Cambro EXA185484V5480 54 Inch 5-tier Add-on Unit Antimicrobial Gray Shelving Unit

The Cambro EXA185484V5480 Camshelving® Elements XTRA Stationary Add-On Unit is a high-capacity, modular shelving component designed for commercial foodservice environments. This 5-tier all-plastic shelving unit features a durable gray, speckled finish and measures 18 inches in depth, 54 inches in width, and 84 inches in height. Engineered to support up to 800 lbs per shelf and a total maximum capacity of 2,400 lbs, it is constructed from vented reinforced polypropylene, incorporating antimicrobial Camguard® protection for enhanced sanitation. Optimized for versatile storage in environments requiring temperature resilience from -36°F (-38°C) to 190°F (88°C), this unit is ideal for multi-temperature food storage and heavy-duty organizational needs. Its pre-installed composite posts, leveling feet, and included shelf wedges ensure straightforward assembly and stability. Engineered for seamless integration with Cambro Camshelving Elements systems, this add-on enhances storage capacity without compromising workflow efficiency in commercial kitchens, restaurants, or catering facilities.

Top Cambro EXA185484V5480 Features

The Cambro EXA185484V5480 shelving unit provides durable, NSF-listed, Five-tier storage with vented polypropylene shelves, antimicrobial protection, and heavy load capacity, suitable for multi-temperature storage environments. Designed for easy assembly with composite posts, leveling feet, and adjustable traverses, it offers a reliable foundation for organized ingredient and equipment storage in busy commercial kitchens and foodservice operations.

• Supports 800 lbs per shelf: Heavy-duty capacity for bulk storage needs
• Vented reinforced polypropylene shelves: Ensures airflow and sanitation
• Includes antimicrobial Camguard®: Protects against bacterial growth and improves hygiene
• Pre-assembled posts with leveling feet: Facilitates quick setup and stability on uneven floors
• Temperature resilient from -36°F to 190°F: Suitable for frozen, refrigerated, or hot environments

Ideal for expanding storage in commercial kitchens with high-volume food handling.

Cambro EXA185484V5480 Technical Specs

The Cambro EXA185484V5480 is a rugged, commercial-grade add-on shelving unit consisting of five ventilated reinforced polypropylene shelves mounted on two durable composite posts with leveling feet, supporting a total weight of approximately 70.98 lbs. Designed for environments with temperature ranges from -36°F (-38°C) to 190°F (88°C), it maintains structural integrity in both frozen and hot food storage scenarios. Its gray speckled finish and NSF listing affirm compliance with industry sanitation standards. The unit measures 54 inches wide, 18 inches deep, and 84 inches high, fitting seamlessly into existing Camshelving® Elements systems. The design includes universal traverses and dovetails, supporting a maximum load of 800 lbs per shelf for a combined capacity of 2,400 lbs, ideal for high-volume storage workflows. Assembly requires minimal tools, with quick-to-install components that ensure stability and ease of maintenance, making it suitable for multi-temperature applications in busy commercial kitchens, catering, or food processing facilities.

• Dimensions: 54"W x 18"D x 84"H
• Material: Reinforced polypropylene, composite posts
• Temperature Range: -36°F to 190°F
• Support Capacity: 800 lbs per shelf, 2,400 lbs total
• Finish: Gray speckled
• Assembly: Quick installation with included components
• Sanitation: Antimicrobial protection and NSF listed

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty, industrial-grade storage system designed for high-volume foodservice and hospitality environments. It typically features durable materials such as reinforced plastics or metals, adjustable configurations, and temperature-resilient construction. The Cambro EXA185484V5480 Camshelving® Elements XTRA Stationary Add-On Unit is constructed with vented polypropylene shelves protected by antimicrobial Camguard® and includes capacity, stability, and sanitation features tailored for versatile use in busy kitchens, restaurants, and catering operations. This unit enhances organizational efficiency while ensuring hygienic food storage in environments ranging from frozen to hot holding facilities.

Top Shelving Units for Commercial Foodservice Storage

Built for durable, modular storage solutions, the Cambro EXA185484V5480 supports medium-volume operations in commercial kitchens by providing versatile temperature-tolerant shelving with antimicrobial features. Cambro's quality and precise engineering optimize workflow and sanitation in foodservice settings, making it ideal for restaurant storage, catering, or institutional use.

• Operation Type — suitable for high-traffic commercial kitchens
• Kitchen Setting — best for food storage in busy restaurant facilities
• Foodservice Category — optimized for multi-temperature ingredient and equipment storage
• Workload Qualifier — supports moderate throughput of food products
• Use Case — enhances organizational capacity in prepared food environments

Why Choose Cambro EXA185484V5480

Compared to standard shelving options, Cambro EXA185484V5480 delivers superior load capacity, antimicrobial protection, and temperature resistance with a robust, NSF-listed design. Its reinforced polypropylene construction ensures long-term durability under demanding conditions, while pre-assembled components simplify installation. This unit's precise engineering guarantees stability and sanitation, optimizing food storage workflows in commercial settings.

• Supports high-weight loads for bulk ingredient storage
• Vented shelves promote airflow and reduce contamination risks
• Antimicrobial Camguard® enhances sanitation in food prep areas
• Heavy-duty construction withstands temperature fluctuations
• Designed for seamless integration with Cambro Camshelving systems