The Cambro EXU243072V4480 Camshelving® Elements XTRA Stationary Starter Unit is a high-capacity, food industry-grade shelving system designed for durable storage solutions in commercial kitchens and foodservice environments. This 24-inch wide by 30-inch deep, four-tier unit features a robust construction with reinforced polypropylene shelves equipped with antimicrobial Camguard® protection. Its tall 72-inch height provides ample vertical storage, making it suitable for busy foodservice facilities requiring organized ingredient or equipment storage. Engineered to withstand extreme temperatures from -36°F to 190°F, this unit offers versatility for refrigerated, ambient, or heated applications. The included composite posts with leveling feet, pre-assembled post connectors, and universal traverses facilitate straightforward installation and stability. With a maximum capacity of 800 lbs per shelf and a total load capacity of 2,400 lbs, it ensures reliable support for a wide range of storage needs. The speckled gray finish adds a professional appearance to any commercial setting, while the antimicrobial-coated shelves promote sanitation during routine cleaning. This stationary shelving unit is an essential component for streamlined storage management in high-volume foodservice operations and restaurant environments.
Top Cambro EXU243072V4480 Features
The Cambro EXU243072V4480 shelving unit provides a sturdy, antimicrobial environment with reinforced polypropylene shelves and composite posts designed for commercial foodservice. Its high weight capacity and temperature resistance ensure reliable operation in demanding kitchen workflows, while ease of assembly and maintenance enhance workflow efficiency. Ideal for large-scale storage applications, it seamlessly adapts to busy restaurant or cafeteria environments with dedicated organization capabilities.
- High capacity: Supports up to 800 lbs per shelf for demanding storage needs
- Durable construction: Vented reinforced polypropylene shelves with anti-microbial Camguard®
- Ease of maintenance: Removable shelves, simple cleaning routine for sanitation
- Robust stability: Composite posts with leveling feet ensure secure placement
- Versatile temperature tolerance: Operates from -36°F to 190°F for diverse food storage environments
Designed for large-volume storage in commercial food operations requiring durable, antimicrobial, and temperature-resistant shelving solutions.
Cambro EXU243072V4480 Technical Specs
The Cambro EXU243072V4480 is a commercial-grade stationary shelving system built with a speckled gray reinforced polypropylene construction, supporting a total weight capacity of 2,400 lbs across four tiers. Its dimensions are 24 inches in depth, 30 inches in width, and 72 inches in height, providing ample vertical storage. The unit features four composite posts with integrated leveling feet, facilitating precise placement on uneven surfaces. Temperature resilience spans from -36°F (-38°C) to 190°F (88°C), suitable for various storage needs within commercial kitchens and foodservice establishments. The antimicrobial-coated shelves and the overall design meet industry-standard sanitation requirements, promoting hygiene maintenance with minimal effort. Installation involves pre-assembled post connectors and universal traverses, ensuring quick setup without extensive tools. The unit's NSF certification confirms its compliance with food safety and sanitation standards. With a total weight of approximately 57.54 pounds, this rack is ergonomically designed for heavy-duty organizational use in high-demand foodservice environments.
- Dimensions: 30" W x 24" D x 72" H to fit available storage space
- Construction: Reinforced polypropylene with antimicrobial coating for sanitation
- Capacity: 800 lbs per shelf, total 2,400 lbs for the unit
- Temperature range: -36°F to 190°F for diverse storage environments
- Assembly: Includes pre-assembled posts, connectors, and universal traverses for quick setup
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, industrial-grade storage system designed to maximize organization and sanitation in foodservice and restaurant settings. The Cambro EXU243072V4480 model is a four-tier, all-plastic, stationary shelving unit constructed with reinforced, antimicrobial-coated polypropylene shelves supported by durable composite posts. Installed in busy kitchens, cafeterias, or prep stations, this shelving unit ensures reliable support for heavy loads up to 800 lbs per shelf, with an overall capacity of 2,400 lbs. Its operating temperature range from -36°F to 190°F makes it versatile for refrigerated, ambient, or heated environments, making it ideal for high-volume food storage applications in hospital kitchens, catering lines, or quick-serve restaurants.
Top Commercial Shelving for Large-Scale Food Storage Environments
The Cambro EXU243072V4480 is a commercial-grade all-plastic shelving unit, built for demanding foodservice workflows requiring durable, antimicrobial, and temperature-tolerant storage solutions. Cambro model EXU243072V4480 is best suited for high-volume restaurant, cafeteria, or catering operations that need reliable vertical organization with easy maintenance and sanitation. Its heavy-duty construction and generous capacity support efficient workflow and quick access to stored items without compromising hygiene or stability.
- Moderate workload — designed for mid-volume commercial kitchens
- High durability — reinforced polypropylene shelves with antimicrobial protection
- Ease of use — pre-assembled, leveling, and maintenance-friendly design
- Flexible placement — withstands temperature ranges from -36°F to 190°F
- Optimized storage — supports up to 2,400 lbs total load capacity
Why Choose Cambro EXU243072V4480?
The Cambro EXU243072V4480 offers a robust, antimicrobial shelving solution with a resilient construction designed for demanding foodservice settings. Its reinforced polypropylene shelves and composite posts provide superior load support and stability, while the thoughtful engineering simplifies installation and sanitation routines. Compared to standard models, this unit excels in durability, temperature tolerance, and ease of maintenance, contributing to operational efficiency and sanitation in high-volume kitchens.
- Self-contained design: Easy to install with pre-assembled components
- Chewable ice-ready: Supports refrigeration and heated environments
- Restaurant-ready: NSF-certified for cleanliness and sanitation
- Compact footprint: 24" deep by 30" wide fits tight storage spaces
- Heavy-duty capacity: Supports large loads up to 2,400 lbs overall
