The Cambro EXA244264S4480 Camshelving® Elements XTRA Stationary Add-On Unit is a robust, high-capacity shelving component designed for commercial foodservice environments requiring versatile storage solutions. Constructed from durable solid polypropylene and finished in speckled gray, this 4-tier unit measures 24 inches deep, 42 inches wide, and 64 inches high. It features four reinforced polypropylene shelves with antimicrobial Camguard® protection, supporting a maximum load capacity of 800 lbs per shelf, with a total maximum capacity of 2,400 lbs. Engineered to withstand temperature ranges from -36°F (-38°C) to 190°F (88°C), this NSF-certified add-on unit integrates with Cambro’s All Plastic Series shelving, facilitating customizable, resilient storage in cold, dry, hot, or humid conditions. Its pre-assembled composite posts, leveling feet, and universal traverses simplify installation and maintenance, making it ideal for expanding storage space in high-volume kitchens, back-of-house storage rooms, or prep stations requiring sturdy, hygienic shelving solutions.
Top Cambro EXA244264S4480 Features
The Cambro EXA244264S4480 shelving unit provides commercial kitchen buyers with versatile, high-capacity storage using antimicrobial reinforced polypropylene shelves. Its durable construction supports heavy workloads while resisting temperature extremes. Easy-to-assemble components, including reinforced shelves and leveling feet, streamline installation and cleaning in demanding environments. Suitable for expanding existing shelving systems, it enhances workflow efficiency by offering resilient, corrosion-resistant storage for busy foodservice operations.
- Maximum capacity of 2,400 lbs across four heavy-duty shelves
- Constructed from antimicrobial polypropylene for sanitary maintenance
- Supports temperature from -36°F to 190°F, suitable for diverse environments
- Pre-assembled post connectors and leveling feet for quick setup
- Optimized for commercial kitchens needing durable, expandable shelving
Ideal for high-volume storage in restaurant or cafeteria operations
Camro EXA244264S4480 Technical Specs
The Cambro EXA244264S4480 add-on shelving unit features a sturdy construction utilizing solid polypropylene materials with antimicrobial Camguard® protection to ensure longevity and hygiene in demanding foodservice settings. It measures 24 inches in depth, 42 inches in width, and 64 inches in height, with a weight of approximately 59.62 pounds. Designed to operate within a temperature range from -36°F (-38°C) to 190°F (88°C), the unit is NSF-certified for safety and sanitation. Its modular design includes two composite posts with leveling feet, four solid shelves, and universal traverses, facilitating compatibility with Cambro's series of all-plastic shelving. The unit supports a maximum load of 800 pounds per shelf, totaling a 2,400-pound capacity, making it suited for warehousing dry goods, refrigerated items, or hot storage needs in commercial kitchens, food prep areas, or storage rooms. Maintenance involves regular cleaning with compatible sanitizing agents, with no disassembly required for routine upkeep, and installation requires minimal clearance for leveling adjustments.
- Width x Depth x Height: 42" x 24" x 64"
- Weight: approximately 59.62 lbs
- Construction: Antimicrobial polypropylene with steel composite posts
- Temperature Range: -36°F to 190°F
- Maximum load capacity: 2,400 lbs total (800 lbs per shelf)
- Certification: NSF Certified
- Includes: Four reinforced solid polypropylene shelves and universal traverses
- Color/Finish: Gray speckled finish
What is a commercial shelving unit
A commercial shelving unit is a heavy-duty, industrial-grade storage system designed to optimize space, hygiene, and accessibility within foodservice and industrial environments. The Cambro EXA244264S4480 is a versatile all-plastic add-on unit part of Cambro’s restaurant shelving line, optimized for durability, antimicrobial protection, and temperature resistance. It is typically installed in back-of-house storage, prep stations, or warehousing applications to support high-volume ingredient and equipment storage, particularly in environments demanding sanitation and robustness. With its high load capacity and modular design, this shelving unit suits mid-volume restaurant operations, institutional kitchens, and grocery storage where dependable, easy-to-clean storage solutions are required.
Top commercial shelving units for high-volume foodservice environments
Constructed for durability and resilience, the Cambro EXA244264S4480 adds reliable, hygienic storage to busy commercial kitchens. Designed for medium workloads, it offers substantial load capacity, versatile configurations, and antimicrobial protection, making it ideal for restaurant, cafeteria, or prep-area storage. Cambro’s quality build ensures longevity, operational efficiency, and easy maintenance in demanding foodservice workflows.
- Medium-volume restaurant prep zones — supports consistent throughput
- Compact commercial space — designed for efficient storage expansion
- Foodservice storage — ideal for dry and refrigerated products
- Load support — 800 lbs per shelf, maximizing space usage
- Resistant to temperature variation — suitable for hot or cold storage
Why Choose Cambro EXA244264S4480
The Cambro EXA244264S4480 offers a high-capacity, durable storage solution with antimicrobial features and temperature resilience unmatched by standard shelving. Its seamless, all-plastic design simplifies cleaning and maintenance, enhancing operational sanitation. The unit’s compatibility with Cambro’s all-plastic shelving series ensures easy expansion and integration into existing storage systems, supporting efficient workflow in demanding environments.
- Self-contained design provides seamless integration into existing shelving systems
- High load capacity of 2,400 lbs supports heavy storage requirements
- Antimicrobial polypropylene shelves promote hygiene and ease of cleaning
- Temperature resilience from -36°F to 190°F fits diverse storage needs
- Modular, pre-assembled structure reduces installation time and effort
