Cambro VBRUT6186 82 Inch Cold Food Serving Counter with Lockable Storage Navy Blue

The Cambro VBRUT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit is a durable, mobile commercial foodservice solution designed for cold food display and service. Constructed with double-wall polyethylene and foam-injected polyurethane insulation, this 82-inch long, 27-inch wide unit maintains optimal temperature control for pre-portioned foods. Equipped with chill plates for efficient cooling, it accommodates five full-size food pans and includes two lockable storage compartments for secure ingredient storage. The unit features molded-in handles, a threaded faucet drain with standard hose hook-up, and four swivel casters with brakes for easy mobility. Its navy blue finish ensures resilience and ease of cleaning, making it ideal for high-traffic foodservice environments requiring reliable cold food presentation and workflow integration.

Top Cambro VBRUT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit Features

The Cambro Versa Food Bar™ work table combines precise cooling with robust construction, ideal for moderate-volume foodservice operations. Designed for ease of maintenance, it features lockable storage compartments, molded handles for ergonomic handling, and durable polyethylene construction. Its mobility allows seamless workflow within busy kitchens or buffet lines, supporting efficient food presentation and ingredient management while withstanding frequent cleaning and transport. The unit's chill plates ensure consistent cold retention, suitable for applications like catering, cafeterias, and buffets.

• Capacity: Holds (5) full-size food pans for versatile food presentation
• Material: Double-wall polyethylene with foam-injected polyurethane insulation for durability and temperature stability
• Mobility: (4) 6" swivel casters with brakes facilitate easy positioning and relocation
• Ease of Use: Molded-in handles and lockable storage compartments simplify handling and security
• Workflow Integration: Compact footprint with accessible faucet drain enhances daily operation efficiency

Best suited for cafes, buffets, and catering setups requiring reliable cold food service in a 6-ft. unit for moderate throughput.

Cambro VBRUT6186 Technical Specs

The Cambro VBRUT6186 Versa Food Bar™ work table features a self-contained refrigeration system utilizing chill plates for efficient cooling. Powered by a non-electrical, air-cooled design, it maintains food temperatures inside the unit suitable for cold food display applications. The unit measures 82" in length, 27" in width, and stands 36-1/4" high, with a weight of approximately 190 lbs. Its construction utilizes high-density polyethylene with a blue finish, providing resilience against spills and frequent cleaning. Designed for durability, it operates safely within a temperature range compatible with standard cold food storage parameters. The unit includes a threaded faucet drain, lockable storage compartments, and matching well covers, all crafted for ease of cleaning and long-term sanitation. Delivery typically occurs within 1 to 2 days, with freight class 250 and a shipping cost of $329.99.

• Cooling Type: Chill plates providing efficient temperature retention
• Dimensions: 82" L x 27" W x 36-1/4" H, 190 lbs weight
• Material: Polyethylene with fully enclosed base design and poly top
• Temperature Range: Suitable for cold food safe operation
• Construction: Fully enclosed base with durable polyethylene finish in navy blue
• Power Requirements: Non-electrical, relies on chill plates for cooling
• Cleaning & Maintenance: Removable well covers and drain hookup for straightforward sanitation
• Storage Features: Two lockable compartments for secure ingredient storage

What is a commercial serving counter cold food?

A commercial serving counter for cold food is a specialized foodservice unit designed to display, serve, and maintain cold pre-portioned foods in a hygienic and organized manner. Installed in cafes, buffets, or catering lines, it features refrigeration methods such as chill plates, robust construction, and mobility features for efficient workflow. The Cambro VBRUT6186 Versa Food Bar™ work table exemplifies this, with its 6-ft. size, lockable storage, and durable polyethylene build, making it suitable for mid-volume foodservice operations that require consistent cold presentation and easy maintenance.

Top commercial serving counters for cold food display

Designed for moderate-volume cafeteria or buffet environments, the Cambro VBRUT6186 ensures reliable operation, robust construction, and ease of mobility for food presentation workflows. Cambro VBRUT6186 is a top choice among high-volume foodservice venues for durable, self-contained cold food display in a compact footprint.

• Operation type — ideal for cafeteria and buffet lines
• Kitchen space — suited for compact commercial kitchens
• Foodservice category — appropriate for cold food display and service
• Workload qualifier — supports moderate throughput demands
• Use case — optimal for buffet service, catering, and deli displays

Why Choose Cambro VBRUT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit?

Compared to typical mobile cold food display units, the Cambro VBRUT6186 features durable polyethylene construction, precise chill plate cooling, and integrated lockable storage for security. Its fully enclosed design combined with mobility enhances operational efficiency and sanitation, making it ideal for furniture-intensive foodservice settings that demand reliable, restaurant-ready equipment. Its compact, sturdy build offers a balance of performance and ease of maintenance, setting it apart from less durable or less functional counterparts.

• Self-contained chill plates for consistent temperature control
• Robust polyethylene construction for longevity and sanitation
• Mobility with four swivel casters for flexible kitchen layout
• Lockable storage compartments for ingredient security
• Compact footprint tailored for efficient workflow