The Cambro ESU215484V4580 Camshelving® Elements Stationary Starter Unit is a commercial-grade all-plastic shelving system designed for versatile storage in professional foodservice environments. Measuring 21 inches in depth, 54 inches in width, and standing 84 inches high, this four-tier unit features a sturdy, louvered construction built to withstand temperatures from -36°F (-38°C) to 190°F (88°C). It includes four vented reinforced polypropylene shelf plates with Camguard® antimicrobial protection, providing durable, sanitation-friendly surfaces ideal for dry storage, ingredient organization, and prep areas. Corrosion-resistant composite posts with leveling feet, pre-assembled connectors, and wedges facilitate quick, stable setup. The unit's high 800 lbs. per shelf capacity ensures reliable support for heavy supplies, with a total maximum capacity of 2,000 lbs., making it suitable for demanding commercial kitchens and storage facilities. Finished in brushed graphite, this NSF-listed shelving system is engineered for longevity and ease of maintenance in busy foodservice settings.
Top Cambro ESU215484V4580 Features
This stationary starter unit is optimized for high-traffic culinary operations, featuring four reinforced polypropylene shelves with antimicrobial protection, four adjustable composite posts with leveling feet, and modular connectivity. Its corrosion-resistant construction ensures durability in harsh environments, with easy-to-clean surfaces that support sanitation protocols. The 4-tier design maximizes vertical storage, fitting seamlessly into kitchen storage or prep zones. Its sturdy, pre-assembled framework facilitates rapid deployment, streamlining workflow in commercial foodservice applications and catering operations.
- Supports 800 lbs. capacity per shelf for heavy loads efficiently
- Constructed from reinforced polypropylene with antimicrobial Camguard®
- Corrosion-resistant composite posts for extended durability
- Easy assembly with pre-installed leveling feet and connectors
- Versatile storage for dry ingredients, supplies, and equipment
Ideal for medium-volume storage areas, prep stations, or back-of-house inventory
Camro ESU215484V4580 Technical Specs
The Cambro ESU215484V4580 is a self-standing, four-tier shelving unit engineered from durable, antimicrobial polypropylene and composite posts, finished in brushed graphite. With dimensions of 54 inches wide, 21 inches deep, and 84 inches high, it supports up to 800 lbs. per shelf for a total capacity of 2,000 lbs. The vented, reinforced polypropylene shelves are optimized for sanitation and air circulation, suitable for temperatures from -36°F to 190°F. Assembly is straightforward using included connectors, wedges, and pre-installed leveling feet. The unit’s NSF listing affirms its compliance with industry standards for commercial foodservice environments. Its construction facilitates easy cleaning and maintenance, supporting operational efficiency in busy kitchens. The weight of the complete unit is approximately 72.65 pounds, with all materials designed for long-term reliability in demanding storage applications.
- Dimensions: 54" W x 21" D x 84" H
- Material: Reinforced polypropylene shelves, composite posts
- Capacity: 800 lbs. per shelf, 2,000 lbs. max
- Temperature Range: -36°F to 190°F
- Finish: Brushed graphite
- Assembly: Pre-assembled connectors, leveling feet included
- NSF Listed: Yes
- Electrical Compatibility: Not applicable
- Use Environment: Dry storage, prep areas, walk-in shelving
- Installation Clearances: Adequate airflow around shelves for sanitation
- Cleaning: Wipes or mild detergent, disassembly not required
- Support Capability: Suitable for supporting excess inventory or heavy equipment
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for industrial or foodservice environments, typically constructed from corrosion-resistant materials like reinforced plastics or stainless steel. The Cambro ESU215484V4580 is a durable, four-tier all-plastic shelving system used for efficient organization in commercial kitchens, warehouses, or prep stations. Its construction supports heavy loads and withstands temperature variations, making it suitable for storing ingredients, supplies, and equipment in high-volume foodservice operations or catering settings. This unit is installed in dry storage or prep areas, providing readily accessible, sanitation-friendly storage, and is ideal for medium-volume restaurant service or institutional use.
Top commercial shelving units for dry food storage and prep in foodservice environments
These sturdy all-plastic shelving systems support high-capacity storage, feature antimicrobial surfaces, and are suited for dry ingredient organization and equipment support in busy commercial kitchens. Cambro ESU215484V4580 offers robust performance and durability for medium-volume foodservice workflows and prep stations.
- Operation Type — suitable for medium-duty storage workflows
- Kitchen Setting — ideal for dry storage and prep areas
- Foodservice Category — supports commercial kitchen operations
- Workload Qualifier — handles moderate throughput in busy environments
- Use Case — designed for storage of ingredients, supplies, and small equipment
Why Choose Cambro ESU215484V4580?
Designed for durability, stability, and sanitation, the Cambro ESU215484V4580 surpasses typical commercial shelving options with reinforced polypropylene shelves, antimicrobial protection, and easy assembly. Its corrosion-resistant build and high load capacity enhance operational efficiency, support food safety protocols, and accommodate demanding storage needs in foodservice establishments.
- Self-contained and easy to assemble for quick setup
- Vented shelves promote airflow and reduce contamination risk
- Heavy-duty 800 lbs. capacity per shelf optimizes storage
- Robust all-plastic construction resists corrosion and decay
- Brushed graphite finish offers a professional appearance in commercial kitchens
