Cambro VBRHD6110 82 Inch Mobile Buffet Cold Food Serving Counter with Casters

The Cambro VBRHD6110 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is a commercial-grade mobile buffet solution designed for high-efficiency cold food display in professional foodservice environments. Engineered with durable poly construction and fitted with Chill Plates cooling technology, this 6-foot unit measures 82" in length, 42-1/2" in width, and stands at 62-3/4" high. It features a fully open base design to accommodate five full-size food pans up to 6" deep, facilitating flexible menu presentation. Its black finish complements various decor settings, while molded-in handles and heavy-duty casters ensure ease of mobility and maintenance for operators. The non-electrical construction allows for versatile installation without power requirements, making it suitable for hospitality, catering, and institutional foodservice operations seeking robust cold storage solutions.

The Cambro VBRHD6110 Versa Food Bar™ offers a versatile mobile buffet platform optimized for cold food presentation in commercial kitchens. Equipped with Chill Plates cooling technology, it ensures consistent temperature control without electrical components. Its poly construction provides durability against daily wear, while the molded handles facilitate easy handling. The unit's size and capacity support mid-volume service points, integrating seamlessly into banquet halls, cafeterias, and event spaces. Designed for quick setup and maintenance, it allows operators to deliver visually appealing cold displays with minimal downtime.

Select this buffet for efficient cold food service in hotel, catering, or institutional settings requiring robust, non-electrical equipment.

The Cambro VBRHD6110 cubed food buffet measures 82" in width, 42-1/2" deep, and 62-3/4" high, with a weight of approximately 240 lbs. Built from impact-resistant polyethylene in a black finish, it features a fully open base design suited for multiple food pans, with a working height of 36". The unit employs Chill Plate cooling technology using non-electrical chill plates that maintain safe food temperatures during service. It is compatible with standard full-size pans, supporting up to five simultaneously, and requires no electrical connections for operation. Its construction allows for straightforward cleaning, with durable plastic surfaces resistant to typical foodservice chemicals. The unit is designed for effortless mobility with four 6" heavy-duty swivel casters, including brakes, ensuring stability and maneuverability on various flooring types.

Electrical compatibility & installation: No electrical hookup required for passive cooling

Cleaning & maintenance: Disassembly for easy cleaning of pans and surfaces

Mobility setup: Four casters with brakes for safe positioning during use

Food safety: Polyethylene surfaces resistant to cleaning chemicals and impact

Capacity and pan fit: Supports five full-size pans up to 6" deep for flexible menu options

A commercial cold food buffet is a professional display unit designed for holding and presenting chilled food in high-volume foodservice settings. It provides a durable, portable platform with passive cooling features, such as Chill Plates, to maintain optimal temperatures without electrical power. The Cambro VBRHD6110 Versa Food Bar™ serves as a mobile solution for buffet stations, catering events, and institutional kitchens, facilitating organized and temperature-controlled food presentation. Its robust polyethylene construction and large capacity support medium-volume operations like hotels, cafeterias, and catering services, ensuring food safety and operational efficiency during service.

The Cambro VBRHD6110 Versa Food Bar™ is a durable, mobile cold food display unit built for reliable performance in medium-volume foodservice environments such as hotels, catering, and institutional kitchens. Designed for efficient workflow, it offers easy mobility, passive cooling, and generous capacity for visually appealing, temperature-safe food presentation with minimal electrical dependence.

Why Choose Cambro VBRHD6110 Versa Food Bar™ for your cold food display needs? Its impact-resistant polyethylene construction ensures long-term durability, while passive Chill Plate cooling provides energy-efficient temperature control. The unit’s mobile design with heavy-duty casters allows flexible placement in various foodservice environments, facilitating quick setup and cleanup. Unlike lightweight or fixed options, this buffet combines ruggedness, practicality, and ease of operation to enhance operational efficiency in professional settings.