The Cambro EXU217272V5480 Camshelving® Elements XTRA Stationary Starter Unit is a durable, foodservice-grade shelving solution designed for commercial kitchens and food storage applications. As an all-plastic, five-tier, stationary storage system, it measures 21 inches deep by 72 inches wide and 72 inches high, featuring reinforced polypropylene shelves with antimicrobial Camguard® protection. This unit withstands temperature ranges from -36°F (-38°C) to 190°F (88°C), making it suitable for refrigeration, dry storage, and hot environments. Built with composite posts and pre-assembled connectors, it provides a stable organizational platform capable of supporting up to 800 pounds per shelf with a maximum capacity of 2,400 pounds. The speckled gray finish and louvered style facilitate airflow and easy cleaning, ensuring sanitation and operational efficiency. This product is engineered for high-volume foodservice environments requiring long-lasting, versatile shelving solutions tailored for diverse storage needs.
Cambro EXU217272V5480 Features
This shelving unit offers a robust construction with vented polypropylene shelves fitted with antimicrobial Camguard® to inhibit bacterial growth, ideal for challenging food storage settings. The design includes composite posts with leveling feet and pre-installed connectors, simplifying assembly and providing stability. Its resistance to extreme temperatures supports usage in hot, cold, or ambient environments, facilitating efficient workflow. The five-tier configuration maximizes storage capacity in constrained kitchen spaces, making it suitable for moderate workflows in busy commercial kitchens, cafeterias, or food prep stations. With a total capacity of 2,400 lbs, this rack supports bulk storage while maintaining sanitation and structural integrity.
- Capacity: Supports 800 lbs per shelf for heavy-duty storage
- Material Grade: Reinforced polypropylene shelves with antimicrobial safety
- Ease of Maintenance: Vented, smooth surface simplifies cleaning routines
- Usage Fit: Suitable for cold, hot, and dry environments in foodservice
- Workflow Benefit: Modular design enhances vertical organization and access
Ideal for storage, organization, and sanitation in commercial kitchens and foodservice facilities.
Cambro EXU217272V5480 Technical Specs
This Cambro shelving unit features a sturdy construction with a maximum weight of 108.59 lbs per shelf, supporting a total capacity of up to 2,400 lbs across five levels. Its dimensions are 72 inches high, 72 inches wide, and 21 inches deep, with a consistent speckled gray finish and a louvered style to promote airflow and easy cleaning. The unit’s climate resilience spans from -36°F to 190°F, suitable for both cold storage and hot environments. The reinforced polypropylene shelves incorporate antimicrobial Camguard® protection, enhancing sanitation. Equipped with four composite posts with leveling feet, the assembly includes pre-installed connectors and wedges for straightforward installation. Designed for durability and stability, this unit is cable-free, supporting versatile installation in various foodservice settings.
- Electrical Requirements: No electrical needs, compatible with standard storage environments
- Cooling Method: Not applicable; designed for temperature variations in storage areas
- Construction & Finish: Reinforced polypropylene shelves; speckled gray finish
- Dimensions: 72" W x 21" D x 72" H
- Temperature Resistance: -36°F to 190°F operating range
- Cleaning & Maintenance: Vented shelves with antimicrobial protection ease cleaning
- Assembly Required: No; comes with pre-assembled components for quick setup
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage fixture designed for use in foodservice, manufacturing, or industrial environments. It consists of durable materials like reinforced plastics or stainless steel, supporting high capacities for bulk storage. The Cambro EXU217272V5480 Camshelving® Elements XTRA Stationary Starter Unit is a five-tier, all-plastic, NSF-approved shelving system measuring 21 inches deep by 72 inches wide and 72 inches high, equipped with antimicrobial shelves to ensure sanitation. It is typically installed in environments such as restaurant kitchens, cafeterias, or storage rooms, where space efficiency, durability, and hygiene are paramount for handling moderate to high-volume food storage and organization.
Top commercial shelving for food storage in hospitality
Designed for moderate throughput operations, the Cambro EXU217272V5480 provides resilient, antimicrobial, NSF-approved shelving in a compact footprint, ideal for restaurant and cafeteria food storage. Engineered for durability and easy maintenance, it supports efficient inventory management across various hospitality environments.
- Operation Type — suited for food prep and storage areas
- Kitchen Type — appropriate for compact commercial spaces
- Foodservice Category — optimal for storage in restaurants and cafeterias
- Workload Qualifier — supports moderate throughput operations
- Use Case — ideal for bulk ingredient and dishware organization
Why Choose Cambro EXU217272V5480
Compared to similar industrial shelving units, the Cambro EXU217272V5480 features reinforced polypropylene construction with antimicrobial protection, ensuring long-lasting sanitation and stability. Its 72-inch height and 21-inch depth optimize space utilization in commercial kitchens, while pre-assembled components streamline setup. Designed for demanding foodservice environments, it combines durability, ease of maintenance, and reliable load support to enhance operational efficiency.
- Unique antimicrobial shelf protection improves sanitation performance
- Sturdy composite posts with leveling feet ensure stability
- Vented shelves facilitate airflow and cleaning ease
- Supports high-capacity storage up to 2,400 lbs total
- Resists extreme temperature ranges for versatile environments