The Cambro ESU244864S4580 Camshelving® Elements Stationary Starter Unit is a commercial-grade all-plastic shelving unit designed for durable, versatile storage solutions in foodservice environments. Measuring 24 inches deep by 48 inches wide and standing 64 inches high, this four-tier system features reinforced polypropylene shelves equipped with Camguard® antimicrobial protection, ensuring sanitation and longevity. Built with four composite posts and included leveling feet, the unit provides sturdy, customizable organization for busy kitchens, prep stations, or storage rooms, capable of withstanding temperature ranges from -36°F (-38°C) to 190°F (88°C). With a total capacity of 800 lbs per shelf and a maximum load of 2,000 lbs, it optimizes space efficiently while maintaining structural integrity in demanding foodservice operations.
Top Cambro ESU244864S4580 Features
This stationary four-tier shelving unit is tailored for commercial foodservice buyers requiring dependable, corrosion-resistant storage. It integrates antimicrobial coated shelves with reinforced polypropylene construction, ensuring ease of cleaning and resistance to food-safe contaminants. The inclusion of pre-installed leveling feet allows precise height adjustments, while the composite posts and stationary traverses support stable, high-capacity storage. Designed for moderate workload applications, it facilitates efficient workflow organization in food prep and storage areas. Its modular components simplify maintenance and reconfiguration for evolving space needs.
- Includes: Four reinforced polypropylene shelves with antimicrobial protection
- Durable Material: Reinforced composite posts and polypropylene construction
- Easy Maintenance: Non-porous, sanitized surface with leveling feet
- Optimized Fit: 24" x 48" footprint suitable for narrow spaces
- Enhanced Stability: Stationary traverses and pre-installed leveling feet
Ideal for bulk storage, food prep, or ingredient organization in commercial kitchens.
Cambro ESU244864S4580 Technical Specs
This commercial shelving unit features four reinforced polypropylene shelves, each with an 800 lbs load capacity, supporting a total maximum capacity of 2,000 lbs across the system. The unit is constructed with four composite posts and includes four adjustable leveling feet for stability and precise height adjustment. Designed for flexible placement, it withstands operating temperatures from -36°F (-38°C) to 190°F (88°C) and is finished in brushed graphite for durability and corrosion resistance. The unit measures 24 inches in depth, 48 inches in width, and 64 inches in height, weighing approximately 72.17 lbs, making it suitable for installation across a variety of foodservice storage setups. The shelving supports easy disassembly and cleaning, although assembly is required, with included stationary traverses and dovetails for secure shelf attachment. Its NSF listing emphasizes suitability for sanitized environments in commercial kitchens.
- Electrical Requirements: Not applicable
- Construction & Finish: Reinforced polypropylene shelves, brushed graphite finish
- Dimensions: 24" D x 48" W x 64" H
- Temperature Range: -36°F to 190°F (-38°C to 88°C)
- Weight: 72.17 lbs (system weight)
- Capacity: 800 lbs per shelf, 2,000 lbs total
- Assembly: Required using included connectors and stationary traverses
- Food Safety: Antimicrobial protected, NSF listed
- Finish: Brushed graphite
- Proper clearances: 2 inches around for airflow and cleaning
- Floor compatibility: Level surface for stability
- Cleaning method: Wipe with damp cloth, non-abrasive cleaners
- Temperature Tolerance: Use within -36°F to 190°F environment
- Assembly considerations: Tools included, assembly required
- Compatibility: Suited for dry or refrigerated storage
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for organizational efficiency in foodservice and industrial settings. It is typically constructed from durable materials like polypropylene, metal, or composite, supporting significant weights to accommodate kitchen supplies, ingredients, or equipment. The Cambro ESU244864S4580 is a four-tier, all-plastic, stationary shelving system ideal for use in busy food production, prep areas, or storage closets, offering corrosion resistance, antimicrobial protection, and adjustable features for optimized workflow and sanitation in demanding commercial environments.
Top Commercial Shelving Units for Foodservice Environments
Built with durable, antimicrobial-coated polypropylene in a compact footprint, the Cambro ESU244864S4580 is ideal for moderate throughput kitchens, providing reliable, high-capacity storage in commercial foodservice applications. Designed with stability and sanitation in mind, it supports efficient organization and easy cleaning for busy restaurant or catering operations.
- Operation for moderate-volume food prep and storage
- Suitable for compact commercial kitchen spaces
- Ideal for restaurant and cafeteria storage needs
- Supports medium workload with 2,000 lbs max capacity
- Efficiently organizes ingredients and supplies
Why Choose Cambro ESU244864S4580?
Why choose the Cambro ESU244864S4580 over comparable models? Its robust antimicrobial polypropylene shelves combined with high load capacity and corrosion resistance deliver superior sanitation and longevity. The unit’s modular design ensures straightforward installation and maintenance, optimizing operational efficiency in commercial kitchens and storage areas. Its sturdy construction and precise adjustability address demanding foodservice workflows, making it a versatile, restaurant-ready storage solution that withstands daily demands without compromise.
- Compact footprint with a 24” x 48” base for tight spaces
- Self-contained design features antimicrobial protection
- Heavy-duty capacity supports large ingredient loads
- Made with corrosion-resistant reinforced polypropylene
- Easy to disassemble and clean for sanitary compliance
