The Cambro EXU212484VS5480 Camshelving® Elements XTRA Stationary Starter Unit is a robust, foodservice-grade all-plastic shelving system engineered for durability and versatility in commercial kitchens. Measuring 21 inches wide by 24 inches deep and reaching 84 inches in height, this five-tier, stationary unit features a mix of vented and solid reinforced polypropylene shelves with Camguard® antimicrobial protection, facilitating hygienic storage in temperature ranges from -36°F to 190°F. Built for high-capacity storage, each shelf supports up to 800 lbs, with a total max capacity of approximately 2,400 lbs. Its adjustable, corrosion-resistant composite posts with leveling feet and pre-installed connectors ensure stable, easy setup. Designed explicitly for intermediate workload foodservice environments, the unit offers quick accessibility and flexible organization suited to establishments such as restaurants, cafeterias, and catering operations handling diverse storage needs.
Top Cambro EXU212484VS5480 Features
The Cambro EXU212484VS5480 shelving unit provides durable, high-capacity storage for commercial kitchens. Its five reinforced polypropylene shelves with antimicrobial Camguard® protection ensure hygienic organization in environments with temperature extremes. The corrosion-resistant composite posts with leveling feet allow precise height adjustments, facilitating stable setup on uneven floors. Designed for easy maintenance, the unit’s modular components enable quick cleaning and disassembly for sanitation routines. Its wire and solid shelf configuration maximizes airflow and storage flexibility, fitting seamlessly into mid-volume kitchen workflows, notably in restaurant prep and storage zones.
- High load capacity: Supports 800 lbs per shelf for heavy-duty storage
- Corrosion-resistant construction: Made with durable polypropylene and composite posts
- Antimicrobial protection: Camguard® inhibits microbial growth for enhanced sanitation
- Adjustable and stable: Leveling feet facilitate precise alignment on uneven surfaces
- Modular design: Includes pre-assembled connectors and versatile shelves for easy setup
Ideal for medium-volume food storage requiring reliable, hygienic organization and easy maintenance in commercial kitchens.
Cambro EXU212484VS5480 Technical Specs
The Cambro EXU212484VS5480 stationarily constructed shelving system features a 62.34 lbs weight with a height of 84 inches and a width of 24 inches by 21 inches deep. Its construction incorporates four composite posts with leveling feet for stability and ease of adjustment. The five-tier design comprises four vented and one solid polypropylene shelves, each capable of supporting up to 800 lbs for a total maximum load of 2,400 lbs. The unit is fabricated with antimicrobial Camguard® protection, enhancing hygiene in high-use environments. The entire system operates within a temperature tolerance from -36°F to 190°F, suitable for a wide range of storage conditions. The color finish is a speckled gray, providing a professional and durable appearance. Assembly is straightforward, with pre-installed connectors and wedges, requiring no additional tools. The unit is NSF-listed, ensuring compliance with sanitation standards, and is designed for installation in food prep areas, storage rooms, or transport zones.
- Dimensions: 24" W x 21" D x 84" H with a weight of 62.34 lbs
- Load capacity: 800 lbs per shelf, total 2,400 lbs max
- Material construction: Vented and solid polypropylene shelves with antimicrobial protection
- Temperature range: -36°F to 190°F for versatile application
- Assembly & maintenance: Pre-assembled connectors, tool-free setup, easy to clean plastic surfaces
Electrical Requirements: Not applicable
Construction & Finish: Gray solid and vented polypropylene with antimicrobial coating
Usage environment: Suitable for storage, prep, and cold or dry conditions
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for high-volume environments such as restaurants, cafeterias, or catering facilities. The Cambro EXU212484VS5480 is a five-tier all-plastic shelving solution featuring reinforced polypropylene shelves with antimicrobial protection, supporting up to 800 lbs per shelf. It is intended for versatile storage in temperatures ranging from -36°F to 190°F, ideal for diverse foodservice operations requiring durable, hygienic, and customizable organization. Installed in storage rooms or prep stations, this unit optimizes space efficiency and sanitation in busy kitchen environments.
Top commercial shelving units for foodservice environments
Constructed for reliable, medium-volume storage, Cambro EXU212484VS5480 ensures sturdy, hygienic organization tailored to restaurant and cafeteria workflows. Cambro's all-plastic design with antimicrobial features supports sustained sanitation and stability, making it ideal for storage and prep areas handling diverse food items in commercial settings.
- Operational in moderate workload foodservice settings
- Compact footprint ideal for tight kitchen spaces
- Designed for cafeteria, restaurant, and catering storage
- Supports medium throughput with high load capacities
- Optimized for storage, organization, and sanitation in busy kitchens
Why Choose Cambro EXU212484VS5480
Compared to similar commercial shelving systems, the Cambro EXU212484VS5480 stands out with its high load capacity, antimicrobial protection, and corrosion-resistant construction. Its modular design simplifies installation and maintenance, enhancing operational efficiency while ensuring hygiene standards are met without compromise. The unit's durable polypropylene shelves and stable, adjustable posts make it restaurant-ready and suitable for demanding foodservice environments.
- Superior load capacity: Supports 800 lbs per shelf for heavy items
- Self-contained design: No additional ventilation or plumbing needed
- Antimicrobial coated surfaces: Preserves sanitation in high-use areas
- Corrosion and moisture resistant: Ideal for cold storage and humid environments
- Typical footprint: Fits in limited kitchen space while maximizing capacity
