Cambro VBRUHD6158 82 Inch Versa Food Bar Ultra Series Cold Food Buffet Red

Cambro  |  MFG #: VBRUHD6158  |  Item #: 22726  |  UPC #: 99511248100
$3,271.33 $6,300.00
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  • Non-electrical chill plates ensure reliable cooling.
  • Constructed from durable polyethylene for longevity.
  • Mobility with four heavy-duty swivel casters.
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The Cambro VBRUHD6158 Versa Food Bar™ Ultra Series Serving Buffet Cold Food 6 Ft. Unit is a commercial-grade mobile cold food service unit designed for high-efficiency food presentation in foodservice establishments. Constructed from durable polyethylene with foam-injected polyurethane insulation, this 6-foot mobile buffet features a fully enclosed base with a poly top, capable of holding up to five full-size food pans (up to 6") to facilitate display and serving of cold foods. Its chill plates maintain optimal temperatures without electrical components while offering convenience in cleaning and maintenance. Dimensions of 82 inches in length by 42-1/2 inches in width and a working height of 36 inches make it suitable for mid-volume restaurant service, catering, and institutional settings. Weighing approximately 281 lbs, it is equipped with two lockable storage compartments, a useful merchandising top shelf, and four heavy-duty swivel casters with brakes for mobility and stability. The unit’s specifications include a cooling system with optional Camchillers® or ColdFest®, non-electrical operation, and NSF compliance for safe food handling.

The Versa Food Bar™ Ultra Series serving buffet is designed for commercial foodservice environments requiring reliable cold food presentation. Engineered for moderate-output settings, it integrates two lockable storage compartments and four casters for mobility. Its polyethylene construction ensures durability, while the chill plates provide consistent cooling without electrical capabilities—ideal for restaurant, catering, and institutional applications.

Designed for mid-volume food display, ideal for catering, restaurants, and cafeterias

The Cambro VBRUHD6158 features a non-electrical cooling method utilizing chill plates with optional Camchillers® or ColdFest®, facilitating maintenance-free cold food storage. Its overall dimensions are 82" in length, 42-1/2" wide, and 62-3/4" high, with a working height of 36". The unit’s construction includes a poly top and fully enclosed polyethylene base, contributing to its durability and easy cleaning. It weighs 281 lbs and comes with four 6" heavy-duty swivel casters with brakes for secure mobility. The base finish in vibrant hot red enhances its visual appeal in service environments. Power requirements are not applicable as it operates via chilled plates; it is designed for temperatures between safe operating ranges without electrical refrigeration. For food safety, the polyethylene surface is compatible with cleaning routines standard in commercial kitchens, and the unit features NSF-compliance for sanitation standards.

A commercial serving counter for cold food is a mobile or stationary piece of foodservice equipment designed to display and keep cold foods at safe temperatures during service. The Cambro VBRUHD6158 Versa Food Bar™ Ultra Series is a fully mobile buffet unit with non-electrical chill plates, capable of holding multiple full-size food pans for presentation in restaurants, catering events, and cafeterias. Its robust construction, NSF compliance, and adjustable features make it ideal for mid-volume cold food presentation in diverse foodservice settings.

Top commercial cold food buffets excel in durability, functionality, and ease of mobility, making them suitable for mid-volume foodservice operations. Cambro VBRUHD6158 model offers a robust construction with a fully enclosed base, lockable storage, and versatile configuration. Its passive cooling system suits salad bars, buffets, and catering service, ensuring reliable cold food display for moderate throughput workflows.

Why Choose Cambro VBRUHD6158 Versa Food Bar™ Ultra Series? Its durable polyethylene construction ensures long-term reliability in busy foodservice environments. The non-electrical chill plate system simplifies operation, while mobility is enhanced by sturdy casters. The built-in storage compartments optimize workflow efficiency, and its NSF compliance guarantees safe food handling and sanitation practices, setting it apart from less durable or less versatile units.

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Product Description

The Cambro VBRUHD6158 Versa Food Bar™ Ultra Series Serving Buffet Cold Food 6 Ft. Unit is a commercial-grade mobile cold food service unit designed for high-efficiency food presentation in foodservice establishments. Constructed from durable polyethylene with foam-injected polyurethane insulation, this 6-foot mobile buffet features a fully enclosed base with a poly top, capable of holding up to five full-size food pans (up to 6") to facilitate display and serving of cold foods. Its chill plates maintain optimal temperatures without electrical components while offering convenience in cleaning and maintenance. Dimensions of 82 inches in length by 42-1/2 inches in width and a working height of 36 inches make it suitable for mid-volume restaurant service, catering, and institutional settings. Weighing approximately 281 lbs, it is equipped with two lockable storage compartments, a useful merchandising top shelf, and four heavy-duty swivel casters with brakes for mobility and stability. The unit’s specifications include a cooling system with optional Camchillers® or ColdFest®, non-electrical operation, and NSF compliance for safe food handling.

Top Versa Food Bar Ultra Series for Cold Food Service Operations

The Versa Food Bar™ Ultra Series serving buffet is designed for commercial foodservice environments requiring reliable cold food presentation. Engineered for moderate-output settings, it integrates two lockable storage compartments and four casters for mobility. Its polyethylene construction ensures durability, while the chill plates provide consistent cooling without electrical capabilities—ideal for restaurant, catering, and institutional applications.

  • Capacity: Holds five full-size food pans up to 6" deep
  • Material: Double-wall polyethylene with foam-injected polyurethane insulation
  • Mobility & Durability: Four heavy-duty 6" swivel casters with brakes
  • Ease of Maintenance: Fully enclosed base with removable poly top
  • Workflow Compatibility: Fits into service lines requiring efficient cold food presentation

Designed for mid-volume food display, ideal for catering, restaurants, and cafeterias

VBRUHD6158 Technical Specs

The Cambro VBRUHD6158 features a non-electrical cooling method utilizing chill plates with optional Camchillers® or ColdFest®, facilitating maintenance-free cold food storage. Its overall dimensions are 82" in length, 42-1/2" wide, and 62-3/4" high, with a working height of 36". The unit’s construction includes a poly top and fully enclosed polyethylene base, contributing to its durability and easy cleaning. It weighs 281 lbs and comes with four 6" heavy-duty swivel casters with brakes for secure mobility. The base finish in vibrant hot red enhances its visual appeal in service environments. Power requirements are not applicable as it operates via chilled plates; it is designed for temperatures between safe operating ranges without electrical refrigeration. For food safety, the polyethylene surface is compatible with cleaning routines standard in commercial kitchens, and the unit features NSF-compliance for sanitation standards.

  • Overall dimensions: 82" L x 42-1/2" W x 62-3/4" H
  • Weight: 281 lbs (product weight)
  • Cooling method: Chill plates with optional Camchillers® or ColdFest®
  • Material: Polyethylene and polyurethane insulation
  • Caster details: (4) 6" heavy-duty swivel casters with brakes
  • Power: Non-electrical, passive cooling system

What is a commercial serving counter cold food?

A commercial serving counter for cold food is a mobile or stationary piece of foodservice equipment designed to display and keep cold foods at safe temperatures during service. The Cambro VBRUHD6158 Versa Food Bar™ Ultra Series is a fully mobile buffet unit with non-electrical chill plates, capable of holding multiple full-size food pans for presentation in restaurants, catering events, and cafeterias. Its robust construction, NSF compliance, and adjustable features make it ideal for mid-volume cold food presentation in diverse foodservice settings.

Top Cold Food Serving Buffets for Foodservice Establishments

Top commercial cold food buffets excel in durability, functionality, and ease of mobility, making them suitable for mid-volume foodservice operations. Cambro VBRUHD6158 model offers a robust construction with a fully enclosed base, lockable storage, and versatile configuration. Its passive cooling system suits salad bars, buffets, and catering service, ensuring reliable cold food display for moderate throughput workflows.

  • Operation Type — Suitable for moderate-volume restaurant and catering use
  • Kitchen Space — Fits in compact commercial kitchens and self-service areas
  • Foodservice Category — Designed for presentation of salads, cold entrees, and buffets
  • Workload Qualifier — Supports moderate throughput with reliable cooling
  • Use Case — Ideal for self-service and display in foodservice venues

Why Choose Cambro VBRUHD6158 Versus Other Cold Food Buffets?

Why Choose Cambro VBRUHD6158 Versa Food Bar™ Ultra Series? Its durable polyethylene construction ensures long-term reliability in busy foodservice environments. The non-electrical chill plate system simplifies operation, while mobility is enhanced by sturdy casters. The built-in storage compartments optimize workflow efficiency, and its NSF compliance guarantees safe food handling and sanitation practices, setting it apart from less durable or less versatile units.

  • Compact footprint with integrated storage for efficient space utilization
  • Heavy-duty swivel casters with brakes for easy repositioning
  • Durable polyethylene construction resists impact and cleaning chemicals
  • Passive chill plates eliminate electrical dependencies for simplified maintenance
  • Versatile design suitable for diverse cold food presentation needs

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Cambro VBRUHD6158 Versa Food Bar™ Ultra Series Serving Buffet Cold Food 6 Ft. Unit
Cambro

Cambro VBRUHD6158 82 Inch Versa Food Bar Ultra Series Cold Food Buffet Red

$3,271.33 $6,300.00

Cambro, VBRUHD6158, Versa Food Bar™ Ultra Series Serving Buffet, cold food, 6 ft. unit, 82"L x 42-1/2"W x 62-3/4"H, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, sneeze guard with protective end panels, 9" wide top merchandising shelf, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam-injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook up underside of well, non-electrical, (4) 6" heavy duty swivel casters with brakes, hot red (made to order), NSF