Cambro ESU214872V4580 21 Inch 4-tier Shelving Unit with Antimicrobial Protection Brushed Graphite

The Cambro ESU214872V4580 Camshelving® Elements Stationary Starter Unit is a commercial-grade all-plastic shelving system designed for durability and versatility in foodservice environments. Measuring 21 inches deep by 48 inches wide and 72 inches high, this four-tier unit features reinforced polypropylene shelf plates with antimicrobial protection, ensuring longevity and sanitation. Constructed with composite posts and leveling feet, it offers stability and ease of installation. Capable of withstanding temperature ranges from -36°F (-38°C) to 190°F (88°C), it is ideal for storage in cold, ambient, and heated areas, supporting workloads up to 800 lbs per shelf with a maximum capacity of 2,000 lbs. Suitable for restaurant kitchens, cafeterias, and storage facilities, this unit provides a reliable solution for heavy-duty shelving in demanding foodservice operations.

Top Cambro ESU214872V4580 Features

The Cambro ESU214872V4580 shelving unit is engineered for high-volume storage, featuring four vented polypropylene shelves with antimicrobial guards to prevent contamination. Its heavy-duty composite posts with leveling feet ensure stability, while pre-assembled post connectors facilitate straightforward setup. The unit’s construction supports rapid cleaning and maintenance in busy commercial kitchens, making it suitable for storing heavy kitchen tools, supplies, or ingredients. Designed for flexible placement, it integrates seamlessly into various foodservice workflows, offering durable and sanitary storage for mid-volume restaurant operations.

• Includes vented polypropylene shelves with antimicrobial protection for sanitation
• Supports 800 lbs per shelf with a total max capacity of 2,000 lbs
• Heavy-duty composite posts with leveling feet for stability
• Pre-assembled connectors and wedges simplify installation process
• Temperature-resistant from -36°F to 190°F for flexible environments

Ideal for bulk storage and organization in restaurant or cafeteria settings

Cambrо ESU214872V4580 Technical Specs

The Cambro ESU214872V4580 is a rugged, self-contained shelving unit constructed from durable polypropylenes finished in brushed graphite. It measures 48 inches wide, 21 inches deep, and 72 inches high, with a weight of approximately 66.91 lbs. Designed for use across temperature ranges from -36°F to 190°F, it supports up to 800 lbs per shelf, totaling a maximum capacity of 2,000 lbs. Its four vented reinforced polypropylene shelves include antimicrobial agents for sanitation. The unit features four composite uprights with leveling feet that ensure stability, along with stationary traverses and dovetails for secure shelving. It is non-electric with NSF approval for food safety, suitable for various foodservice storage applications. Easy to disassemble for cleaning, it offers a space-efficient solution for medium- to high-volume kitchen storage.

• Width: 48 inches with adjustable shelf placement
• Depth: 21 inches for versatile storage
• Height: 72 inches for maximum capacity
• Weight: 66.91 lbs for mobility and stability
• Temperature Range: -36°F to 190°F for multi-environment use
• Material: Reinforced polypropylene with antimicrobial protection
• Supports: Up to 800 lbs per shelf, 2,000 lbs total capacity
• Construction: Brushed graphite finish, NSF approved
• Assembly: Pre-assembled components with leveling feet

Electrical compatibility: Not applicable

Cleaning method: Shelves removable for cleaning

Installation clearance: Sufficient airflow around unit for sanitation

Temperature tolerance: Suitable for cold storage and heated environments

Space efficiency: Fits in tight storage areas with flexible shelving height

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system designed for foodservice, retail, or industrial environments, typically constructed from durable materials like plastics, metals, or composites. The Cambro ESU214872V4580 is a stationary all-plastic shelving starter unit configured for reliable, sanitation-friendly storage in restaurant or cafeteria setups. With four adjustable shelves measuring 21 inches by 48 inches and supporting heavy loads, it is suitable for organizing ingredients, supplies, or small equipment, especially in environments with temperature fluctuations and high usage demands. Its robust design, antimicrobial features, and ease of maintenance make it ideal for moderate-volume foodservice storage needs.

Top All Plastic Shelving for Foodservice Environments

Designed for durable storage in moderate-volume restaurant kitchens, the Cambro ESU214872V4580 all plastic shelving supports heavy workloads, features antimicrobial protection, and integrates seamlessly into busy foodservice workflows, ensuring sanitation and operational efficiency in medium-traffic commercial kitchens.

• Operation Type — suited for moderate-volume food storage
• Kitchen Type — fits in compact commercial spaces
• Foodservice Category — ideal for restaurant and cafeteria storage
• Workload Qualifier — supports consistent daily use with high weight capacity
• Use Case — effective bulk ingredient and supplies organization

Why Choose Cambro ESU214872V4580?

Choosing the Cambro ESU214872V4580 provides a stable, corrosion-resistant storage solution with antimicrobial properties, designed for demanding culinary environments. Its reinforced polypropylene shelves and sturdy composite uprights ensure long-term durability and sanitation performance. The unit’s modular design allows easy assembly and cleaning, supporting efficient kitchen operations and compliance with safety standards.

• Compact footprint maximizes storage in tight areas
• Heavy-duty load capacity supports daily heavy use
• Vented shelves promote airflow and prevent moisture buildup
• Antimicrobial protection reduces cross-contamination risk
• Pre-assembled components expedite setup and maintenance