Cambro EXU186072V5480 60 Inch 5 Tier Stationary Starter Unit Gray Vented Polypropylene

The Cambro EXU186072V5480 Camshelving® Elements XTRA Stationary Starter Unit is a robust commercial-grade storage solution designed for industrial foodservice environments. This 5-tier shelving unit measures 18 inches in depth, 60 inches in width, and stands 72 inches high, constructed with durable vented reinforced polypropylene shelves featuring antimicrobial Camguard® protection. It withstands operating temperatures from -36°F (-38°C) to 190°F (88°C), making it suitable for refrigerated and hot storage applications. Its high load capacity—each shelf supports up to 800 lbs, with a maximum overall capacity of 2,400 lbs—ensures reliable performance in medium-demand kitchen workflows. Built for longevity, this NSF-listed unit incorporates composite posts with leveling feet, pre-assembled post connectors, and universal traverses, simplifying installation and maintenance. Engineered for precision, it provides a versatile shelving platform to optimize storage space and workflow efficiency in commercial foodservice, cafe, or restaurant operations.

Top Cambro EXU186072V5480 Features

The Cambro EXU186072V5480 Camshelving® Elements XTRA Stationary Starter Unit offers professional-grade durability and flexibility for commercial kitchens. Its reinforced polypropylene shelves with antimicrobial Camguard® provide easy cleaning while preventing bacterial growth. The unit’s corrosion-resistant construction and high weight capacity support extensive storage needs, including heavy cookware, bulk ingredients, or supplies. Designed for straightforward installation, the unit’s modular components allow for seamless integration into existing storage layouts. Perfect for medium-volume foodservice settings, this shelving solution enhances operational efficiency with its sturdy, easy-to-maintain design.

• Includes: (5) vented polypropylene shelves with antimicrobial protection
• High capacity: 800 lbs per shelf, total 2,400 lbs maximum
• Durable construction: Vented reinforced polypropylene and composite posts
• Temperature range: -36°F to 190°F suitable for hot and cold environments
• Ease of maintenance: Vented shelves with antimicrobial protection simplify cleaning and sanitation

Ideal for medium-volume shelving in commercial kitchens and foodservice operations.

EXU186072V5480 Technical Specs

The Cambro EXU186072V5480 shelving unit features 5 vented reinforced polypropylene shelves, each supporting 800 lbs, for a total capacity of 2,400 lbs. Constructed with four composite posts featuring installed leveling feet, the unit measures 18 inches deep, 60 inches wide, and 72 inches high, with a weight of approximately 81.92 lbs. It is NSF-listed for food safety, equipped to operate within a temperature range of -36°F to 190°F, suitable for refrigerated and hot storage. The shelves are designed for easy cleaning and antimicrobial protection, facilitating sanitation in busy commercial kitchens. No electrical requirements are necessary, and the unit can be installed in various configurations for optimized storage and workflow. Its durable, corrosion-resistant polypropylene construction makes it well-suited for high-traffic foodservice environments.

• Dimensions: 18" D x 60" W x 72" H
• Weight: 81.92 lbs
• Material: Vented reinforced polypropylene with composite posts
• Temperature tolerance: -36°F to 190°F
• Load capacity: 800 lbs per shelf, 2,400 lbs total
• Design features: Vented shelves, antimicrobial Camguard® protection, leveling feet

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system designed for organizing and supporting supplies in foodservice, catering, or industrial kitchens. These units, such as the Cambro EXU186072V5480 Camshelving® Elements XTRA Stationary Starter Unit, are built with high-capacity materials to withstand rigorous use and varying temperatures. Typically constructed with corrosion-resistant plastics or metals, they facilitate sanitation and ease of maintenance. Installed in restaurant pantries, prep areas, or storerooms, they optimize storage density and workflow efficiency, making them ideal for medium-volume foodservice operations requiring durable, flexible racking solutions.

Top commercial shelving units for medium-volume foodservice settings

Built with heavy-duty polypropylene and antimicrobial protection, the Cambro EXU186072V5480 offers reliable storage for moderate throughput kitchens. Its durable, NSF-listed design and high weight capacity support diverse culinary and storage needs in restaurant or catering environments. Ideal for medium-demand workflows, this versatile unit enhances space management and sanitation practices.

• Operation Type — Medium-demand commercial kitchens
• Kitchen Setting — Cafe, restaurant, or catering prep areas
• Foodservice Category — All plastic shelving units
• Workload Qualifier — Moderate throughput storage
• Use Case — Bulk ingredient and equipment organization

Why Choose Cambro EXU186072V5480?

Compared to similar commercial shelving units, the Cambro EXU186072V5480 combines reinforced polypropylene construction with antimicrobial features, providing enhanced durability and sanitation in busy foodservice environments. Its high load capacity and temperature resilience support demanding storage needs, while pre-assembled components streamline installation. This unit’s compact footprint and corrosion resistance improve operational efficiency and simplify cleaning, making it a versatile choice for professional kitchens seeking reliable, restaurant-ready storage solutions.

• Self-contained, corrosion-resistant polypropylene design
• High load capacity supports extensive storage needs
• Antimicrobial Camguard® protection reduces bacterial growth
• Pre-assembled components facilitate quick installation
• Optimized for hot and cold storage environments