The Cambro TC1418110 Tray & Silver Cart is a high-capacity, durable foodservice solution designed for efficient flatware and tray transport. Constructed from polyethylene, it measures 32-3/8" in length, 21-1/4" in width, and stands 45-1/2" tall, with a 180-200 tray capacity. The cart includes a vinyl cover, (8) clear pans for flatware, napkins, and non-perishable condiments, and is equipped with four 6" swivel casters—two with brakes. This NSF-listed unit is ideal for medium-volume hospitality operations requiring reliable storage, transport, and organization of trays and flatware in a professional kitchen environment.
Top Cambro TC1418110 Features
The Cambro TC1418110 tray and silver cart is designed for kitchens and catering operations that need reliable, high-capacity transport with easy mobility. It offers a robust polyethylene build for durability and resistance to impacts, featuring smooth-gliding swivel casters for maneuverability. The inclusion of a vinyl cover and clear pans facilitates organized storage of flatware and condiments, streamlining workflow and reducing handling time. Its open style ensures easy access for staff, optimized for medium-volume service settings. The cart’s precise dimensions and capacity support efficient load management within busy commercial kitchens.
- Capacity: Holds 180-200 trays for high-volume service
- Material: Polyethylene construction ensures impact resistance and longevity
- Mobility: (4) 6" swivel casters for smooth navigation, with two brakes
- Design: Open style for quick access and easy cleaning
- Storage: Includes vinyl cover and (8) clear pans for organized flatware and condiment storage
Ideal for medium-volume cafeteria, catering, or healthcare tray service environments.
Camro TC1418110 Technical Specs
The Cambro TC1418110 flatware and tray cart features a 32-3/8" width, 21-1/4" depth, and 45-1/2" height, with an overall weight of 84 lbs. Its polyethylene construction provides excellent impact resistance while maintaining ease of cleaning and maintenance. The cart’s open style allows for rapid access to two sides, and it includes a vinyl cover for sanitation and protection. The unit is NSF-listed, supporting sanitation standards, and its four 6" swivel casters facilitate effortless maneuvering across various flooring surfaces. Capable of handling 180-200 trays per load, it is suitable for installations requiring medium throughput in foodservice, catering, or healthcare facilities. No electrical requirements are necessary, and no additional refrigeration or cooling systems are involved.
- Dimensions: 32-3/8" L x 21-1/4" W x 45-1/2" H
- Material: Polyethylene for durability and impact resistance
- Casters: Four 6" swivel wheels, two with brakes for stability
- Capacity: 180-200 trays with included storage pans
- Cleaning: Simple disassembly for routine sanitation, no electrical setup
- Installation Requirements: No electrical or plumbing connections; requires ample clearance for mobility
What is a commercial flatware and tray cart?
A commercial flatware and tray cart is a specialized transportation and storage unit designed for high-volume foodservice settings. The Cambro TC1418110 model is a durable polyethylene cart that facilitates organized, efficient transport of trays, flatware, and condiments within kitchens or catering operations. It is typically installed in cafeterias, hospitals, or large-scale foodservice environments where rapid, organized movement of serviceware is essential for maintaining workflow and sanitation standards. Suitable for handling 180-200 trays, this open-style cart is optimized for medium-volume throughput and ease of cleaning, making it an integral piece of commercial kitchen equipment in busy facilities.
Top Flatware & Tray Carts for Medium-Volume Foodservice Operations
The Cambro TC1418110 flatware and tray cart is built for medium-use environments such as cafeterias and catering kitchens, offering a rugged polyethylene design with a 180-200 tray capacity. It supports efficient workflow with mobility and organized storage, ideal for setup in hospitality and healthcare settings. Cambro model TC1418110 delivers consistent performance in foodservice transportation and organization.
- Operation Type — suitable for medium-volume tray transport
- Kitchen Setting — ideal for busy cafeteria and hospitality environments
- Foodservice Category — designed for flatware, tray, and condiment management
- Workload Qualification — supports moderate throughput and organization needs
- Use Case — enhances workflow in high-turnover tray service stations
Why Choose Cambro TC1418110?
Designed with durability and efficiency in mind, the Cambro TC1418110 tray and silver cart offers a reliable polyethylene construction, ensuring longevity in demanding foodservice environments. Its impact-resistant build and NSF listing support sanitation and maintenance, while the vinyl cover and organized pans streamline tray and flatware handling. The cart’s compact, open design provides quick access and mobility, resulting in improved workflow and reduced handling time compared to conventional models.
- Self-contained design for easy loading and transport
- Robust polyethylene material withstands heavy use
- Equipped with four casters for smooth maneuverability in tight spaces
- High tray capacity optimizes throughput during busy shifts
- Open style with organized storage for quick access and cleaning efficiency