The Cambro EXA243084V4480 Camshelving® Elements XTRA Stationary Add-On Unit is a professional-grade, all-plastic shelving solution designed for commercial foodservice environments requiring durable and customizable storage. This 4-tier, stationary unit measures 24 inches in depth, 30 inches in width, and extends to 84 inches in height. Constructed with vented reinforced polypropylene shelves featuring Camguard® antimicrobial protection, it ensures sanitation and longevity in demanding kitchen workflows. Capable of withstanding temperatures from -36°F (-38°C) to 190°F (88°C), this unit is suitable for a variety of storage conditions, including refrigeration and hot holding, making it ideal for restaurant kitchens, cafeterias, and catering operations. Its robust load capacity of 800 lbs per shelf, with a total max capacity of 2,400 lbs, meets high-volume storage needs while maintaining ease of maintenance and cleanability. The included composite posts with leveling feet, pre-assembled post connectors, and universals facilitate quick installation and versatile integration within existing shelving systems. Suitable for mid-volume foodservice operations, the Cambro EXA243084V4480 offers reliable, hygienic storage for equipment, ingredients, and supplies.
Top Cambro EXA243084V4480 Features
This shelving add-on provides high-performance, antimicrobial polypropylene shelves that resist food contamination, supporting sanitation standards. Its sturdy construction includes composite posts with leveling feet, enabling rapid setup and stability. The unit’s vented design optimizes airflow and easy cleaning, perfect for busy kitchens. Designed for seamless integration, it supports a maximum capacity of 800 lbs per shelf, ideal for moderate to high-volume storage. Additionally, its temperature tolerance ensures functionality in cold and hot environments, making it adaptable for various storage needs in commercial foodservice operations.
- Capacity: Supports 800 lbs per shelf for heavy-duty storage
- Material: Vented reinforced polypropylene with antimicrobial Camguard®
- Ease of Use: Pre-assembled posts and quick-connects simplify installation
- Durability: Withstands temperature from -36°F to 190°F for versatile use
- Workflow Integration: Compatible with existing Cambro shelving for expandable storage
Ideal for bulk ingredient storage and equipment organization in busy commercial kitchens.
Camobro EXA243084V4480 Technical Specs
The Cambro EXA243084V4480 stationary add-on unit features a temperature range of -36°F to 190°F, accommodating hot and cold storage needs. Its construction uses high-impact, antimicrobial polypropylene shelves that promote sanitation and ease cleaning. The unit weighs approximately 49.91 lbs, with dimensions of 30 inches wide, 24 inches deep, and 84 inches high, enabling efficient utilization of vertical space. The unit’s vented shelves facilitate airflow and prevent moisture buildup, while composite posts with leveling feet ensure stability on uneven surfaces. Designed for durability, it supports a maximum of 800 lbs per shelf, fitting seamlessly into existing modular shelving systems. The unit conforms to industry standards for commercial foodservice storage with an NSF certification ensuring food safety compliance. No electrical requirements apply, and assembly is straightforward with included connectors and wedges. The unit maintains strong performance in high-traffic kitchen settings, supporting a workflow that demands reliable, adjustable storage solutions.
- Temperature Range: Operates from -36°F (-38°C) to 190°F (88°C)
- Material: Reinforced polypropylene with antimicrobial Camguard®
- Dimensions: 24" depth x 30" width x 84" height
- Weight: 49.91 lbs (product weight)
- Construction: Ventilated, dishwasher-safe, high-impact plastic
- Integration: Supports existing Cambro shelving units and accessories
- Capacity: 800 lbs maximum per shelf, total capacity 2,400 lbs
- Assembly: Modular, with installed composite posts and quick-connect fittings
- Usage Compatibility: Suitable for hot, cold, and dry storage environments
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity, durable storage system designed for foodservice and industrial environments. It typically features robust materials like reinforced plastics or stainless steel, with adjustable or fixed shelves to optimize space. The Cambro EXA243084V4480 Camshelving® Elements XTRA Stationary Add-On Unit is an example of a built-to-last, maintenance-friendly shelving solution intended for moderate to high-volume storage in restaurants, cafeterias, and institutional kitchens. Its vented polypropylene construction and antimicrobial properties prove advantageous for sanitation and ease of cleaning, making it suitable for various ambient or temperature-controlled storage applications. Such units support efficient workflow organization and maximize storage density in commercial kitchens, handling ingredients, equipment, and supplies with reliability.
Top Commercial Shelving for Foodservice Operations
Designed for medium-volume commercial kitchens, the Cambro EXA243084V4480 guarantees stable, hygienic storage with modular, easy-to-install features. The durable, antimicrobial polypropylene shelves support high capacity and temperature versatility, ideal for efficient, reliable food storage in busy foodservice settings.
- Operation Type — suitable for standard restaurant and cafeteria kitchens
- Kitchen Setting — ideal for compact and multi-tier storage environments
- Foodservice Category — supports ingredient, equipment, and supply organization
- Workload Qualifier — optimized for moderate throughput and regular access
- Use Case — effective for dry, cold, or hot storage integration
Why Choose Cambro EXA243084V4480 ?
Featuring a combination of high-impact antimicrobial polypropylene, innovative vented shelf design, and modular assembly, the Cambro EXA243084V4480 offers superior durability and sanitation for demanding kitchen environments. Its elevated weight capacity, temperature tolerance, and compatibility with existing Cambro shelving systems set it apart from standard units, enabling efficient workflow and dependable storage reliability.
- Compact Footprint: Fits efficiently in tight commercial kitchen spaces
- Self-Contained Design: No additional accessories required for setup
- Chewable Ice Support: Capable of temperature management for diverse needs
- Restaurant-Ready Durability: Withstands rigorous daily use and cleaning
- Enhanced Sanitation: Antimicrobial shelves simplify maintenance
