Cambro VBRTL5158 69 Inch Cold Food Versa Food Bar Work Table Red Polyethylene

The Cambro VBRTL5158 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit is a versatile, foodservice-grade cold food display and preparation solution designed for commercial kitchens and catering operations. This 69-inch long mobile unit features a durable poly top and base construction with a vibrant red finish, offering a robust platform for holding and displaying full-size food pans up to 6 inches deep. Equipped with chill plates for cooling and optional Camchillers® or ColdFest® for enhanced temperature management, the unit supports moderate throughput in foodservice environments such as cafeterias, catering setups, and buffet lines. Its low work height facilitates ergonomic service, while the double-wall polyethylene construction ensures durability and ease of maintenance in high-traffic foodservice settings.

Cambro VBRTL5158 Features

The Cambro VBRTL5158 Versa Food Bar™ Work Table combines precise cold food storage with ergonomic design, suitable for moderate-volume catering, buffet, and café applications. It supports vertical food pans up to 6 inches deep, integrates with optional chilling systems, and features four swivel casters with brakes for secure mobility and flexible placement. Crafted from germ-resistant polyethylene, it ensures sanitation, and its low profile simplifies operational workflows. This model is optimized for quick access, efficient workflow, and reliable temperature control in busy foodservice environments.

• Robust cold storage: Supports full-size pans up to 6" deep with chill plates
• Durable polyethylene construction: Resists impact and simplifies cleaning
• Mobility with stability: Includes (4) 6" swivel casters with brakes for easy movement and safety
• Low work height: 29-1/4" height enhances ergonomic service
• Temperature regulation: Compatible with optional Camchillers® or ColdFest® cooling solutions for precise temperature control

Ideal for foodservice operators requiring reliable, mobile cold food display and preparation in mid-volume settings.

Cambro VBRTL5158 Technical Specs

The Cambro VBRTL5158 Versa Food Bar™ Work Table is a near 70-inch wide, mobile unit with overall dimensions of 69" L x 27" W x 29-1/4" H, crafted from impact-resistant polyethylene with a red finish. It features a fully open base design, facilitating versatile placement and easy cleaning. The unit weighs approximately 114.7 lbs and is supported by (4) 6" swivel casters with brakes. It employs chill plates for cooling, powered by passive or optional chilled systems, and is designed for moderate use in commercial foodservice environments. Operating at a temperature range suitable for cold food storage, it is NSF listed and supports efficient workflow in buffet lines, catering stations, and cafeterias. No electrical requirements are specified as the cooling method uses chill plates, making it an ideal non-electrical unit for flexible installations. The unit’s construction supports seamless cleaning and maintenance, with a polypropylene top and base, contributing to sanitation standards and longevity.

• Dimensions: 69" L x 27" W x 29-1/4" H to fit in diverse kitchen layouts
• Weight: 114.7 lbs for enhanced durability and mobility support
• Cooling method: Passive chill plates with optional chilled system compatibility
• Construction materials: Polyethylene top and base for impact resistance and sanitation
• Mobility features: Four 6" swivel casters with brakes for operational flexibility

What is a commercial serving counter cold food?

A commercial serving counter cold food is a foodservice equipment designed to display and maintain cold, prepared foods in a professional setting. These units typically feature insulated construction, cooling mechanisms such as chill plates or refrigeration, and accommodate full-size food pans for easy access during service. Installed in cafeterias, buffets, or catering lines, units like the Cambro VBRTL5158 are optimized for moderate throughput, providing durable, mobile solutions for short-term food storage, display, and service in high-volume foodservice operations.

Top Foodservice Cold Food Displays for Cafeterias and Buffets

Designed for moderate-volume food presentation and preparation, the Cambro VBRTL5158 Versa Food Bar™ Work Table is a high-quality, robust option that offers efficient temperature regulation and easy mobility, making it suitable for cafeteria and buffet operations requiring flexible, reliable cold food display solutions. Known for its durable polyethylene construction, Cambro VBRTL5158 excels in fast-paced foodservice environments to optimize workflow and sanitation.

• Moderate-volume operation — suited for cafeteria and buffet lines
• Compact commercial kitchen equipment — fits in diverse space layouts
• Cold food display— supports pans up to 6" deep with chill plates
• Mobility support— includes four casters with brakes for flexible placement
• Non-electrical cooling— passive chill plates for reliable temperature maintenance

Why Choose Cambro VBRTL5158?

Camro VBRTL5158 stands out for its durable polyethylene construction, efficient passive cooling system, and lightweight mobility. Its low work height improves ergonomic workflow in busy foodservice settings, while the fully open base design allows seamless integration with existing kitchen layouts. Its robustness and ease of maintenance make it a reliable choice for catering, buffet, and cafeteria environments seeking flexible, restaurant-ready cold food display equipment.

• Compact footprint: 69" length maximizes space efficiency
• Mobile design: Equipped with (4) casters for easy repositioning
• Impact-resistant: Polyethylene construction withstands busy kitchen use
• Passive chill plates: Non-electrical cooling simplifies setup and operation
• Ergonomic low height: Facilitates frontline foodservice tasks