Cambro HK39B110 9-5/8 Inch Insulated Heat Keeper Base Black

The Cambro HK39B110 Heat Keeper Base serves as a durable, insulated platform designed for precise foodservice applications within commercial kitchens. As a part of Cambro’s professional-grade thermal pellet base and underliner category, this model features a 9-5/8-inch outside diameter and a height of 1-5/8 inches, specifically crafted to accommodate 9-inch plates. Its robust construction resists stains, odors, and scratches, ensuring longevity and ease of maintenance in high-use environments. Ideal for culinary establishments requiring consistent heat retention and presentation, this base enhances workflow efficiency by supporting heat preservation during service, making it suitable for buffets, catering, and plating stations.

Top Cambro HK39B110 Features

The Cambro HK39B110 Heat Keeper Base features insulation to maintain optimal serving temperatures while resisting stains and scratches, ideal for high-volume foodservice. Designed for 9-inch plates, its durable construction supports repeated use in busy commercial settings. The integrated design simplifies handling during plating and service, reducing cleanup time and improving workflow. Its compatibility with standard tableware makes it adaptable across different service stations, ensuring consistent presentation and heat retention. A seamless fit into countertop or pass-through setups supports efficient food delivery and presentation workflows.

• Insulated design preserves plate temperature in busy settings
• Resists stains, odors, scratches for long-term durability
• Precision fit for 9-inch plates enhances plating consistency
• Easy to clean and maintain with minimal effort
• Compact 9-5/8" diameter with 1-5/8" height fits standard foodservice stations

Constructed for commercial foodservice operations requiring reliable heat retention and durable materials, suitable for buffets, catering, and plating stations.

HK39B110 Technical Specs

The HK39B110 model from Cambro features a robust 9-5/8-inch outside diameter with a height of 1-5/8 inches, crafted from durable materials resistant to stains and scratches. It weighs approximately 0.66 pounds, offering a lightweight yet sturdy platform for heat retention. Designed primarily for use with 9-inch plates, its insulation ensures heat preservation during extended service periods. The product is constructed with a focus on longevity and ease of cleaning, supporting efficient workflow in various foodservice environments. This heat keeper base requires no electrical or refrigeration components, relying solely on its insulation properties to maintain temperature. Its simple design facilitates quick disassembly for cleaning, and it fits seamlessly into catering and buffet setups. Available for immediate deployment, it enhances presentation without adding operational complexity.

• Dimensional compatibility: Outside diameter of 9-5/8 inches, height of 1-5/8 inches
• Material: Insulated, stain, and scratch-resistant construction
• Weight: 0.66 pounds for lightweight handling
• Design: Fits 9-inch plates and supports heat retention
• Cleaning: Simple disassembly and wipe-clean surface
• Application: Suitable for buffet lines, catering, and plating stations requiring consistent heat maintenance

What is a commercial heat keeper base

A commercial heat keeper base is a specialized insulated platform designed to support food presentation and maintain optimal serving temperatures for individual dishes such as plates or bowls. Specifically, the Cambro HK39B110 Heat Keeper Base provides a sturdy, stain-resistant surface with insulation to preserve heat for 9-inch plates. Used extensively in buffet lines, catering operations, and plating stations, it ensures that hot foods remain warm during service. Its durable construction and precise dimensions make it suitable for high-volume foodservice environments where presentation quality and temperature control are critical for customer satisfaction.

Top thermal pellet bases for foodservice operations

Optimally designed for moderate throughput foodservice settings, the Cambro HK39B110 offers high durability and effective heat preservation, making it ideal for buffet and catering applications. This model from Cambro is built for reliable performance within commercial kitchen workflows, supporting consistent presentation and efficient operation. Its compact footprint and rugged construction support demanding foodservice environments, ensuring longevity and operational efficiency without additional complication.

• Operation Type — supporting buffet lines, catering stations
• Kitchen Setting — compact commercial kitchen spaces
• Foodservice Category — buffet and plating setups
• Workload Qualifier — suitable for moderate throughput needs
• Primary Use Case — maintaining hot food temperatures during service

Why Choose Cambro HK39B110?

Designed with engineered durability and precise fit, the Cambro HK39B110 distinguishes itself from competitors through its insulation performance and stain-resistant surface. Its compact profile enhances workflow and presentation efficiency, supporting high standards of heat retention and easy maintenance. This model's robustness reduces replacement costs and simplifies routine cleaning, enabling more effective service in demanding food establishments.

• Self-contained, insulated system requiring no external power source
• Built-in stain and scratch resistance ensures long-term appearance
• Compact footprint suits various countertop configurations
• Lightweight design facilitates handling and repositioning
• Uniform 9-5/8" diameter matches standard plate sizes