The Cambro ESU217284V5580 Camshelving® Elements Stationary Starter Unit is a commercial-grade shelving system designed for heavy-duty storage in foodservice environments. Measuring 21 inches deep, 72 inches wide, and standing at 84 inches in height, this 5-tier unit features durable vented reinforced polypropylene shelves with antimicrobial Camguard® protection. Engineered for stability and longevity, it supports a maximum of 800 lbs per shelf with a total capacity of 2,000 lbs. The unit's brushed graphite finish enhances sightlines for sanitation and cleanliness, while its NSF listing ensures compliance with industry standards. Its robust construction makes it suitable for cold storage, dry storage, and high-traffic kitchens requiring high-capacity, corrosion-resistant shelving solutions.
Top Cambro ESU217284V5580 Features
The Cambro ESU217284V5580 shelving unit offers a modular, commercial foodservice-compatible storage solution with five reinforced polypropylene shelves featuring antimicrobial protection. Its 84-inch height and sturdy composite posts facilitate easy leveling and stability. The system includes pre-assembled post connectors, stationary traverses, and dovetails for simplified installation, supporting dependable workspace organization. Designed for environments requiring high weight capacity and hygiene, it withstands temperature ranges from -36°F to 190°F, suitable for refrigerated and hot prep areas.
- Maximum capacity: Supports 800 lbs per shelf for heavy loads
- Durable materials: Vented polypropylene with antimicrobial Camguard®
- Ease of maintenance: Vented shelves simplify cleaning and airflow
- Optimized workflow: Modular design for adaptable storage in busy kitchens
- Robust construction: 4 composite posts with leveling feet for stability
Ideal for medium-volume storage applications in commercial kitchens and foodservice facilities.
Cambro ESU217284V5580 Technical Specs
The Cambro ESU217284V5580 stationary shelving unit features a rugged construction with four composite posts, each fitted with leveling feet to ensure stability on uneven surfaces. It operates efficiently within a temperature range of -36°F to 190°F, supporting versatile storage from refrigeration to hot holding. Made from reinforced polypropylene with antimicrobial Camguard® protection, the unit is designed for easy cleaning and sanitation. The shelves are vented to promote airflow, reducing moisture accumulation and preserving stored items. Its dimensions are 21 inches deep, 72 inches wide, and 84 inches tall, with a total weight of approximately 106.36 lbs. The unit supports a maximum static load of 800 lbs per shelf, contributing to reliable, restaurant-ready storage in high-traffic foodservice environments. The brushed graphite finish enhances durability and sanitation standards, while NSF listing ensures industry compliance.
- Electrical Requirements: Not applicable; mechanical storage unit
- Construction & Finish: Reinforced polypropylene, brushed graphite finish
- Temperature Tolerance: -36°F to 190°F operating range
- Dimensions: 72" W x 21" D x 84" H; approx. 106.36 lbs weight
- Capacity: 800 lbs per shelf, 2,000 lbs maximum total
- Accessories Included: Stationary traverses, dovetails, pre-assembled connectors
- Proper ventilation: Shelves vented for airflow and moisture control
- Surface compatibility: Suitable for cold storage, dry storage, hot environments
- Ease of assembly: Includes weds, connectors, tools for quick setup
- Adjustment capability: Leveling feet for stability on uneven floors
- Cleaning and maintenance: Non-porous polypropylene shelves simplify sanitation
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity storage system designed for foodservice and hospitality environments. These units are constructed with durable materials like reinforced polypropylene and feature adjustable, vented shelves that facilitate airflow, sanitation, and easy maintenance. Used in kitchens, cold storage, or prep stations, models like the Cambro ESU217284V5580 optimize space, support heavy loads, and withstand temperature variations from freezing to hot holding. They are installed in foodservice establishments such as restaurants, cafeterias, and catering operations for organized, efficient storage of supplies, ingredients, and equipment.
Top commercial shelving units for foodservice storage
Built for durability and stability, the Cambro ESU217284V5580 offers a rugged, corrosion-resistant framework suited for busy commercial kitchens, supporting moderate workloads and large-volume storage needs. Cambro's all plastic shelving solutions are ideal for high-humidity environments, with antimicrobial protection to uphold sanitation. Designed for use in restaurants and institutional kitchens, this unit ensures organized storage and effortless workflow in medium-volume foodservice operations.
- Operation for medium-volume kitchens supporting high throughput
- Compact design suitable for tight food prep spaces
- Ideal for institutional cafeterias and catering services
- Supports moderate workload demands over extended periods
- Suitable for storing ingredients, utensils, or stored supplies
Why Choose Cambro ESU217284V5580?
Why choose the Cambro ESU217284V5580 over comparable shelving units? Its reinforced polypropylene construction offers superior durability and antimicrobial protection, ensuring sanitation standards are maintained. The unit's modular design simplifies assembly and allows flexible configuration for various storage needs, while its significant weight capacity maximizes storage efficiency. Its high-temperature tolerance and NSF listing make it a reliable choice for demanding foodservice operations seeking robust, restaurant-ready shelving solutions.
- Built from impact-resistant reinforced polypropylene for longevity
- Pre-assembled components streamline installation process
- Supports high load capacity per shelf for heavy equipment
- Vented shelves promote airflow and ease sanitation
- Temperature range supports cold storage and hot prep
