Cambro MDSCDB9447 9-9/16 Inch Diameter Camduction Base Meadow

The Cambro MDSCDB9447 Camduction® Base is a durable foodservice component designed for professional catering, refrigeration, and presentation applications. As a product within Cambro’s line of thermal pellet bases and underliners, this model features a 9-9/16-inch diameter and stands 1-15/16 inches high, crafted from high-quality materials optimized for thermal retention and structural integrity. Its meadow-colored surface enhances visual appeal in display and service settings, making it suitable for restaurant, cafeteria, and catering environments requiring precise fit and reliable performance in food storage and presentation.

Top Cambro MDSCDB9447 Features

The Cambro MDSCDB9447 Camduction® Base offers precise thermal insulation and rugged construction, ideal for undercounter and display applications in commercial kitchens. Its low-profile design facilitates easy integration with Cambro’s modular equipment, supporting efficient workflow and presentation. Made from durable, heat-resistant materials, it withstands frequent cleaning and handling, ensuring long-term performance. Suitable for high-demand environments, this underliner provides stability and ease of maintenance for tray, pan, or display setups. Its dimensions and high-quality finish enable seamless fit within various storage and serving configurations, streamlining kitchen operations.

• Functionality: Provides thermal insulation for food presentation and storage
• Durability traits: Made from impact-resistant, heat-tolerant materials for long-term use
• Ease-of-use: Lightweight design with simple cleaning routine
• Workflow integration: Fits seamlessly under Cambro equipment, aiding efficient setup
• Technical specs: 9-9/16" diameter with 1-15/16" height in meadow finish

Ideal for catering service, food display, or cold storage applications where thermal stability and durability are essential.

Cambro MDSCDB9447 Technical Specs

The Cambro MDSCDB9447 features a robust construction using high-grade impact-resistant plastic suitable for commercial kitchen environments. Its dimensions are 9-9/16 inches in diameter and 1-15/16 inches in height, with a weight of 2.75 pounds for ease of handling. Designed for use in foodservice settings, it performs effectively within a temperature range that supports food safety and material integrity, ensuring no warpage or degradation during typical operation. This base is compatible with a variety of Cambro equipment and is finished in a Meadow hue that complements standard food presentation aesthetics. It is non-certified but built to meet commercial sanitation standards with easy-to-clean surfaces, supporting hygienic workflows. The unit's impact and heat-resistant properties make it suitable for frequent cleaning, and its sleek design facilitates quick replacement or repositioning within busy kitchens.

• Dimensions: 9-9/16" diameter x 1-15/16" height
• Material: High-impact plastic with heat-resistant finish
• Weight: 2.75 lbs
• Color: Meadow
• Temperature Range: Designed for typical foodservice temperature tolerances
• Construction & Finish: Durable, impact-resistant, easy to clean surface
• Compatibility: Fits standard Cambro equipment, suitable for countertop or underliner use
• Cleaning & Maintenance: Disassembly not required; clean with standard commercial protocols
• Usage Settings: Suitable for cold and dry storage, presentation, and transport
• Installation & Utility: requires standard workspace clearance for handling and placement

What is a commercial thermal pellet base

A commercial thermal pellet base is a heat-retentive accessory used in foodservice environments to provide stable temperatures for food display and transport. Crafted from impact-resistant, heat-tolerant materials, it supports insulation and presentation of cold or hot food items, typically installed underneath pans, trays, or display units. The Cambro MDSCDB9447 Camduction® Base exemplifies this category with its precise 9-9/16-inch diameter and 1-15/16-inch height dimensions, designed specifically for use in restaurant, cafeteria, or catering settings where efficient thermal management and durable performance are required. Its impact-resistant construction and meadow finish make it suitable for high-frequency handling and cleaning routines, serving as an integral component in maintaining food quality during service and transport.

Top commercial pellet bases for foodservice operations

Constructed for reliable thermal performance, Cambro MDSCDB9447 is ideal for moderate throughput catering, cafeteria display, and transport applications. Cambro's durable impact-resistant design, with a compact footprint, supports stable presentation in busy commercial kitchens and foodservice settings. It maintains consistent food temperatures, enhancing operational efficiency for restaurant and cafeteria service. These bases are optimized for ease of cleaning, quick replacement, and integration with existing Cambro equipment, ensuring long-lasting performance in mid-volume environments.

• Operation type — catering and food presentation in moderated volume kitchens
• Kitchen setting — small to medium commercial foodservice spaces
• Foodservice category — cafeteria, catering, display stations
• Workload qualifier — moderate throughput and frequent handling
• Use case — thermal stabilization for pans and trays during service

Why Choose Cambro MDSCDB9447

Why Choose Cambro MDSCDB9447 over similar thermal bases lies in its rugged impact-resistant construction, precise dimensions, and seamless fit within Cambro’s modular storage and display solutions. Its impact-resistant plastic ensures longevity, even with frequent cleaning and handling. The Meadow finish provides a neutral aesthetic compatible with various foodservice environments, and its compact design supports space-efficient workflows. This model enhances operational efficiency by simplifying setup, maintenance, and sanitation, making it a reliable choice for professional kitchens seeking consistent performance in thermal maintenance and presentation.

• Self-contained design for versatile placement and use in multiple setups
• Compact footprint ideal for tight or busy foodservice areas
• Impact-resistant and heat-tolerant materials suited for daily use
• Designed for long-term durability with minimal maintenance
• Seamless integration with Cambro’s modular equipment ecosystem