The Cambro EXA187284V5480 Camshelving® Elements XTRA Stationary Add-On Unit is a customizable, high-capacity shelving component designed for commercial foodservice environments. Crafted from durable reinforced polypropylene, this 5-tier unit measures 18 inches deep, 72 inches wide, and 84 inches high, providing robust support with an 800-pound per-shelf weight capacity, totaling 2,400 pounds maximum. Engineered to withstand temperatures ranging from -36°F (-38°C) to 190°F (88°C), it is ideal for both refrigeration and hot storage applications. This NSF-listed add-on enhances existing shelving setups, facilitating efficient space utilization and streamlined workflow with pre-assembled composite posts, leveling feet, and a variety of traverse and dovetail components. Its gray speckled finish combines corrosion resistance with a professional appearance, suited for use in food prep, storage, and distribution areas.
Top Cambro EXA187284V5480 Features
Designed for medium-volume foodservice operations, this shelf unit offers secure, antimicrobial-protected polypropylene shelf plates, reinforced for durability and ease of maintenance. The unit is constructed with corrosion-resistant composite posts and includes versatile components for flexible configuration. Its high load capacity supports heavy kitchen equipment and bulk ingredients, while the pre-assembled features simplify installation and adjustment in busy commercial settings.
- Vented reinforced polypropylene shelves: Prevents moisture buildup and promotes airflow
- Durable composite posts with leveling feet: Easy height adjustments for uneven surfaces
- Five-tier configuration with load capacity: 800 lbs per shelf for bulk storage needs
- Corrosion-resistant materials: Supports hot and cold food storage environments
- Pre-assembled connectors and wedges: Enable rapid setup and reconfiguration in busy kitchens
Optimal for expanding storage capacity in commercial kitchens and foodservice facilities
Cambro EXA187284V5480 Technical Specs
This high-capacity shelving unit features a robust construction with a width of 72 inches, depth of 18 inches, and height of 84 inches. The unit's frame includes two sturdy posts and five ventilated, antimicrobial polypropylene shelves that are compatible with temperatures from -36°F (-38°C) to 190°F (88°C). The unit weighs approximately 86.86 lbs, with a maximum weight capacity of 2,400 lbs, supporting heavy loads typical of commercial kitchen operations. Its design incorporates corrosion-resistant materials, making it suitable for cold, hot, and humid environments. The hardware includes universal traverses and dovetail connectors, enabling flexible configurations for various storage needs. Maintenance involves regular cleaning with non-abrasive products, facilitated by the removable shelves and durable plastic components. The unit is NSF-listed, ensuring compliance with sanitation standards for commercial foodservice use.
- Dimensions: 72" W x 18" D x 84" H
- Weight: 86.86 lbs
- Material: Reinforced polypropylene, composite posts
- Temperature Range: -36°F to 190°F
- Load Capacity: 800 lbs per shelf, 2,400 lbs total
- Assembly: Pre-assembled posts, with universal traverses and dovetails
- Electrical Requirements: None required
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Usage Environment: Cold storage, hot prep areas, dry storage
- Cleaning & Maintenance: Disassembly for thorough cleaning using mild detergents
- Installation Clearance: Allow clearance for airflow and shelf adjustment
- Storage Compatibility: Supports versatile loading in commercial foodservice
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for foodservice, hospitality, or industrial environments. It provides structured, durable support for bulk ingredients, kitchen equipment, and supplies. The Cambro EXA187284V5480 Camshelving® Elements XTRA Stationary Add-On Unit is a modular, all-plastic shelving system engineered for rapid installation, high load capacity, and temperature resilience. Installed as an expansion component, it enhances the overall storage capacity in restaurant kitchens, catering facilities, and distribution centers, making it suitable for medium-volume operation workflows.
Top Commercial Shelving for Foodservice Storage and Organization
This medium-duty commercial shelving unit emphasizes build quality, corrosion resistance, and flexible configuration for busy kitchens. The EXA187284V5480 model from Cambro, part of the Cambro Restaurant Shelving series, is ideal for organized storage in foodservice environments involving bulk ingredients, equipment, and perishables in moderate throughput operations.
- Operation type — medium-volume food prep kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — restaurant and catering storage
- Workload qualifier — moderate throughput
- Use case — bulk ingredient and equipment storage
Why Choose Cambro EXA187284V5480
Designed with rugged, high-quality plastic components, this stationary add-on maximizes storage capacity and durability over standard metal units. Its corrosion-resistant construction, antimicrobial surfaces, and straightforward assembly enhance sanitation, operational efficiency, and long-term performance in demanding commercial environments.
- Compact footprint with 18" depth for tight spaces
- Self-contained design with pre-assembled posts
- Supports high load capacities for heavy foodservice items
- Corrosion-resistant materials suitable for moist environments
- Reinforced polypropylene shelves with antimicrobial protection