The Cambro TDCR12110 Dish Cart & Cutlery Rack is a durable, commercial-grade open-style utility cart designed for efficient warewashing and utensil organization. Constructed from high-density polyethylene, it features (12) neatly divided compartments for flatware and small items, measuring 38-1/8 inches in length, 22-3/4 inches in width, and 41-1/4 inches in height. Included with the cart are flatware cylinders for secure utensil storage, a vinyl cover for sanitation and protection, and four 6-inch swivel casters for smooth maneuverability, making it suitable for busy foodservice environments such as restaurants and cafeterias. Its robust polyethylene construction offers impact resistance and longevity in high-use settings, ensuring reliable performance in commercial dishwashing operations.
Top Cambro TDCR12110 Features
The Cambro TDCR12110 dish cart and cutlery rack combines a (12) compartment storage design with durable polyethylene construction, providing efficient utensil management and mobility in moderate-volume foodservice settings. Equipped with flatware cylinders for organized, sanitation-friendly storage, its open style facilitates airflow and quick cleaning, ideal for busy kitchens and dishroom workflows.
- Functionality: (12) compartment layout optimizes utensil storage efficiency
- Durability: Made from impact-resistant polyethylene material
- Ease of Maintenance: Vinyl cover simplifies sanitation and protects contents
- Mobility: Features four 6" swivel casters for smooth maneuvering
- Size & Capacity: Overall dimensions 38-1/8"L x 22-3/4"W x 41-1/4"H, supporting moderate throughput
Ideal for institutional kitchens, dishroom stations, or catering operations requiring organized utensil transport and storage.
Cambro TDCR12110 Technical Specs
The Cambro TDCR12110 dish cart features a robust polyethylene construction with overall dimensions of 38-1/8 inches in length, 22-3/4 inches in width, and 41-1/4 inches in height. It weighs approximately 90 lbs, supporting moderate workloads typical in commercial dishwashing, with a focus on impact resistance and ease of cleaning. The cart includes four 6-inch swivel casters for effortless mobility, facilitating swift repositioning within busy kitchens. Its open, impact-resistant style promotes airflow and rapid sanitation, while the vinyl cover provides additional protection against contamination. The product is NSF certified for commercial foodservice use, and its design accommodates flatware cylinders for organized utensil storage. Maintenance and cleaning are straightforward—simply wipe or disassemble for thorough sanitation. Suitable for environments demanding durability, hygiene, and efficient workflow integration, this cart fits seamlessly into busy dishwashing and utensil management operations.
- Dimensions: 38-1/8"L x 22-3/4"W x 41-1/4"H
- Material: Polyethylene impact-resistant plastic
- Weight: 90 lbs (Product weight)
- Casters: Four 6" swivel casters for mobility
- Certification: NSF approved for commercial use
- Includes: Flatware cylinders and vinyl cover
What is a commercial flatware and tray cart?
A commercial flatware and tray cart is a sturdy, open-style transport and storage unit designed for organized utensil and small item management in high-volume foodservice environments. Typically constructed from impact-resistant plastics like polyethylene, these carts support efficient workflow in dishrooms, catering, and institutional kitchens. The Cambro TDCR12110 model incorporates (12) compartments, mobility via swivel casters, and included flatware cylinders, making it suitable for moderate-volume operations. It is ideal for transporting clean utensils, storing flatware, and ensuring sanitation in busy restaurant and cafeteria settings, supporting streamlined dishwashing and utensil handling processes.
Top commercial flatware and tray carts for moderate-volume foodservice operations
These high-quality open-style carts are constructed for durability, feature organized storage, and support efficient flow in busy kitchens, ideal for restaurant, cafeteria, and catering use. Cambro TDCR12110, with its robust polyethylene build, impact resistance, and mobility features, fits moderate throughput environments requiring reliable utensil transport and storage.
- Operation Type — suited for restaurant and cafeteria dishrooms
- Kitchen Setting — ideal for institutional and commercial kitchens
- Foodservice Category — designed for utensil organization and transport
- Workload Qualification — supports moderate utensil throughput
- Use Case — facilitates efficient dishware and flatware handling workflows
Why Choose Cambro TDCR12110
Choosing the Cambro TDCR12110 dish cart offers a durable, impact-resistant polyethylene frame with organized compartments and included flatware cylinders that support sanitation and workflow efficiency. Its sturdy design, mobility features, and protective vinyl cover set it apart from simpler models, providing reliable performance in demanding foodservice environments.
- Self-contained design: Equipped with flatware cylinders and vinyl cover for enhanced organization
- Compact footprint: Measures 38-1/8" by 22-3/4"; fits well in busy dishrooms
- Durable construction: Made from impact-resistant polyethylene plastic
- Mobility efficiency: Four 6" swivel casters for smooth, easy maneuvering
- Hygiene focus: NSF certified and easy to clean for daily sanitation needs