The Cambro EXU243664S4480 Camshelving® Elements XTRA Stationary Starter Unit is a commercial-grade plastic shelving unit designed for durable storage solutions in professional foodservice environments. Measuring 24 inches in depth, 36 inches in width, and 64 inches in height, this 4-tier unit features solid reinforced polypropylene shelves with antimicrobial Camguard® protection, supporting a maximum capacity of 800 lbs per shelf and up to 2,400 lbs total. Designed to withstand extreme temperatures from -36°F (-38°C) to 190°F (88°C), it is ideal for use in refrigerated, freezer, and hot environments. Engineered for stability and ease of cleaning, it includes four composite posts with leveling feet, pre-assembled connectors, universal traverses, and dovetails, facilitating rapid assembly and hassle-free maintenance in high-volume kitchen operations or storage areas requiring reliable, food-safe shelving solutions.
Top Cambro EXU243664S4480 Features
The Cambro EXU243664S4480 shelving unit offers sturdy, corrosion-resistant construction with high-capacity solid polypropylene shelves, enhanced antimicrobial protection, and pre-assembled components for quick setup. Its temperature resilience enables safe operation in cold and hot environments, making it suitable for storing perishable goods or hot products in busy foodservice facilities. The modular design ensures seamless integration with existing shelving systems, supporting efficient workflow in commercial kitchens and storage rooms.
- High-capacity shelves: Supports 800 lbs per shelf for heavy loads
- Durable polypropylene construction: Resists moisture, corrosion, and impacts
- Antimicrobial Camguard® protection: Maintains hygienic storage environment
- Pre-assembled components: Reduces setup time and simplifies maintenance
- Temperature range:-36°F to 190°F: Suitable for refrigeration and hot holding
Recommended for cold storage, hot line areas, and dry storage in foodservice operations requiring reliable, hygienic shelving.
Cambro EXU243664S4480 Technical Specs
The Cambro EXU243664S4480 stationary shelving unit is built with four composite posts and four reinforced polypropylene solid shelves, each capable of supporting 800 lbs, culminating in a total weight capacity of 2,400 lbs. The unit measures 36 inches wide, 24 inches deep, and 64 inches high, with a weight of approximately 63.46 lbs. It is constructed with corrosion-resistant materials finished in a speckled gray color, suitable for a wide temperature spectrum from -36°F (-38°C) to 190°F (88°C). The unit is NSF-listed for food safety and easy sanitation. It features pre-assembled connectors and leveling feet for stable positioning, making it appropriate for installation in refrigerated rooms, hot kitchens, or dry storage areas. The design ensures compatibility with other Camshelving® Elements XTRA units and supports efficient workflow. Its rust-proof, impact-resistant, and antimicrobial protected shelves support routine cleaning and maintenance in demanding commercial environments.
- Dimensions: 36"W x 24"D x 64"H
- Weight: 63.46 lbs (unit weight)
- Temperature tolerance: -36°F to 190°F
- Material: Reinforced polypropylene with antimicrobial Camguard®
- Support capacity: 800 lbs per shelf, 2,400 lbs total
- Finish: Speckled gray polymer
- Construction: Four composite upright posts, solid shelves, leveling feet for stability
- Food safety: NSF-listed, easy to sanitize, impact-resistant
Usage & Installation Considerations
- Electrical requirements: Not applicable
- Clearance & airflow: Requires minimal clearance for stability and airflow around shelves
- Cleaning & maintenance: Wipe down with mild detergent, disassemble for deep cleaning
- Mounting compatibility: Suitable for freestanding or bench-mounted configurations
- Placement environment: Cold storage, hot kitchens, dry storage
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, durable storage system designed for high-capacity environments such as professional kitchens and foodservice facilities. The Cambro EXU243664S4480 is a stationary all-plastic shelving unit featuring antimicrobial-enhanced solid polypropylene shelves, supporting rigorous sanitation standards and temperature variations from cold to hot. Installed in food prep areas, storage rooms, or refrigeration units, it provides reliable, hygienic organization for perishable and non-perishable items, optimized for moderate to high throughput operations requiring sturdy, flexible storage solutions suited for institution-grade use.
Top commercial shelving units for foodservice environments
Built with high-capacity, impact-resistant, antimicrobial plastic, Cambro's EXU243664S4480 supports moderate-volume food storage and organization in busy kitchens with its durable construction and easy maintenance. Ideal for refrigerated, hot, or dry environments, these units optimize workflow and sanitation in professional foodservice settings. Cambro, model EXU243664S4480, provides a stable, scalable solution designed for efficient storage and quick access in commercial kitchens.
- Designed for medium workloads in commercial kitchens
- Suitable for refrigerated, hot, and dry storage spaces
- Impact- and corrosion-resistant for long-term use
- Quick assembly with pre-installed connectors and leveling feet
- Supports hygienic operations with antimicrobial polypropylene shelves
Why Choose Cambro EXU243664S4480?
Compared to other commercial shelving options, the Cambro EXU243664S4480 features robust, antimicrobial protected solid shelves, temperature resilience, and a proven corrosion-resistant design. Its modular components and high-capacity load support streamline setup and maintenance in high-demand foodservice environments, enhancing operational efficiency and sanitation standards for reliable, restaurant-ready storage solutions.
- Self-contained design with pre-assembled components
- Corrosion-resistant, impact-proof polymer construction
- High weight capacity to support heavy kitchen loads
- Temperature tolerances suitable for multiple environment types
- Ideal for scalable, hygienic food storage in commercial kitchens