temperatures
Additional considerations include its compatibility with food packaging surfaces, ease of cleaning, and consistent ink flow, making it suitable for continuous labeling workflows without interruption.
- Surface Compatibility: Food containers, paper labels, plastic wraps
- Installation: Handheld use; no setup required
- Cleaning: Wipes clean with water or food-safe cleaning agents
- Durability: Tip resists wear from repeated use
- Safety Standards: Meets food safety requirements for food-contact surfaces
What is a commercial pen marker?
A commercial pen marker is a precision writing instrument designed for labeling in professional foodservice environments. The Carlisle 00393 Horeca Marker features a fine 1/32" tip and non-toxic ink, specifically suited for quick, legible markings on food packaging, containers, and labels. Typically installed in food prep lines, this marker supports detailed identification, inventory management, and safety labeling in moderate-volume kitchens such as restaurants, catering, and institutional food operations. Its washable and rub-resistant ink ensures longevity and sanitation compliance for daily use in busy settings.
Top Foodservice Markers for Moderate-Volume Commercial Kitchens
Designed for precise, reliable labeling, the Carlisle 00393 Horeca Marker is ideal for medium-scale food operations requiring detailed identification. Its high-quality construction and food-safe, washable ink support efficient workflows in restaurant kitchens and catering facilities. Manufactured by Carlisle, model 00393, this pen marker excels in providing clear, durable markings in diverse foodservice settings, ensuring operational accuracy and sanitation.
- Operation Type — moderate-volume food prep kitchens
- Kitchen Type — compact and medium-sized commercial spaces
- Foodservice Category — restaurant, catering, institutional food service
- Workload Qualifier — medium throughput labeling needs
- Use Case — detailed food packaging, ingredient labeling, portion marking
Why Choose Carlisle 00393 Horeca Marker
Choosing the Carlisle 00393 Horeca Marker ensures consistent, professional labeling in foodservice operations. Its lightweight design and fine tip provide precise markings, while the non-toxic, washable ink guarantees safety and easy maintenance. The durable tip and rub-resistant ink support repeated use in high-demand environments, outperforming generic markers with its food-safe formulation and reliable performance for day-to-day labeling tasks.
- Compact footprint for easy handling in crowded kitchen lines
- Food-safe, non-toxic ink suited for food contact surfaces
- Rub-resistant ink maintains clarity after cleaning cycles
- Fine tip enables detailed, legible markings
- Designed for consistent ink flow and reliable operation